Yakiniku Kurobeko Mizonokuchi

We will prepare a memorial plate for celebrations such as birthdays, entrance ceremonies, graduations, and weddings. Please let the staff know what you would like written! *Reservation required (3 days in advance)

How about a delicious snack before enjoying the tasty meat?

By searing the surface, the deliciousness is further concentrated! This is a popular product. *The photo is for two servings.

Cut to the maximum size! Please enjoy the ultimate slice!

A balanced assortment of recommended lean and marbled meats for the day. Therefore, you can enjoy different rare cuts each time. This is a recommended set menu for customers who want to savor Yamagata beef *for 2 people and up (assorted according to the number of people).

Directly delivered from Shibaura, limited to weekends! Fresh liver * Please cook well before eating.

There are three types of sauce (salt sauce, miso sauce, spicy miso sauce)

The Today's Yamagata A La Carte Menu allows you to order one type of carefully selected Yamagata beef, with two pieces per order, chosen by the chef of the day. (The following products are just examples and may not be available on the day. There are many types of Yamagata beef.)

Yamagata beef sirloin has a high marbling degree and is extremely tender. The fat is not greasy and is a masterpiece loved by everyone.

The highest quality red meat fillet! This cut is a must-order because it is so tender and delicious despite being red meat. Sorry, sold out.

Regular kalbi is delicious! But for those who want to indulge a little, it is recommended! It is also used for premium kalbi.

A representative of moist Yamagata beef! Recommended for those who think it has a bit too much marbling.

First of all, this!

It is inexpensive and just right as a snack with alcohol.

A rare cut that can only be obtained from a few percent of one head! Two slices of extremely thick tongue!!!!

Our kalbi includes cuts that are used as premium kalbi in other restaurants.

Premium kalbi with fine marbling! Yamagata beef has a light fat that is not overwhelming, characterized by a solid sweetness.

Yamagata beef, known for its lean meat. Its moist flavor is popular among women.

The deliciousness of Yamagata beef lies in its lean meat! You can enjoy high-quality meat.

Our shop's Harami is also popular! 120% juiciness

By marinating the harami in the secret special sauce of Kurobeko, it becomes even more tender and juicy! Please enjoy it grilled boldly!

Sanchu 580 yen / Salted Green Onion 280 yen / Wasabi Free, etc.

Definitely recommended as a snack with alcohol! Kashira (salt) and seseri (salt) are essential for alcohol lovers.

The meat is seasoned in three ways (salt, miso, spicy miso). Please enjoy it with your preferred flavor.

It is a plump hormone with just the right amount of meat and fat.

Pork cheek meat used in yakitori! With a moderate meat texture, it is perfect as a snack.

The basic way to grill liver is well done! But overcooking is strictly prohibited!

A must-have item in the hormone category! It's the heart.

The meat and fat balance is just right! It's the 'Shiro' in yakitori.

Korean seaweed 280 yen / smashed cucumber 480 yen, etc.

The tender Yamagata beef tendon stew, simmered to perfection, is the clear number one favorite among side dishes!!!

Very popular with children!

Kimchi made with love over the course of several days is further aged for a few more days to enhance its flavor. This kimchi has a sweetness amidst the spiciness. It's essential as a snack!

Let's start with this

The crunchiness and moderate spiciness are delicious.

We offer safe and secure Yukhoe prepared with our original cooking method (low-temperature cooking)! Enjoy it as an appetizer before savoring the delicious meat!!

With sesame salt or vinegar miso! Cooked at low temperature.

We developed a dressing that is addictive. It goes well with grilled meat.

A classic for grilled meat!!

Our popular Yukgaejang soup is exquisite! There is also a super spicy version.

Moderate spiciness and tender meat are delicious

Fluffy egg soup

A classic for grilled meat! Perfect as a side with rice!

Using tender and flaky Yamagata beef in a beef bone soup simmered for 12 hours. This is a gukbap with moderate spiciness and richness.

The stone grilled cheese bibimbap is very popular among our staff. It is especially loved by women.

The crispy rice is delicious! Please enjoy it with the provided gochujang.

Is gochujang essential!?

The perfect ending to grilled meat is definitely cold noodles. They can be enjoyed smoothly and refreshingly.

A large serving of rice that looks like it came from a fairy tale!

Rice (Small) 198 yen Rice (Large) 418 yen

Handmade with love by our staff! We also have today's ice and today's sherbet available.