Muan Nakji

A spicy rice bowl made with top-grade octopus and secret seasoning

Galbitang with one whole small octopus, abalone and beef entrails in a refreshing broth, a representative dish of the southern region.

A crispy pancake filled with various seafood including octopus and plenty of green onions. Crispy on the outside and moist on the inside.

A representative menu of octopus dishes enjoyed with fresh mountain octopus

Refreshing and spicy broth, the trust of fresh octopus being added right in front of you enhances the taste even more~

Representative menu of grilled live octopus, grilled twice over direct flame for a deep smoky flavor Medium 75,000 won/Large 98,000 won

Small 27000 (2 animals) Medium 38000 (3 animals) Large 47000 (4 animals)

Spicy and flavorful taste of grilling three small octopuses or four large octopuses directly over the fire Small (3 pieces) 39,000 KRW / Large (4 pieces) 52,000 KRW

A spicy live octopus rice bowl cooked with octopus caught directly from the aquarium. The chewy texture of the octopus is a delight to the palate.

A summer nourishing dish with fresh mountain octopus and a mix of native chicken, domestic clams, abalone, and ginseng

A tangy and spicy salad with lightly blanched two octopuses and plenty of water parsley (includes thin noodles)