Anatolian Kitchen
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valutazione
Recensioni
menù
cup bowl
garbanzo beans w/tahini, lemon juice garlic & extra virgin olive oil
cigar-shaped filo dough pastry, stuffed w/feta cheese, parsley, & deep fried till golden brown
house prepared grapevine leaves, stuffed w/rice, onions, pine nuts & herbs
eggplant grilled over charcoal, w/garlic, pepper, fresh herbs, lemon & extra virgin olive oil
yogurt with chopped cucumber, dill, garlic & extra virgin olive oil
white beans, red onion, red & green bell pepper, parsley & extra virgin olive oil
garbanzo & fava beans, mixed w/ parsley, onion, garlic, deep fried, w/salad & hummus
cracked wheat w/ tomato, parsley, red onion, lemon juice & extra virgin olive oil
hummus, tabouleh, babaganoush, cacik, dolma, falafel, olives, piyas
diced tomato, red bell peppers, cucumber, red onion, parsley, lemon juice, evoo
spring mix, goat cheese, tomato, mint, cucumber, pomegranate juice, evoo
beet & arugula w/ goat cheese pomegranate juice, extra virgin olive oil
romaine lettuce, tomato, cucumbers, olives, red onion, feta cheese lemon juice & extra virgin olive oil
marinated slices of lamb & beef, cooked on gyro-style rotisserie, w/ tomato lettuce & tahini sauce
slices of doner chicken, wrapped w/ tomato, lettuce & tahini sauce
ground lamb, spiced & grilled on skewers, w/ tomato, lettuce & tahini sauce
mixed grilled vegetables & tahini sauce
falafel wrap in flat bread, w/ tomato, lettuce & tahini sauce
tomato, eggplant, potato, green & red bell pepper, garlic, extra virgin olive oil, served w/ rice
marinated ground lamb and beef w/ spices, grilled on skewers, served w/ rice
slices of rotisserie-cooked chicken, served w/rice &sauteed vegetables
sliced eggplant, w/ ground lamb and beef, onion, zucchini, potato, red bell peppers, tomato & parsley in homemade tomato sauce, topped w/ bechamel sauce
vegetarian version, as described above, with no meat
anatolian flat bread brushed w/ olive oil, filled with choice of spinach, ground beef, or feta cheese(or mixed)
rotisserie-cooked ground lamb and beef, served w/ rice & salad
tender cubes of marinated chicken breast, served w/ rice & salad
tender cubes of marinated lamb served w/ rice & salad
fresh cubed lamb, sauteed together w/ vegetables & served w/ rice
seasoned meat patties, served w/ rice & salad
tender marinated ribeye cubed, served w/ french fries
grilled in a lemon butter sauce, served w/ rice & salad
lamb, chicken, doner kebab, kofte, marinated on skewers, w/ rice & salad
(iskender)slices of ground lamb & beef layered over bread cubes, in a tomato sauce, melted butter & yogurt
mixed vegetables on a skewer, grilled & served w/ rice
ravioli-type pasta, filled w/ meat, served w/ garlic, yogurt
as above, filled w/ veggie(no meat)
eggplant stuffed w/ tomato, onion, herbs, extra virgin olive oil, w/ rice
sm, lg
cup bowl
garbanzo beans w/tahini, lemon juice garlic & extra virgin olive oil
cigar-shaped filo dough pastry, stuffed w/feta cheese, parsley, & deep fried till golden brown
house prepared grapevine leaves, stuffed w/rice, onions, pine nuts & herbs
eggplant grilled over charcoal, w/garlic, pepper, fresh herbs, lemon & extra virgin olive oil
yogurt with chopped cucumber, dill, garlic & extra virgin olive oil
white beans, red onion, red & green bell pepper, parsley & extra virgin olive oil
garbanzo & fava beans, mixed w/ parsley, onion, garlic, deep fried, w/salad & hummus
cracked wheat w/ tomato, parsley, red onion, lemon juice & extra virgin olive oil
hummus, tabouleh, babaganoush, cacik, dolma, falafel, olives, piyas
diced tomato, red bell peppers, cucumber, red onion, parsley, lemon juice, evoo
spring mix, goat cheese, tomato, mint, cucumber, pomegranate juice, evoo
beet & arugula w/ goat cheese pomegranate juice, extra virgin olive oil
romaine lettuce, tomato, cucumbers, olives, red onion, feta cheese lemon juice & extra virgin olive oil
tomato, eggplant, potato, green & red bell pepper, garlic, extra virgin olive oil, served w/ rice
marinated ground lamb and beef w/ spices, grilled on skewers, served w/ rice
slices of rotisserie-cooked chicken, served w/rice &sauteed vegetables
sliced eggplant, w/ ground lamb and beef, onion, zucchini, potato, red bell peppers, tomato & parsley in homemade tomato sauce, topped w/ bechamel sauce
vegetarian version, as described above, with no meat
rotisserie-cooked ground lamb and beef, served w/ rice & salad
tender cubes of marinated chicken breast, served w/ rice & salad
tender cubes of marinated lamb served w/ rice & salad
fresh cubed lamb, sauteed together w/ vegetables & served w/ rice
(iskender)slices of ground lamb & beef layered over bread cubes, in a tomato sauce, melted butter & yogurt
ravioli-type pasta, filled w/ meat, served w/ garlic, yogurt
as above, filled w/ veggie(no meat)
eggplant stuffed w/ tomato, onion, herbs, extra virgin olive oil, w/ rice
seasoned meat patties, served w/ rice & salad
tender marinated ribeye cubed, served w/ french fries
grilled in a lemon butter sauce, served w/ rice & salad
lamb, chicken, doner kebab, kofte, marinated on skewers, w/ rice & salad
sm, lg
layers of paper-thin filo dough, in a house syrup filled w/ ground nuts
shredded filo dough, filled w/ goat cheese & baked in a house syrup
cream puffs topped w/ homemade chocolate sauce
