The charcuterie platter is highly recommended as it offers a generous selection of liver mousse, pâté, and prosciutto. The whitebait in the fish and chips was surprisingly fluffy and delicious!
Authentic Neapolitan Pizza Enjoyed from a Wood-Fired Oven
Wood-Fired Pizza Loquace da MARIO Mizonokuchi is a restaurant where you can enjoy authentic Neapolitan pizza. Inside, skilled pizza artisans handcraft the dough using traditional Neapolitan methods and bake it in a 450°C wood-fired oven, achieving a crispy exterior and a chewy interior. The seasonal appetizers and main dishes are also appealing, and you can spend a delightful time in the charming interior that evokes the essence of Italy.
A lively yakitori restaurant with a retro Showa atmosphere
Tosakana Musashi-Mizonokuchi is a charming yakitori restaurant with a vibrant and homey atmosphere. The interior features a unique space that exudes a retro Showa vibe, where you can enjoy attentive service and delicious yakitori. The particularly popular white liver is free of any gamey taste and boasts a rich creaminess that is exquisite. It's a casual spot that operates late into the night, allowing you to relax and enjoy without worrying about the time.
A creative Japanese izakaya featuring locally sourced ingredients and fresh seafood from Toyosu
Suzuya Hanare is a modern Japanese izakaya that emphasizes local production for local consumption. The dishes made with ingredients from Kawasaki and fresh seafood delivered directly from Toyosu prioritize the freshness and seasonal aspects of the ingredients, allowing for a perfect pairing with sake. The interior has a calm, adult atmosphere, complemented by friendly service.
Saisyuya FU-KU is a fantastic restaurant where you can savor authentic Okinawan dishes. The lively interior features an aquarium, which is particularly popular among diners. Each visit brings new discoveries, ensuring that lovers of Okinawan cuisine will be thoroughly satisfied.
Enjoy exquisite Yamagata beef yakiniku near the station
A5 Yamagata Beef Whole Cow Purchase Yakiniku Kurobeko Mizonokuchi is a restaurant where you can enjoy high-quality yakiniku selected from the heart of Yamagata beef. The menu is particularly rich in options that allow you to savor various cuts of Yamagata beef, making it possible to discover new delicious flavors with each visit. The restaurant is equipped with smoke-free yakiniku facilities, which is a great point as you can enjoy your meal without worrying about odors.
Gokoku Mizonokuchi is an izakaya where you can enjoy traditional Japanese cuisine alongside freshly cooked kamadaki rice. It offers a selection of fresh sashimi, yakitori, tempura, and carefully curated sake and shochu, ensuring a warm welcome for its guests. You can relax and enjoy your meal in a comfortable atmosphere.
Authentic Italian cuisine with homegrown vegetables and imported Italian wines
Featuring white brick architecture, Bel Tempo is a restaurant where you can casually enjoy authentic Italian dishes made with homegrown vegetables and seasonal ingredients. Highly recommended are the pasta made with freshly picked tomatoes and salads dressed with house-made dressings. The dishes paired with imported Italian wines are exquisite, and a wide selection of carefully chosen teas is also available. Enjoy a heartwarming moment with your loved ones in a calm atmosphere.
An Italian bar where you can enjoy fresh oysters and wine
Oyster Bar Mario Barba is a popular bar that specializes in fresh raw oysters, offering a variety of seafood and seasonal Italian dishes. The cozy atmosphere of the restaurant features a wide selection of wines that are well-received even by beginners, allowing guests to enjoy casual standing bar experiences or meals in a more relaxed setting.
Francais La Porte is a wonderful French restaurant that captivates visitors with its innovative genre-less cuisine. The menu features a diverse selection of dishes, including chawanmushi, seafood, and meat dishes, each beautifully and elegantly presented. The calm atmosphere of the interior is very spacious, with large windows offering views of the garden, allowing you to feel as if you are in a corner of France.
A teppanyaki izakaya where nostalgia and deliciousness intertwine
Tetsuichi Mizunokuchi is an izakaya where you can enjoy teppanyaki dishes in a nostalgic Showa-era atmosphere. The dishes, grilled on the teppan, offer a deep flavor that spreads with each bite, making them a perfect match for drinks, such as the hot ton. Its convenient access from the station and casual ambiance make it an appealing spot to drop by.
An izakaya where you can savor Hokkaido's ingredients
Hokkaido Mizono-Kuchi Ekimae captivates visitors with dishes that make abundant use of Hokkaido ingredients. From seafood dishes to jingisukan (grilled mutton), the diverse menu highlights the deliciousness of fresh ingredients. This izakaya is highly recommended for those who want to fully enjoy the flavors of authentic Hokkaido.
A kushikatsu restaurant where you can enjoy authentic Osaka flavors in Kanto
Kushikatsu Dengana Mizonokuchi is a specialized kushikatsu restaurant located just a minute's walk from the west exit of Tokyu Mizonokuchi Station. It offers beloved flavors with Osaka's famous "dote-yaki" and freshly fried "kushikatsu." The warm atmosphere inside the restaurant pairs perfectly with drinks. It's a rare spot where you can savor the authentic taste of Osaka while in Kanto.
It is an easy-to-reach space from the station, and once you enter, you feel the warmth of wood in a cozy environment. The vegetable-wrapped skewers, infused with the aroma of charcoal, offer a perfect combination of a crisp texture and the deliciousness of pork. The lettuce and shiso wraps are visually appealing, and each bite refreshes your palate. The grilled beef tongue meatballs and minced cutlets are fragrant on the outside and fluffy and juicy on the inside, and the combination with white shredded green onions is irresistible. The freshly steamed shumai, chawanmushi with a rich dashi flavor, and spicy mapo tofu are all satisfying small dishes. There is a wide variety of sake, and while watching the staff grill at the counter, you feel at ease with their kind service.