Yakiniku Kurobeko Mizonokuchi

We prepare a memorial plate for celebrations such as birthdays, entrance ceremonies, graduations, and weddings. Please let the staff know what you would like written! *Reservation required (3 days in advance)

How about a delicious appetizer before enjoying the meat?

By searing the surface, the deliciousness is further concentrated! This is a popular item. *The photo is for two servings.

Cut to the maximum size! Please enjoy the ultimate slice!

A balanced assortment of recommended lean and marbled meats of the day. Therefore, you can enjoy different rare cuts each time. This is a recommended set menu for customers who want to savor Yamagata beef *For two people and up (assorted according to the number of people)

Fresh liver delivered directly from Shibaura, available only on weekends! Please cook well before eating.

Three types of sauce (salt sauce, miso sauce, spicy miso sauce)

The Today's Yamagata A La Carte Menu allows you to order one type of Yamagata beef selected by the chef of the day, with two pieces per order. (The following products are examples and may not be available on the day. There are many types of Yamagata beef.)

Yamagata beef sirloin has a high degree of marbling and is extremely tender. The fat is not overwhelming and it is a dish loved by everyone.

The highest quality lean tenderloin! This cut is a must-order for its tenderness and deliciousness, despite being lean. Sorry, sold out.

Regular kalbi is delicious! But for those who want to indulge a little, this is recommended! It is also used for premium kalbi.

A representative of moist Yamagata beef! Recommended for those who think it has a bit too much marbling.

First, let's start with this!

It's inexpensive and just right as a snack with drinks.

A rare cut that can only be obtained from a few percent of one cow! Two thick slices of tongue!!!!

Our kalbi includes cuts that are used as premium kalbi in other restaurants.

Upper kalbi with fine marbling! Yamagata beef has a rich flavor without being greasy, characterized by a firm sweetness.

Yamagata beef with a focus on lean meat. Its moist flavor is popular among women.

The deliciousness of Yamagata beef lies in its lean meat! You can enjoy high-quality meat.

Our Harami is also popular! Juiciness 120%

By marinating the harami in the secret special sauce of Kurobeko, it becomes even more tender and juicy! Please enjoy it grilled boldly!

Sanchu 580 yen / Salted Green Onion 280 yen

Definitely recommended as a snack with alcohol! Kashiwa (salt) and seseri (salt) are essential for alcohol lovers.

The meat is seasoned in three ways (salt, miso, spicy miso). Please enjoy it with your preferred flavor.

This is a plump hormone with just the right balance of meat and fat.

Pork cheek meat used in yakitori! With a moderate meat texture, it is perfect as a snack.

The basic way to cook liver is well done! But overcooking is strictly prohibited!

A must-have item in the hormone category! It's the heart.

The balance of meat and fat is just right! It's the 'Shiro' in yakitori.

Korean Seaweed 280 yen / Crushed Cucumber 480 yen, etc.

The slow-cooked Yamagata beef tendon stew is the clear number one favorite among side dishes!!!

Very popular with children!

Kimchi made with love over several days is further aged for a few more days to enhance its flavor. This kimchi has a sweetness amidst the spiciness. It's an essential side dish!

Let's start with this

The crunchiness and moderate spiciness are delicious.

We offer safe and secure Yukhoe prepared with our original cooking method (low-temperature cooking)! Enjoy it as an appetizer before savoring the delicious meat!!

We have developed an addictive dressing. It goes well with grilled meat.

A classic for grilled meat!!

Our popular Yukgaejang Soup is exquisite! There is also a super spicy version.

Moderate spiciness and tender meat are delicious

Fluffy egg soup

A classic with grilled meat! Perfect as a side with rice!

Using tender and flaky Yamagata beef in a beef bone soup simmered for 12 hours. This is a soup rice with moderate spiciness and richness.

A highly praised stone grilled cheese bibimbap by our staff. Especially popular among women.

The crispy rice is delicious! Please enjoy it with the provided gochujang.

Is gochujang essential!?

The perfect finish to grilled meat is definitely cold noodles. They can be enjoyed smoothly and refreshingly.

A large serving of rice that looks like it came out of a fairy tale!

Rice (Small) 198 yen Rice (Large) 418 yen

Handmade with love by our staff! We also have today's ice cream and today's sorbet available.