Plattduetsche Park
Plattduetsche Park Restaurant
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Spacious German Biergarten and Restaurant
valutazione
Recensioni
fotografia
menù
This classic hearty soup is loaded with beef, potatoes & peppers
Same as above but with the added bonus of spaetzle
With chunks of potato in a creamy base
Caramelized onions, beef broth and a provolone cheese crust
Fresh off the griddle, served with applesauce & lingonberries
Measures 10 inches across, served with sweet & hot mustard for dipping
Fingers of brie cheese breaded with almonds & fried, accompanied by seasonal fruit
Tasty homemade German spaetzle tossed with onions & Gruyere cheese, then baked
Seasoned minced raw beef on pumpernickel (not available for take-out)
Similar to prosciutto, imported from the Alpine region
Served with creamed horseradish & red onion
Lightly smoked spread with a touch of paprika
Julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar & oil
Head cheese served with vinegar & onions
Our famous semi-dried salami sticks
Crisp greens, tomatoes, cucumbers, red onions, & croutons with your choice of dressing: White zinfandel balsamic, Champagne Ranch, Bleu cheese, Thousand island
A classic cheeseburger with white & yellow American cheese
Topped with cheddar, pecanwood smoked bacon & BBQ sauce
Topped with a rich burgundy mushroom gravy & pecanwood smoked bacon
Built with lettuce & tomato, potato pancake, burger, fried pickles, Munster cheese & another potato pancake
Bratwurst, sauerkraut, Swiss cheese & pecanwood smoked bacon on a pretzel bun
Fried pork cutlet on a roll with seasoned mayo & French fries
German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with French fries
Sliced roast pork on rye bread with creamy mushroom sauce, crispy onions & pecanwood smoked bacon
This favorite is filled with grilled chicken, Mexican cheeses, tomatoes, jalapenos & cilantro
Its mild flavor and texture come from a mixture of finely chopped pork seasoned with nutmeg, mace & various other spices
Same as bratwurst, dressed with curry ketchup
A snappy, short & plump sausage made from finely chopped pork & veal, highly seasoned
Our premier smoked sausage made from beef & pork
Mildly spiced pork & veal sausage that is traditional in Munich, served with sweet mustard
Cajun pork sausage smoked with garlic, paprika & a variety of peppers for a spicy flavor
This popular favorite is made with pork & beef, plump and juicy with a mild well-rounded flavor
Slow-roasted pork shank served with mashed potatoes & sauerkraut (please check for availability)
Braised beef in a sweet & tangy gravy served with potato dumplings & red cabbage
Served with mashed potatoes, sauerkraut & natural juices
Braised beef filled with bacon, gherkins, carrots, celery & onion topped with a rich red wine beef gravy served with your choice of starch & vegetable
Smoked loin of pork served with your choice of starch & vegetable
Bratwurst, roast loin of pork & kassler rippchen served with your choice of starch & vegetable
Pounded sirloin steak with pan sauce & crispy onions served with your choice of starch & vegetable
12 oz. certified Angus strip steak with green peppercorn sauce served with your choice of starch & vegetable
Served with German potato salad & tartar sauce
Breaded, fried veal cutlet served with lingonberries & lemon
Pan-seared (not breaded) veal cutlet demi glace with sliced mushrooms & chanterelles
Breaded, fried pork cutlet baked over with Swiss & smoked ham
Breaded, fried veal cutlet topped with a white mushroom cream sauce
Pan-seared (not breaded) pork cutlet with rich creamy gravy, onions, peppers & mushrooms
Breaded, fried chicken cutlet topped with a white mushroom cream sauce
Breaded boneless chicken breast topped with lemon, olive oil, capers, fresh mozzarella & plum tomatoes
(for full descriptions, please see Wurst Heaven section) bratwurst, knackwurst, krainerwurst & bockwurst served with sauerkraut & homemade German potato salad
Westphalian ham, Muenster cheese, cervelat, suelze, liverwurst & bologna open-faced sandwiches, garnished with pickles & radishes
Hot off the griddle, served with applesauce & lingonberries
Served with churrasco & kickin' bayou dipping sauces
Served with BBQ & churrasco dipping sauces
Served mild (dry), medium (hot sauce) or hot (extra hot sauce) with bleu cheese dipping sauce & veggies
Eight mini pretzel slider rolls filled with sliced brats, Swiss cheese & bacon
Savory cheese spread made with Camembert, butter, onions, paprika, beer & cream cheese served on rye & pumpernickel bread with radishes
Enough for four people, Cambozola, Brie & Gruyere cheeses, Speck ham, Kassler liverwurst, Hungarian salami & mini salami sticks served with sliced bread, cornichons & radishes
An earthy blend of portabellas, pecorino Romano cheese, balsamic vinegar & garlic
A crispy dough topped with tomato sauce & mozzarella cheese
Asparagus, zucchini, peppers & artichoke hearts seasoned with EVOO, then roasted
Tiny noodles made from flour, eggs, milk, salt & nutmeg boiled and tossed with butter
With Jäger sauce
With double-smoked bacon, caraway, oil & vinegar
The most famous dessert you must try - flaky pastry layers with apples, cinnamon, butter & sugar
Three battered & fried apple rings with whipped cream
Famous Black Forest chocolate cake with cherries and whipped cream.
