Oyster Bridge Restaurant

Established in the 1970s, Kultali Shokudo Honten is a well-known, long-standing spot for kimchi stew in the Mapo and Gongdeok area. Their signature dish features house-made aged kimchi and pork simmered in a beef bone broth, beloved by locals for many years. They also offer a variety of homemade side dishes and provide warm and welcoming service.