Izakaya Tsukiyomi
居酒屋 月詠 / Izakaya Tsukuyomi
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A healing dinner in a shichirin grill and modern Japanese space
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A course in which you can enjoy our signature "Shichirin Aburi-yaki". To finish the course, you will be served with "Yaki Onigiri" which you can grill on the shichirin while coating with soy sauce! You must try the crispy and savory "Yaki Onigiri"!
You can choose from five different types of main hot pots in this course. Wagyu beef hormone motsu nabe (Motsunabe with handmade soup and collagen-rich Japanese black beef hormone) Kaisen Yose-nabe (Kaisen Yose-nabe with plenty of seafood. It is a classic hot pot!) Tomato nabe (Tomato nabe is very popular among women. The tomato cheese risotto is the best!) Shio koji chicken and tsukune chicken with yuzu salt nabe (yuzu salt soup is light and tasty!) A luxurious choice of all-you-can-eat hot pots that will warm your body and soul. Beef sukiyaki nabe (you can also choose Japanese black beef!?) You can enjoy this luxurious dish.)
A must for all drinkers! This is a drinking course where you can enjoy about 80 kinds of all-you-can-drink drinks and our popular shichirin grill! For only 3,000 yen, you can relax and enjoy food, drinks, and chatting! Please feel free to come by!
Gorgeous ingredients such as clams and prawns are grilled on a charcoal grill.... You can't miss this luxurious course that is one rank above the rest.
Luxurious seafood such as sea bream, shrimp, and scallops are used in this sumptuous nabe. Luxurious Hamanabe nabe is a delicious nabe with a broth that is full of flavor. Once you drink this broth, you will be addicted to it! The photo is for reference only.
Shabu-shabu with fresh Buri as much as you want.... This course is perfect for this season and includes a luxurious "Buri Shabu Shabu Nabe".
・Yudofu Nabe・Chicken White Soup Nabe・Chicken and Tsukune Yuzu Salt Nabe・Ezo Deer Udon Dandan Nabe・Sukiyaki Udon Nabe・Seafood Yosenabe・Kimchi Jjigae Nabe・Tomato Nabe each
3 pieces
2 fish
2 pieces
2 slices
2 pieces
2 pieces
・Sashimi of Hamachi from Kyoto Prefecture…450 yen・Hamachi topped with plenty of green onions and sesame…550 yen★Seafood Yukhoe…550 yen・Tataki of Katsuo from Wakayama Prefecture…480 yen★is a recommended menu item.
5 types assortment... +300 yen for 3 types assortment
Seaweed Salt Variety
★Ezo deer steak…650 yen・Cheese-covered chicken…500 yen・Sake-steamed clams…480 yen・Butter soy sauce stir-fried king oyster mushrooms…450 yen・Homemade rolled omelet…480 yen・Pork kimchi stir-fry…500 yen・Osaka-style okonomiyaki…500 yen・Bacon and butter corn…400 yen・Ezo deer mapo tofu…550 yen★are recommended menu items.
Salted kelp / Plum each
Salted kelp / plum / thick mozuku tsukudani / aosa tsukudani / Agu pork miso each
We always have about 10 types of local sake available. Prices range from 850 yen to 1000 yen per serving. Popular brands like Juyondai and Jikon may also be in stock. You can check the types of local sake on Instagram #IzakayaTsukiyomi.
Please choose 3 types of your favorite sake.
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