Una Toku
うな徳 / Unatoku
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A renowned family-run restaurant with fragrant eel
valutazione
Recensioni
fotografia
menù
*The eel is briefly dipped in sauce. Please enjoy it with wasabi to your liking.
・Large serving…100 yen・Extra large serving…200 yen
*Served with broth poured over it in advance.
※ Comes with 'Kimo-sui' (eel liver soup) with the premium unaju. ・Large serving…100 yen ・Extra large serving…200 yen
・Large serving…100 yen・Special large serving…200 yen
Half an eel is placed between the rice, and the remaining 1.5 eels are served on top of the rice.
・Large serving…100 yen・Extra large serving…200 yen
・Large serving…100 yen・Extra large serving…200 yen
* A vinegared cucumber dish topped with grilled eel. Small... 1,100 yen
* Grilled liver is limited in quantity, so it is served one per person.
The side dishes are offered starting at 450 yen per serving. The menu items and their contents change daily, so please order your favorite side dishes.
*The meal includes one small dish, pickles, and clear soup. Rice is served in a standard portion of 280g. For a large portion of 350g, there is an additional charge of 100 yen, and for an extra-large portion of 400g, there is an additional charge of 200 yen. If you have a request for a smaller portion, please let us know.
Kirin Braumeister - Glass... 550 yen - Medium Mug... 770 yen
Kirin Ichiban Shibori Medium Bottle
Aizu Brewery Honjozo Dry Sake * Please choose between warm or room temperature
・Glass…830 yen・1 bottle (300ml)…1,430 yen
On the rocks, with water, with hot water, with oolong tea
On the rocks, with water, with hot water, with oolong tea
Hot and iced varieties