Rich chocolate cake
Vanilla ice cream with Baerenjaeger honey liqueur
Vanilla & chocolate ice cream with Kroatzbeere liqueur
Vanilla ice cream with cinnamon vodka & Oreo cookie crumbs
Fried pork cutlet on a roll with seasoned mayo & French fries
German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with French fries
Fresh off the griddle, served with applesauce
One dozen served with bleu cheese dipping sauce & veggies, all sauce on side
Measuring 10 inches across, served with sweet mustard dipping sauce
This classic hearty soup is loaded with beef, potatoes peppers
Same as above but with the added bonus of spaetzle
With chunks of potato in a creamy base
Caramelized onions, beef broth and a provolone cheese crust
Fresh off the griddle, served with applesauce lingonberries
Measures 10 inches across, served with sweet hot mustard for dipping
Fingers of brie cheese breaded with almonds fried, accompanied by seasonal fruit
Tasty homemade German spaetzle tossed with onions Gruyere cheese, then baked
Seasoned minced raw beef on pumpernickel (not available for take-out)
Similar to prosciutto, imported from the Alpine region
Served with creamed horseradish red onion
Lightly smoked spread with a touch of paprika
Julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar oil
Head cheese served with vinegar onions
Our famous semi-dried salami sticks
Crisp greens, tomatoes, cucumbers, red onions, croutons with your choice of dressing: White zinfandel balsamic, Champagne Ranch, Bleu cheese, Thousand island
A classic cheeseburger with white yellow American cheese
Topped with cheddar, pecanwood smoked bacon BBQ sauce
Topped with a rich burgundy mushroom gravy pecanwood smoked bacon
Built with lettuce tomato, potato pancake, burger, fried pickles, Munster cheese another potato pancake
Bratwurst, sauerkraut, Swiss cheese pecanwood smoked bacon on a pretzel bun
Fried pork cutlet on a roll with seasoned mayo French fries
German-style meatloaf made with onion, garlic eggs, cut into thick slices served on a pretzel roll with French fries
Sliced roast pork on rye bread with creamy mushroom sauce, crispy onions pecanwood smoked bacon
This favorite is filled with grilled chicken, Mexican cheeses, tomatoes, jalapenos cilantro
Its mild flavor and texture come from a mixture of finely chopped pork seasoned with nutmeg, mace various other spices
Same as bratwurst, dressed with curry ketchup
A snappy, short plump sausage made from finely chopped pork veal, highly seasoned
Our premier smoked sausage made from beef pork
Mildly spiced pork veal sausage that is traditional in Munich, served with sweet mustard
Cajun pork sausage smoked with garlic, paprika a variety of peppers for a spicy flavor
This popular favorite is made with pork beef, plump and juicy with a mild well-rounded flavor
Slow-roasted pork shank served with mashed potatoes sauerkraut (please check for availability)
Braised beef in a sweet tangy gravy served with potato dumplings red cabbage
Served with mashed potatoes, sauerkraut natural juices
Braised beef filled with bacon, gherkins, carrots, celery onion topped with a rich red wine beef gravy served with your choice of starch vegetable
Smoked loin of pork served with your choice of starch vegetable
Bratwurst, roast loin of pork kassler rippchen served with your choice of starch vegetable
Pounded sirloin steak with pan sauce crispy onions served with your choice of starch vegetable
12 oz. certified Angus strip steak with green peppercorn sauce served with your choice of starch vegetable
Served with German potato salad tartar sauce
Breaded, fried veal cutlet served with lingonberries lemon
Pan-seared (not breaded) veal cutlet demi glace with sliced mushrooms chanterelles
Breaded, fried pork cutlet baked over with Swiss smoked ham
Breaded, fried veal cutlet topped with a white mushroom cream sauce
Pan-seared (not breaded) pork cutlet with rich creamy gravy, onions, peppers mushrooms
Breaded, fried chicken cutlet topped with a white mushroom cream sauce
Breaded boneless chicken breast topped with lemon, olive oil, capers, fresh mozzarella plum tomatoes
(for full descriptions, please see Wurst Heaven section) bratwurst, knackwurst, krainerwurst bockwurst served with sauerkraut homemade German potato salad
Westphalian ham, Muenster cheese, cervelat, suelze, liverwurst bologna open-faced sandwiches, garnished with pickles radishes
Hot off the griddle, served with applesauce lingonberries
Served with churrasco kickin' bayou dipping sauces
Served with BBQ churrasco dipping sauces
Served mild (dry), medium (hot sauce) or hot (extra hot sauce) with bleu cheese dipping sauce veggies
Eight mini pretzel slider rolls filled with sliced brats, Swiss cheese bacon
Savory cheese spread made with Camembert, butter, onions, paprika, beer cream cheese served on rye pumpernickel bread with radishes
Enough for four people, Cambozola, Brie Gruyere cheeses, Speck ham, Kassler liverwurst, Hungarian salami mini salami sticks served with sliced bread, cornichons radishes
An earthy blend of portabellas, pecorino Romano cheese, balsamic vinegar garlic
A crispy dough topped with tomato sauce mozzarella cheese
Asparagus, zucchini, peppers artichoke hearts seasoned with EVOO, then roasted
Tiny noodles made from flour, eggs, milk, salt nutmeg boiled and tossed with butter
With Jäger sauce
With double-smoked bacon, caraway, oil vinegar
The most famous dessert you must try - flaky pastry layers with apples, cinnamon, butter sugar
Three battered fried apple rings with whipped cream
Famous Black Forest chocolate cake with cherries and whipped cream.
Rich chocolate cake
Vanilla ice cream with Baerenjaeger honey liqueur
Vanilla chocolate ice cream with Kroatzbeere liqueur
Vanilla ice cream with cinnamon vodka Oreo cookie crumbs
Fried pork cutlet on a roll with seasoned mayo French fries
German-style meatloaf made with onion, garlic eggs, cut into thick slices served on a pretzel roll with French fries
Fresh off the griddle, served with applesauce
One dozen served with bleu cheese dipping sauce veggies, all sauce on side
Measuring 10 inches across, served with sweet mustard dipping sauce
