Misokatsu Yaba-ton Haneda Airport Garden
みそかつ 矢場とん 羽田エアポートガーデン店 / Misokatsu Yabaton Haneda Airport Garden Store
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A famous restaurant in Haneda where you can enjoy the flavors of Nagoya
valutazione
Recensioni
menù
Choose 2 types from 2 kinds of obanzai (side dishes), a mini salad, rice, miso soup, and 4 types of pickles. Options include: secret miso sauce, special sauce, Mongolian rock salt, and grated perilla… 2,520 yen
Choose 2 types from 2 kinds of obanzai, mini salad, rice, miso soup, and 4 types of pickles. ・Secret miso sauce ・Special sauce ・Mongolian rock salt ・Shiso radish single item…2,520 yen
Choose 2 types from 2 kinds of obanzai (side dishes), mini salad, rice, miso soup, and 4 types of pickles. Options include: secret miso sauce, special sauce, Mongolian rock salt, and grated perilla… 2,190 yen
Two types of obanzai (Japanese side dishes), mini salad, rice, miso soup, pickles... 2,290 yen
Two types of obanzai, rice, miso soup, and pickles... 2,080 yen (tax included)
Two types of obanzai, rice, miso soup, and pickles... 1,970 yen (tax included)
Two types of obanzai, rice, miso soup, and pickles... 1,860 yen (tax included)
Two types of obanzai, rice, miso soup, and pickles... 2,190 yen (tax included)
Two types of obanzai, rice, miso soup, and pickles... 2,390 yen (tax included)
This course allows you to enjoy the difference between juicy loin and refreshing tenderloin! Compare the loin and tenderloin, with mini teppan tonkatsu, mini salad, rice, miso soup, and dessert (the landlady's apple pie). Choose 2 types from 4 different sauces: secret miso sauce, special sauce, Mongolian rock salt, and green perilla with grated daikon.
Enjoy a comparison of juicy loin and refreshing tenderloin, along with Yaba-ton's popular dish, shrimp tempura! Experience the delightful texture of plump shrimp! This set includes shrimp tempura, a comparison of loin and tenderloin, mini teppan tonkatsu, mini salad, rice, miso soup, and dessert (the landlady's apple pie). Choose 2 types from 4 different sauces: secret miso sauce, special sauce, Mongolian rock salt, and green shiso radish.
A large serving of loin tonkatsu that is filling and satisfying. You can enjoy two types of flavors, miso and sauce, 'half and half'. Recommended for those who want to eat a lot of miso katsu. Includes two types of obanzai, rice, miso soup, and pickles... 1,640 yen (tax included)
On a hot iron plate, we lay fresh cabbage and top it with a freshly fried thick-cut rib pork cutlet, finishing it off with plenty of miso. The savory aroma stimulates the appetite. Includes two types of obanzai (side dishes), rice, miso soup, and pickles... 1,750 yen (tax included)
We have luxuriously used the rare rib cut, which can only be obtained from about 2% of a single animal. Please enjoy the deliciousness of the high-quality fat. Includes two types of obanzai (side dishes), rice, miso soup, and pickles... 1,640 yen (tax included)
Healthy lean fillet meat paired perfectly with sizzling cabbage and the savory aroma of grilled miso. Includes two types of obanzai (side dishes), rice, miso soup, and pickles... 1,750 yen (tax included)
Two types of side dishes, rice, miso soup, pickles... 1,200 yen (tax included)
The pork tenderloin, carefully fried in low-temperature oil, is very tender and easy to eat. This dish is popular among women who want to enjoy miso katsu in a healthy way. Includes two types of obanzai, rice, miso soup, and pickles... 1,640 yen (tax included)
Two types of side dishes, rice, miso soup, and pickles... 1,970 yen (tax included)
Two types of side dishes, rice, miso soup, and pickles... 2,300 yen (tax included)
A classic miso katsu with juicy meat and miso sauce that is a perfect match. Recommended for first-timers. Includes two types of side dishes, rice, miso soup, and pickles... 980 yen (tax included)
A hot bowl of rice topped with crispy pork cutlet, generously drizzled with miso sauce. The balance between the miso-coated rice and the perfectly fried cutlet is exquisite. Includes two types of obanzai (side dishes), cabbage, miso soup, and pickles.
Two types of obanzai (Japanese side dishes), cabbage, miso soup, pickles
Two types of side dishes, cabbage, miso soup, pickles
Two types of obanzai (Japanese side dishes), cabbage, miso soup, pickles
Two types of side dishes, cabbage, miso soup, pickles
Recommended for those who want to enjoy miso cutlet in a slightly lighter and more modest way. Includes two types of side dishes, cabbage, miso soup, and pickles.
Two types of side dishes, cabbage, miso soup, pickles
Two types of side dishes, cabbage, miso soup, pickles
Two types of obanzai (Japanese side dishes), cabbage, miso soup, pickles
Two types of side dishes, cabbage, miso soup, pickles
Kushi katsu made with fillet meat. The crispy outside and moist inside create an irresistible deliciousness. It pairs well not only with miso sauce but also with regular sauce. 3 pieces... 660 yen (tax included)
A classic side dish slowly simmered with beef tendon and konjac in a miso sauce. Small... 220 yen (tax included)
A dish made with thickly sliced daikon radish simmered to perfection in a secret miso sauce from Yaba-ton. You can enjoy the simple deliciousness of the ingredients.
Please enjoy the skewered offal and daikon with beer, using the secret miso sauce from Yaba-ton.
Made with rich and flavorful pork belly. Enjoy it with our special sauce.
A sweet and savory tsukudani slowly cooked in soy sauce. It pairs well with rice and is also recommended as a side dish for sake.
Thinly sliced pork loin wrapped around asparagus and deep-fried. A long-selling side menu item. Mini... 660 yen (tax included)
We quickly fried fresh Hokkaido scallops that can also be eaten as sashimi. This dish is packed with the umami and juiciness of the scallops. Mini... 750 yen (tax included)
A luxurious croquette made with plenty of crab meat combined with Yaba-ton's original cream. It's also popular among children.
Crispy fried shrimp with a firm texture.
A nostalgic-tasting original curry from Yaba-ton, packed with fruity spices and plenty of pork. If you love curry, be sure to give it a try!
A popular dish with an excellent combination of pork cutlet and curry.
A specialty of Nagoya, this dish is generously topped with fried shrimp. It pairs perfectly with the original curry.
This dish is a concentrated blend of the sweetness of onions and the rich flavor of collagen-packed beef.
This is Yaba-ton's original salad, featuring boiled sliced meat and fresh vegetables like cabbage, all tossed in a chilled special miso sauce.
This is a potato salad made with lovingly peeled, perfectly boiled potatoes by the chef.
A simple salad made with tomatoes and cucumbers, seasoned with salt and pepper.
A refreshing salad made with tomatoes and onions dressed in a perilla leaf dressing. It contains lycopene and rutin, which help in the digestion of fats.
Red or White... 1,470 yen each (including tax)

