MOKICHI FOODSGARDEN

Features a refreshing hop bitterness and aroma. A basic lager beer. Short... 750 yen, pint... 1050 yen, pitcher... 4150 yen

Features a refined sweetness of malt and a fruity, delicate flavor. Short... 750 yen Pint... 1050 yen Pitcher... 4150 yen

This is a black beer characterized by the roasted malt aroma and a refreshing taste. Awarded the gold medal at the 2008 World Beer Cup. Short 750 yen, pint 1050 yen, pitcher 4150 yen.

Features a refreshing and crisp citrus aroma reminiscent of lemon and citrus fruits. Short... 750 yen Pint... 1050 yen Pitcher... 4150 yen

Features a clean and addictive hop bitterness, along with the citrusy and vibrant aroma of American hops. Short... 790 yen Pint... 1270 yen Pitcher... 4800 yen

The term 'Ten-Sei' comes from the phrase 'After the rain, the sky is blue where the clouds break' which was used by an emperor of the Later Zhou during the Five Dynasties in China to describe the ideal color of celadon. We aim to achieve a refreshing and rich flavor reminiscent of the elusive 'After the Rain, the Sky is Blue Celadon'.

A pure rice ginjo made with yeast, sake rice, and all ingredients sourced from Chigasaki. It has a refreshing citrus aroma and a sharp taste. One cup... 850 yen, four cup bottle... 2,900 yen

A tasting set of the four basic types from the Tenqing series.

Junmai Daiginjo Yamada Nishiki 40% polished, enjoy the refined aroma and taste with minimal impurities. One cup... 1,980 yen, four cup bottle... 6,900 yen

Junmai Ginjo Yamada Nishiki 50% polished, characterized by a refreshing taste and the light aroma unique to Junmai Ginjo. One cup... 980 yen, four cup bottle... 3,400 yen

Junmai sake with a rich flavor that maximizes the umami of 60% polished rice from the five million stones. Smooth junmai sake. One cup... 850 yen, four cup bottle... 3,000 yen

Special Junmai Ginjo, 60% polished from 500,000 stones, soft and slightly fruity, suitable for drinking with meals. One cup... 750 yen, four cup bottle... 2,600 yen

Warm sake made from Junmai sake 'Ginbouten Seiko'. The flavor of the rice is enhanced. Each sake +100 yen

Lightly sparkling Japanese sake. You will surely be captivated by its delicate and ephemeral flavor.

Please enjoy the difference in taste, whether chilled or warmed. Room temperature

A pure rice ginjo sake with a refreshing taste and the unique floral aroma of Kumamoto No. 9 yeast.

Doburoku brewed using 'Kinu Hikari' rice from Shonan and yeast collected from the Kumazawa Sake Brewery, made with traditional methods from the time of establishment. One cup.

Soft drinks, various types of coffee and tea (from 600 yen) are available.