Tommy Bahama Restaurant & Bar
Tommy Bahama Restaurant, Bar & Store
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Tropical-Inspired Restaurant and Bar
valutazione
Recensioni
fotografia
menù
Papaya-Mango Chutney, Island Slaw
Herb Cheese, Red Pepper Sauce, Yukon Gold Mash, Grilled Organic Broccoli
Olive-Cucumber Relish, EVOO, Sherried Honey Figs, Grilled Flatbread Jerk Rub, Blackberry Brandy BBQ, Island Slaw, Yukon Gold Mash
Macadamia Nuts, Mango Salsa, Sweet Soy Glaze, Sourdough Crostini Yukon Gold Mash, Grilled Organic Broccoli, Garlic Butter
Chipotle Aioli, Basil, Roma Tomatoes, Crispy Frites, Island Slaw Roasted Mushrooms, Yukon Gold Mash, Lemon Arugula, Garlic Butter
Coconut Crusted, Chipotle Remoulade, Island Slaw Guajillo-Roasted Tomato Risotto, Baby Spinach, Jalapeño-Avocado Salsa, Citrus Olive Relish
House-Made Chips
Lemongrass, Coconut Curry Reduction, Grilled Asparagus, Roasted Carrots, Almond Rice Wonton Shell, Island Slaw, Wasabi-Avocado Crème
Coconut Crusted, Chipotle Remoulade, Grilled Asparagus, Island Slaw Cajun Crust, Lemon Tarragon Aïoli
Roasted Corn Salsa, Lime Sour Cream
Sherry, Cream, Crushed Herb Croutons Hawaiian Red Sea Salt, Almond Rice, Grilled Asparagus, Wasabi Soy Beurre Blanc
Tagliatelle, Andouille Sausage, Lump Blue Crab, Broccoli, Campari Tomatoes, Cipollini Onions, Grana Padano, Cajun Cream, Sourdough Crostini
Roasted Mushrooms, Lemon Parmigiano-Reggiano Broth, Sweet Corn Salsa, Grilled Organic Broccoli, Pumpkin Seed-Cashew Gremolata, Sourdough Crostini
+ Grilled Filet* Baby Greens, Roasted Almonds, Macadamia Nuts, Feta, Dried Blueberries, Crispy Pepitas, Vine-Ripe Tomatoes, Lemon-Basil Vinaigrette
Shredded Romaine, Feta, Red Onions, Campari Tomatoes, Lime-Caper Vinaigrette
Baby Greens, Campari Tomatoes, Crispy Frites, Roasted Shallots, Garlic Aïoli, Tamarind Vinaigrette
American Cheese, House-Made Dill Pickles, Garlic Aïoli, L|T|O, Fries
Whole Leaf Baby Gem Romaine Hearts, Grana Padano, Parmesan Croutons + Grilled Chicken House-Roasted Pork, Black Forest Ham, Gruyère, House-Made Dill Pickles, Sriracha Mustard, Spicy Aïoli, Fries + Grilled Shrimp + Grilled Filet*
Tomato Relish, Chipotle Aïoli, Island Slaw, Lime Sour Cream
Street Corn Salsa, Chipotle Aioli, Island Slaw, Feta, Guacamole ALL TACOS - CHOICE OF: CHIPS & SALSA OR SOFT PLANTAINS
Maison Saleya Rosé Provence, France Cruzan Citrus, Lime, Muddled Mint, Sugar Cane Syrup, Fever Tree Soda
Langlois Château Sancerre Loire Valley, France Flor de Caña Extra Seco 4, Orgeat, Orange Curaçao, Lemon, Lime, Pineapple, Dark Rum Float
Tommy’s Icy Twist on a Classic Cocktail Treana Sauvignon Blanc Paso Robles, California Spy Valley Satellite Sauvignon Blanc Marlborough, New Zealand Pazo Cilleiro Albariñ0 Rias Biaxas, Spain
Alto Vento Pinot Grigio Delle Venzie, Italy Brandy, Red Wine, Pomegranate, Oranges, Green Apples, Lemons Ponzi Pinot Gris Willamette Valley, Oregon
Bex Riesling Nahe, Germany Hendrick’s, St-Germain Elderflower, Lime, Muddled Cucumber, Fever Tree Soda
Conundrum White Blend California Tommy Bahama Island Gin, Pink Peppercorns, Lime, Lemon, Fever Tree Tonic
Raeburn Chardonnay Sonoma County, California Sauza, Solerno Blood Orange Liqueur, Blood Orange, Scratch Sour, Lime
Raspberry Jalapeño Paloma Ramey Wine Cellars Chardonnay Russian River Valley Far Niente Post & Beam Chardonnay Napa Valley, California
Bosa Nova Red Knob Creek, Aperol, Pineapple, Lemon, Orange Marmalade Argyle Pinot Noir Willamette Valley, Oregon
Calera Pinot Noir Central Coast, California Bacardi Pineapple, St-Germain Elderflower, 99 Bananas, Scratch Sour, Pineapple
Muriel Reserva Tempranillo Rioja, Spain Grey Goose, Fresh Basil, Grapefruit
Duckhorn Merlot Napa Valley, California Don Q Cristal, 360 Vanilla, Cruzan Coconut, Coconut
Extra Dry Vermouth, Blue-Cheese-Stuffed Olives
St. George Nola Coffee Liqueur, 360 Vanilla, Giffard Cacao, Espresso