La-Cai Noodle House
Mi La-Cai Noodle House
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Flavorful Asian Noodles and Stir-Fries
valutazione
Recensioni
fotografia
menù
fresh wrap
la-cai's signature appetizer
half game hen
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-main sauce
your choice of meat or tofu stir-fried with soft flat rice nood le, sprouts and onions in dark seasoned sauce
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-mein sauce
beef cubes marinated in house's special sauce and wok-seared over open flames
jumbo shrimps coated with sweet and tart creamy white sauce over walnuts
jumbo shrimps wok-seared with jalapenos & scallions
calamari crispy coated, and then wok-seared with jalapenos & scallions
seafood, glass noodle, and vegetables prepared with house scallop sauce
golden tofu topped minced pork and scallions in spicy garlic sauce
green mussels stir-fried with basil leaves in house garlic sauce
a vegetarian dish of eggplant stir-fried with basil leaves in house garlic sauce
prawns wok-seared with jalapenos & scallions and then stir-fried with lobster sauce with golden noodle
tender beef cubes tossed over open flames with basil leaves and jalapenos in thai marinates
served to cook fresh: with beef, shrimps, squids, clear noodles, and vegetables. your choices of broth: clear stock, spicy sate, hot & sour
fresh wrap
la-cai's signature appetizer
half game hen
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-main sauce
your choice of meat or tofu stir-fried with soft flat rice nood le, sprouts and onions in dark seasoned sauce
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-mein sauce
beef cubes marinated in house's special sauce and wok-seared over open flames
jumbo shrimps coated with sweet and tart creamy white sauce over walnuts
jumbo shrimps wok-seared with jalapenos scallions
calamari crispy coated, and then wok-seared with jalapenos scallions
seafood, glass noodle, and vegetables prepared with house scallop sauce
golden tofu topped minced pork and scallions in spicy garlic sauce
green mussels stir-fried with basil leaves in house garlic sauce
a vegetarian dish of eggplant stir-fried with basil leaves in house garlic sauce
prawns wok-seared with jalapenos scallions and then stir-fried with lobster sauce with golden noodle
tender beef cubes tossed over open flames with basil leaves and jalapenos in thai marinates
served to cook fresh: with beef, shrimps, squids, clear noodles, and vegetables. your choices of broth: clear stock, spicy sate, hot sour
fresh wrap
la-cai's signature appetizer
half game hen
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-main sauce
your choice of meat or tofu stir-fried with soft flat rice nood le, sprouts and onions in dark seasoned sauce
your choice of meat or tofu stir-fried with our premium spaghetti noodles, onions, sprouts, and carrots in the house dark lo-mein sauce
beef cubes marinated in house's special sauce and wok-seared over open flames
jumbo shrimps coated with sweet and tart creamy white sauce over walnuts
jumbo shrimps wok-seared with jalapenos & scallions
calamari crispy coated, and then wok-seared with jalapenos & scallions
seafood, glass noodle, and vegetables prepared with house scallop sauce
golden tofu topped minced pork and scallions in spicy garlic sauce
green mussels stir-fried with basil leaves in house garlic sauce
a vegetarian dish of eggplant stir-fried with basil leaves in house garlic sauce
prawns wok-seared with jalapenos & scallions and then stir-fried with lobster sauce with golden noodle
tender beef cubes tossed over open flames with basil leaves and jalapenos in thai marinates
served to cook fresh: with beef, shrimps, squids, clear noodles, and vegetables. your choices of broth: clear stock, spicy sate, hot & sour
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
