Aburiya Hachibei Mainten
炙りや八兵衛 本店
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A renowned charcoal-grilled chicken restaurant where you can savor Nasu chicken
valutazione
Recensioni
menù
・Due to its freshness, there is no unpleasant odor. ・The meat is grilled to achieve a 'fluffy' texture.
Toppings: Wasabi, Yuzu Pepper
Please note that there is a table charge of 300 yen per person.
Small 450 yen, Large 880 yen
Kuro Kirishima 480 yen, Tominokawa 600 yen, Kicchouhouzan 600 yen, Kawagoe 600 yen, Satsuma Ishin 650 yen, Rokudaime Yuri 650 yen, Akakirishima 720 yen, Santake 720 yen, Akatobiba 750 yen
Taimai 480 yen Zen Saburo 480 yen
Amakusa 500 yen
Tandakatana 450 yen
680 yen each
[Chile] Takun (Cabernet Sauvignon)
[Chile] Takun (Chardonnay)
Kuro Kirishima 3500 yen, Tominokawa 3980 yen, Kicchouhouzan 3980 yen, Akatobiba 3980 yen
Taimai 3380 yen Zen Saburo 3380 yen
Amakusa 3380 yen
Tandakatana 3000 yen
Asahi SAZAN 2500 yen
・Lemon・Grapefruit・Calpis・Grape・Lychee・Peach・Lime・Manzai Plum
Vege High Sour 500 yen, Tomato Sour 500 yen, Green Shiso Sour 500 yen, Mango Grated Sour 480 yen, Pear Grated Sour 480 yen, Apple Grated Sour 480 yen
500 yen each
・DRY Zero (small bottle) ・Mango Cooler ・Apple Cooler ・Cassis Oolong ・Cassis Orange ・Cassis Soda ・Mojito ・Shiso Cooler ・Pear Cooler all 420 yen ※Non-alcoholic cocktails come with a straw.

