Yamayokozawa

The restaurant offers handmade rustic soba noodles and other seasonal a la carte dishes. The aromatic flavor of soba can be enjoyed with ground buckwheat, which brings out the best flavor of the buckwheat. The restaurant also offers many dishes with broth, such as soba yu-dofu (buckwheat paste) and roasted duck, which make the most of the unique flavors of each ingredient.

The space is filled with the warmth of wood, reminiscent of a mountain cabin or lodge, and provides visitors with a sense of peace and tranquility. The interior, richly decorated with wood, exudes warmth and serenity, creating an atmosphere suitable for spending a pleasant time. It is the perfect place to enjoy a relaxing time away from everyday life while savoring delicious handmade soba noodles.

Founded in 2007, this soba restaurant is located a 3-minute walk from Sasazuka Station. The name of the restaurant is derived from the name of a place in Niigata, the hometown of the owner's father. It is loved by regular customers as a restaurant where they can enjoy Okinawan cuisine in spite of being a buckwheat noodle restaurant.