La Pergola

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Hazelnut gelato

Fruits di tosco sauce

Chocolate ganache

Toasted almonds

chocolate and vanilla gelato, covered on chocolate shell, almond and cherry center

Vanilla, Chocolate, Hazelnut*

Orange, Lemon, Coconut

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Hazelnut gelato

Fruits di tosco sauce

Chocolate ganache

Toasted almonds

chocolate and vanilla gelato, covered on chocolate shell, almond and cherry center

Vanilla, Chocolate, Hazelnut*

Orange, Lemon, Coconut

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

vanilla gelato

Fruits di tosco sauce

Chocolate ganache

fresh berries

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, strawberry

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Hazelnut gelato

Fruits di tosco sauce

Chocolate ganache

Toasted almonds

chocolate and vanilla gelato, covered on chocolate shell, almond and cherry center

Vanilla, Chocolate, Hazelnut*

Orange, Lemon, Coconut

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

vanilla gelato

Fruits di tosco sauce

Chocolate ganache

fresh berries

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, strawberry

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon white wine sauce, fresh herbs with linguine garlic olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Fruits di bosco sauce

Chocolate ganache

toasted almond

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, *Hazelnut

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs & parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot & sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon & white wine sauce, fresh herbs with linguine garlic & olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

vanilla gelato

Fruits di tosco sauce

Chocolate ganache

fresh berries

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, strawberry

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

fresh apples, gorgonzola cheese, toasted almonds, champagne lemon dressing

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

bread crumbs, black olives, pignoli nuts, fresh herbs parmigiamo-reggiano cheese

garnished with sautéed mushroom and drizzle of modena balsamic

toasted pistachios, fig jam

hot sweet sausages, fennel seeds, garlic, olive oil

fresh sage and white truffle oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

capers lemon white wine sauce and served with sweet potato and sautéed vegetables

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives, capers and pomodoro sauce

lemon white wine sauce, fresh herbs with linguine garlic olive oil

pan seared, roasted corn, cherry tomatoes, arugula, champagne lemon dresing

pan seared over radicchio risotto lemon champagne sauce

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic dressing

grilled, peppers, onion, potatoes, hot and sweet italian sausages and fresh herbs

gorgonzola cheese, roasted pepper, grilled portobello, amarone red wine sauce

grilled, sautéed vegetables and roasted potatoes, garlic-rosemary brown sauce

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Fruits di bosco sauce

Chocolate ganache

toasted almond

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, *Hazelnut

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

greens, roasted beets, sun dried tomatoes, goat cheese on la pergola balsamic dressing

gorgonzola cheese, fresh pears, honey roasted walnuts with la pergola lemon dressing

romaine hearts, homemade dressing and croutons, shaved parmigiano-reggiano cheese

baby mix greens, touch of pesto, la pergola balsamic dressing

minced root vegetables, prosciutto di san daniele on a brown sauce

spinach and ricotta, topped with mozzarella baked over pomodoro sauce

garnished with sautéed mushroom and drizzle of modena balsamic

hot & sweet sausages, fennel seeds, garlic, olive oil

filet mignon tips, wild mushrooms with creamy champagne sauce

jumbo shrimp, fresh herbs and our signature fra-diavolo sauce

stuffed with spinach and ricotta, baked over pomodoro sauce

with brown butter sauce, sage sauce and dates

grilled, served with sautéed organic spinach, lentils with garlic and olive oil

pan seared, leeks, black olives and capers, pomodoro sauce

linguine with garlic & olive oil and lemon white wine sauce

pan seared, roasted corn, cherry tomatoes, arugula, lemon dressing

cucumbers, corn, tomatoes, onion, lemon dressing

baby greens, cherry tomatoes, fresh mozzarella, la pergola balsamic

Espresso-rum dipped savoiardi, Creamy mascarpone, cocoa

Fruits di bosco sauce

Chocolate ganache

toasted almond

chocolate and vanilla gelato, covered in a chocolate shell, almond and cherry center

Vanilla, Chocolate, *Hazelnut

Orange, Lemon, Coconut

scoop of vanilla gelato shot of hot espresso

* hazelnut gelato