Ume no Hana Seijō Gakuen Mae
梅の花 成城学園前店 / Ume-no-hana Seijogakuenmae
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Ultime informazioni
Cucina kaiseki giapponese per gustare i sapori delle quattro stagioni
Punti consigliati
valutazione
Recensioni
menù
This is a tofu made with milk and fresh cream, very popular among women.
The moment it enters your mouth, the wobbly chawanmushi seems like it will melt away.
This is a carefully crafted shumai made with two pieces of squeezed tofu, fresh onion, shrimp, and Kyushu brand chicken, Hanamidori.
Soft shumai made with two pieces of fish paste mixed with snow crab.
Please lift the freshly made yuba yourself and enjoy.
We added plenty of plump shrimp, two pieces.
Made into a creamy croquette using two pieces of plum blossom soy milk.
Two pieces of fluffy fish paste wrapped in yuba and deep-fried.
Please enjoy two pieces of fresh wheat gluten with tree bud miso and yuzu miso.
Perfect as a snack with alcohol. If you're looking for one more dish, the classic fried chicken is recommended.
Please enjoy the rich flavor and crispy texture of the large shrimp to the fullest.
This is a white sauce with soy milk. Please enjoy it with ponzu sauce to your liking.
Utilizing the moist and fluffy texture of approximately 130g of tofu, it enhances the flavor and umami of beef and pork.
Please enjoy 70g cooked to your preferred doneness.
This is a 'mild curry' that brings out the sweetness of the vegetables, enhanced with spices. [Free from 7 major allergens] Does not contain eggs, dairy, wheat, buckwheat, peanuts, crab, or shrimp.
This is a Japanese sweet made with fresh wheat gluten that has a texture similar to mochi. Enjoy the refreshing aroma of bamboo leaves.
The rich soy milk ice cream pairs perfectly with black syrup and roasted soybean flour.
Small 550 yen Medium 770 yen
A whiskey characterized by a sweet aroma, a rich body, and a dry finish. Single 560 yen, double 1,100 yen, 700ml/bottle 4,000 yen
A rich and flavorful standard for adults.
Discovery! A rich combination of whiskey and plum wine.
A refreshing drink that pairs perfectly with tofu dishes. Glass 620 yen 720ml / Bottle 4,400 yen
Glass 820 yen 720ml / Bottle 7,500 yen
Elegant taste and richness. Glass 660 yen 720ml / Bottle 4,800 yen
The glossy flavor of sweet potato shochu, using golden senkan and white koji. Glass 560 yen 720ml / Bottle 4,000 yen
Glass 820 yen 720ml / Bottle 7,500 yen
Plus 100 yen
Oolong tea mix / Soda mix plus (each) 50 yen
The flavor rushes in strongly, and the lingering finish draws back smoothly, inviting you to a feeling as if you are drifting on gentle waves. 760 yen for one cup, 1,520 yen for two cups.
Wakanami Special Junmai Sake (Fukuoka) is a popular sake with a smooth and mellow taste. One cup is 820 yen, two cups are 1,640 yen.
Like a dragonfly, it brings a pleasant intoxication. This sake pairs well with dishes featuring plum blossoms. 300ml / Bottle 1,620 yen
Pairs well with tofu dishes, crisp finish despite being dry. 180ml/bottle 820 yen
1 cup 1,100 yen 720ml/bottle 4,300 yen
Shimeharatsuru Jun (Junmai Ginjo / Niigata) is light and delicious. For sake lovers. One cup 1,300 yen 720ml / Bottle 5,000 yen
Bottle 250ml
Bottle 720ml
Bottle 375ml
Bottle 375ml
Bottle 720ml
Bottle 375ml
Bottle 360ml
Bottle 750ml
Please enjoy the refreshing aroma unique to Shikoku's yuzu and its slightly bitter taste. On the rocks.
On the rocks 600 yen, Soda split 650 yen
Not too sweet, it pairs perfectly with any dish. ≪Flavoring, Sugars, Acidulants, No Additives≫ Lemon 620 yen Grapefruit 620 yen
Pomegranate Vinegar, Muscat Vinegar, Blueberry Vinegar, White Peach Vinegar
A refreshing carbonated drink made with white wine vinegar. 330ml bottle
This is a traditional sweet sake made only from rice and rice malt, with a natural deliciousness and sweetness.
Customers who order kaiseki or lunch will be offered it for 300 yen.
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