Plattduetsche Park Restaurant

This classic hearty soup is loaded with beef, potatoes & peppers

Same as above but with the added bonus of spaetzle

With chunks of potato in a creamy base

Caramelized onions, beef broth and a provolone cheese crust

Fresh off the griddle, served with applesauce & lingonberries

Measures 10 inches across, served with sweet & hot mustard for dipping

Fingers of brie cheese breaded with almonds & fried, accompanied by seasonal fruit

Tasty homemade German spaetzle tossed with onions & Gruyere cheese, then baked

Seasoned minced raw beef on pumpernickel (not available for take-out)

Similar to prosciutto, imported from the Alpine region

Served with creamed horseradish & red onion

Lightly smoked spread with a touch of paprika

Julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar & oil

Head cheese served with vinegar & onions

Our famous semi-dried salami sticks

Crisp greens, tomatoes, cucumbers, red onions, & croutons with your choice of dressing: White zinfandel balsamic, Champagne Ranch, Bleu cheese, Thousand island

A classic cheeseburger with white & yellow American cheese

Topped with cheddar, pecanwood smoked bacon & BBQ sauce

Topped with a rich burgundy mushroom gravy & pecanwood smoked bacon

Built with lettuce & tomato, potato pancake, burger, fried pickles, Munster cheese & another potato pancake

Bratwurst, sauerkraut, Swiss cheese & pecanwood smoked bacon on a pretzel bun

Fried pork cutlet on a roll with seasoned mayo & French fries

German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with French fries

Sliced roast pork on rye bread with creamy mushroom sauce, crispy onions & pecanwood smoked bacon

This favorite is filled with grilled chicken, Mexican cheeses, tomatoes, jalapenos & cilantro

Its mild flavor and texture come from a mixture of finely chopped pork seasoned with nutmeg, mace & various other spices

Same as bratwurst, dressed with curry ketchup

A snappy, short & plump sausage made from finely chopped pork & veal, highly seasoned

Our premier smoked sausage made from beef & pork

Mildly spiced pork & veal sausage that is traditional in Munich, served with sweet mustard

Cajun pork sausage smoked with garlic, paprika & a variety of peppers for a spicy flavor

This popular favorite is made with pork & beef, plump and juicy with a mild well-rounded flavor

Slow-roasted pork shank served with mashed potatoes & sauerkraut (please check for availability)

Braised beef in a sweet & tangy gravy served with potato dumplings & red cabbage

Served with mashed potatoes, sauerkraut & natural juices

Braised beef filled with bacon, gherkins, carrots, celery & onion topped with a rich red wine beef gravy served with your choice of starch & vegetable

Smoked loin of pork served with your choice of starch & vegetable

Bratwurst, roast loin of pork & kassler rippchen served with your choice of starch & vegetable

Pounded sirloin steak with pan sauce & crispy onions served with your choice of starch & vegetable

12 oz. certified Angus strip steak with green peppercorn sauce served with your choice of starch & vegetable

Served with German potato salad & tartar sauce

Breaded, fried veal cutlet served with lingonberries & lemon

Pan-seared (not breaded) veal cutlet demi glace with sliced mushrooms & chanterelles

Breaded, fried pork cutlet baked over with Swiss & smoked ham

Breaded, fried veal cutlet topped with a white mushroom cream sauce

Pan-seared (not breaded) pork cutlet with rich creamy gravy, onions, peppers & mushrooms

Breaded, fried chicken cutlet topped with a white mushroom cream sauce

Breaded boneless chicken breast topped with lemon, olive oil, capers, fresh mozzarella & plum tomatoes

(for full descriptions, please see Wurst Heaven section) bratwurst, knackwurst, krainerwurst & bockwurst served with sauerkraut & homemade German potato salad

Westphalian ham, Muenster cheese, cervelat, suelze, liverwurst & bologna open-faced sandwiches, garnished with pickles & radishes

Hot off the griddle, served with applesauce & lingonberries

Served with churrasco & kickin' bayou dipping sauces

Served with BBQ & churrasco dipping sauces

Served mild (dry), medium (hot sauce) or hot (extra hot sauce) with bleu cheese dipping sauce & veggies

Eight mini pretzel slider rolls filled with sliced brats, Swiss cheese & bacon

Savory cheese spread made with Camembert, butter, onions, paprika, beer & cream cheese served on rye & pumpernickel bread with radishes

Enough for four people, Cambozola, Brie & Gruyere cheeses, Speck ham, Kassler liverwurst, Hungarian salami & mini salami sticks served with sliced bread, cornichons & radishes

An earthy blend of portabellas, pecorino Romano cheese, balsamic vinegar & garlic

A crispy dough topped with tomato sauce & mozzarella cheese

Asparagus, zucchini, peppers & artichoke hearts seasoned with EVOO, then roasted

Tiny noodles made from flour, eggs, milk, salt & nutmeg boiled and tossed with butter

With Jäger sauce

With double-smoked bacon, caraway, oil & vinegar

The most famous dessert you must try - flaky pastry layers with apples, cinnamon, butter & sugar

Three battered & fried apple rings with whipped cream

Famous Black Forest chocolate cake with cherries and whipped cream.

Rich chocolate cake

Vanilla ice cream with Baerenjaeger honey liqueur

Vanilla & chocolate ice cream with Kroatzbeere liqueur

Vanilla ice cream with cinnamon vodka & Oreo cookie crumbs

Fried pork cutlet on a roll with seasoned mayo & French fries

German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with French fries

Fresh off the griddle, served with applesauce

One dozen served with bleu cheese dipping sauce & veggies, all sauce on side

Measuring 10 inches across, served with sweet mustard dipping sauce