Kisetsu no Odaidokoro Rin

Glass (90ml) from 740 yen (including tax) - It varies by day, so please contact the store for details.

The innkeeper's handmade sour squash changes with the seasons and moods (can be made non-alcoholic)!

Light yet fragrant, with a faint aroma of sherry, leaving a long finish without lingering, and a whiskey with few quirks.

A complex and deep citrus aroma reminiscent of lemon peel and orange peel

A single malt whiskey nurtured at the foot of Mount Fuji, where every sip evokes a sense of 'beauty'.

A delicate flavor that is sweet and smooth with a pleasant hint of spiciness

Enjoy a balanced long finish with flavors of ripe Western pear, honey, and orange, complemented by a hint of licorice.

The sweetness and fruitiness derived from sherry casks gently linger, creating an appealing aftertaste.

A fresh and sweet-sour aroma with a smoky scent derived from peat, offering a fruity and light mouthfeel.

A fragrance that gently spreads to the back of the nose with a sweetness like honey and a floral aroma.

Please enjoy the soft and mellow fruity aroma of the wine barrel-aged original liquor, along with a slightly bitter aftertaste.

Please enjoy the rich depth and long-lasting finish unique to this 21-year-old whiskey, reminiscent of extremely fruity and sweet flowers.

A delicate and deep flavor with woody aromas from the cask and a floral sweet scent

With a plump sweetness and a clean taste, the sweet and soft smokiness along with its sharpness is addictive.

Umeshu made with 100% Nanko plums from Oita Prefecture, smooth yet with a strong plum flavor.

If you like thick plum wine that is like plum puree, be sure to try this.

A luxurious yuzu liqueur blended with domestically produced yuzu and sake, recommended on the rocks or with soda.

This is a sake made abundantly using Yamakita mikan, which has been fully nurtured by the sunlight of Tosa mikan.

A non-filtered shochu made to seek the original flavor of barley, with a fragrant barley aroma that spreads throughout the mouth.

With a refreshing mouthfeel from barley, the fruity flavor enhances the sweetness of the rice malt in a soda mix. 'Chingu' means best friend in the dialect of Nagasaki.

A rich and deep sweet potato shochu that allows you to fully experience the flavor of sweet potatoes, with a strong and robust sweet potato essence.

A refreshing scent reminiscent of sweet potato and lychee

Recommended for its sweet potato and citrus aroma with a crisp mouthfeel, served on the rocks or with soda.

Using high-quality brown sugar and 'Jougo water' said to be more delicious from Amami Oshima, it has a rich and mellow flavor with depth and umami.

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We also have a limited-time drink menu available on a separate sheet, so please take a look.