DOMIVKA Ukrainian Soul Tokyo

Traditional Ukrainian borscht made with beets and seasonal vegetables. Rich flavor, natural sweetness of beets, and a homely aroma. A dish that warms the body and evokes the taste of real home cooking.

A traditional Ukrainian soup with a subtle sourness from sauerkraut, slowly simmered to create a rich soup that harmonizes beautifully with the soft texture of grains.

Homemade, comforting vareniki. – 2 pieces with potatoes – 3 pieces with cabbage A classic Ukrainian dish that is simple yet loved for generations. Enjoy with sour cream.

Juicy chicken fillet stuffed with a gentle filling of butter and fresh herbs, wrapped in a crispy golden coating, and fried to perfection. Served with a seasonal fresh salad.

Inside a cute pouch-shaped crepe, which means bag, is wrapped a gentle flavor of chicken and mushrooms.

A dish filled with juicy ingredients of meat and rice, wrapped in tender cabbage. It has been simmered until soft in a fragrant tomato sauce. The taste evokes the flavor of home cooking, reminiscent of family gatherings around the dining table.

Small hamburgers with buckwheat. It has a rustic taste traditional to Ukraine. Please enjoy it with sour cream sauce or mushroom sauce.

Ukrainian potato and onion pancakes. Crispy and fluffy, they have a nostalgic taste reminiscent of hash browns and okonomiyaki.

This is a cute salad made with fried potatoes shaped like a nest and eggs.

Freshly baked tear bread infused with the sweetness of onions, topped with the savory aroma of garlic and herbs that whets the appetite.

This is a refreshing herb bread baked to pair perfectly with rich soups and capusniak.

This is a refreshing herb bread baked to pair perfectly with rich soups and capsnack.