The Ballroom at the Old Crown Coaching Inn

Fresh from the crystal-clear waters of the Camel Estuary in Cornwall, Porthilly Oysters are the epitome of British shellfish perfection. Hand-reared by the Trefresa family for generations, these oysters benefit from the unique tidal flows and nutrient-rich creeks of Porthilly Bay, resulting in a taste that is beautifully clean, briny, and subtly sweet with a creamy finish. Served with mignonette, lemon and tabasco.

BBQ Prawns, baby fennel, pickled cherry tomatoes, basil gel.

Avocado wasabi ice cream, lime, radish, caviar.

Orange ginger jus, carrot jerky, gingerbread crumb, whipped goat curd, parsley gel.

Bone marrow onion ketchup, caramelised shallot, egg yolk fudge.

thai green curry, peanut puff rice crumb, pickled mango, pak choi, baby courgette, coriander

black pudding croquette, cider apple, baby turnip, pickled apple, mustard, pork jus

whipped blue cheese, potato terrine, watercress, Charred Tenderstem, Guinness beef jus

smoked tomato fondue, grilled artichoke, aubergine, courgette, black olive

sliced onion, tomato, gherkin, blue cheese, burger sauce, triple cooked chips

battered haddock, triple cooked chips, mushy peas, tartar

triple cooked chips, chefs salad, peppercorn sauce

black sesame ice cream, meringue, white chocolate

salt caramel popcorn, banana miso caramel, chocolate syrup

vanilla cheesecake, roasted strawberry, elderflower ice cream, shortbread

sour cherry ice cream, freeze dried cherries

vanilla ice cream, UE Double Espresso

3 artisan British cheeses, celery, grapes, crackers, quince

Fresh from the crystal-clear waters of the Camel Estuary in Cornwall, Porthilly Oysters are the epitome of British shellfish perfection. Hand-reared by the Trefresa family for generations, these oysters benefit from the unique tidal flows and nutrient-rich creeks of Porthilly Bay, resulting in a taste that is beautifully clean, briny, and subtly sweet with a creamy finish. Served with mignonette, lemon and tabasco.

BBQ Prawns, baby fennel, pickled cherry tomatoes, basil gel.

Avocado & wasabi ice cream, lime, radish, caviar.

Orange & ginger jus, carrot jerky, gingerbread crumb, whipped goat curd, parsley gel.

Bone marrow & onion ketchup, caramelised shallot, egg yolk fudge.

thai green curry, peanut & puff rice crumb, pickled mango, pak choi, baby courgette, coriander

black pudding croquette, cider apple, baby turnip, pickled apple, mustard, pork jus

whipped blue cheese, potato terrine, watercress, Charred Tenderstem, Guinness beef jus

smoked tomato fondue, grilled artichoke, aubergine, courgette, black olive

sliced onion, tomato, gherkin, blue cheese, burger sauce, triple cooked chips

battered haddock, triple cooked chips, mushy peas, tartar

triple cooked chips, chefs salad, peppercorn sauce

black sesame ice cream, meringue, white chocolate

salt caramel popcorn, banana & miso caramel, chocolate syrup

vanilla cheesecake, roasted strawberry, elderflower ice cream, shortbread

sour cherry ice cream, freeze dried cherries

vanilla ice cream, UE Double Espresso

3 artisan British cheeses, celery, grapes, crackers, quince