Kaisen Hamayaki Sakaba Yaichattei
海鮮浜焼酒場 焼いちゃっ亭
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Ultime informazioni
A Port Town Izakaya to Enjoy Fresh Seafood
valutazione
Recensioni
menù
+2,000 yen for unlimited drinks on weekdays (2 hours on Saturdays, Sundays, holidays, and days before holidays) This is our most popular course.
+2,000 yen for unlimited all-you-can-drink on weekdays (2 hours on saturdays, sundays, holidays, and the day before holidays) *please be sure to let us know when making your reservation. a course that includes popular menu items.
All-you-can-drink single drinks are now available on weekdays only! And it's unlimited! Last order is 23:30. Non-alcoholic drinks are -500 yen.
＋Unlimited drinking on weekdays (2 hours on Saturdays, Sundays, national holidays, and days before holidays) for only +2,000 yen. In response to requests, we offer a kaiseki course that does not require any special dishes other than sashimi and earthenware pots.
+2,000 yen for all-you-can-drink unlimited on weekdays *Please inform us when you make a reservation. This course is a collection of popular menus.
Fukui Prefecture / Sake Meter Value +4
Aomori Prefecture / Sake Meter Value +3
Yamagata Prefecture / Sake Degree +28, the spiciest sake in Japan
Iwate Prefecture / Sake Degree +2
Nara Prefecture / Sake Degree
Yamaguchi Prefecture / Sake Meter Value +6
Nara Prefecture / Sake Degree
Mie Prefecture / Sake Degree +2
Chiba Prefecture / Sake Degree ±0
Yamaguchi Prefecture / Sake Degree +12
Akita Prefecture / Sake Degree +15
Fukushima Prefecture Sake Degree +3
Limited Edition
Each
Fragrant Sweet Potato, 25-degree Sweet Potato Shochu from Hamada Brewery (Kagoshima). A new style of sweet potato shochu with fruity aromas reminiscent of muscat and lychee! An amazing shochu that exudes fragrance. Recommended with soda, straight, or on the rocks. 'Daiyame' means to relax and relieve the fatigue of the day while enjoying a drink. (Kagoshima dialect)
Cold / Hot each
Cold / Hot
Cold / Hot each
Cold / Hot options
Reservation only product. Available for order from two servings. Egg rice porridge... 380 yen. Udon... 380 yen. Cheese risotto... 480 yen. Orders start from two servings.
From February to September, we receive the largest size available during that period directly from fishermen in Ishinomaki, Miyagi Prefecture!
Limited
Limited edition! More than twice the size of the regular one
Limited edition! More than twice the normal size
Limited edition! More than twice the size of the regular ones
Limited edition! More than twice the size of the regular ones
Limited!
Limited Edition
2 pieces
Limited Edition
Seasonal Limited Edition
Limited Edition
Limited Edition
Limited Edition
Limited Edition
Limited Edition
Limited
Price for two servings.
Limited
Limited Edition
Limited Edition
Limited
Limited Edition
Limited
Limited Edition
Homemade anchovy dressing is very popular!
Homemade carrot dressing is very popular
The most popular item at our restaurant
Created with the image of the snowy landscape of Hokkaido. (Although I have never been there..)
Limited Edition
Limited Edition
Limited Edition
Limited Edition
Limited Edition
This combination is unbeatable!
This combination that we have encountered!!
According to customers, it is said to be more delicious than it looks.
This might be the most popular dish among all the dishes.
This is the potato salad version of Terrace House. It expresses jealousy, envy, and the nuances of love through potato salad. A dish that made a three-Michelin-star chef burst into laughter.
Limited
Limited
Accompaniment to sake
It is rumored to be the best among sea grapes in the country.
Mother's taste made with yuzu jam
Melting mouthfeel
Hojicha
Yukimi Daifuku
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