Quarter House (Beer & BBQ)
Quarter House Beer & BBQ
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Smokehouse Barbecue and Craft Beers
valutazione
Recensioni
fotografia
menù
Two free range eggs cooked to your liking (poached/fried/scrambled) on toasted sourdough
Our own homemade granola packed full of raisins, sultanas, dried cranberries, pumpkin seeds, sunflower seeds, citrus peel, and rolled oats served with a honey mascarpone
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Chilli and lime infused avocado, toasted sourdough and watercress
Chilli and lime infused avocado, toasted sourdough with two poached eggs
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
A tangy twist on the classic breakfast tipple. Solerno blood orange liqueur, orange juice and prosecco
The best way to enjoy to enjoy the taste of marmalade, here we use portobello road gin, triple sec, lemon juice and english orange marmalade
Each bloody mary is lovingly made using our very special in house mix with no less than ten ingredients, basil, garlic and paprika to name just few. Each made to your individual taste requirements – so just tell us how hot to go! Choose from: Bloody mary with smirnoff vodka, Red snapper with gordon's gin, Cubanita with captain morgan white rum, Bloody maria with el jimador
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, Tonic, R Whites Lemonade, Ginger Beer, Slimline Tonic
Lemons, sugar, still or sparkling water, add rose or strawberries
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough, baked beans
Two poached free range eggs, smoked salmon, toasted sourdough with classic hollandaise
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
With vanilla ice cream
Ask your server for today's selection
With vanilla ice cream & toffee sauce
A selection of great British cheeses: Blacksticks blue, Goats cheese and Mature cheddar. Celery, grapes, homemade tomato chutney and ciabatta croutes
With horseradish & beetroot cream
With ciabatta & tomato chutney
Wrapped in bacon
Treacle, honey and beer glaze
Puff pastry
Hot chilli glaze
Mango chilli glaze
Black Cow Pure Milk Vodka, Martini Rosso, Aperol, Egg White, Strawberry Purée, Rhubarb Bitters, Earl Grey, Vanilla Syrup
Evan Williams, Xante, Apple, Orgeat, Egg White
Portobello, Aperol, Punt e Mes, King's Ginger, Egg White, Pink Grapefruit
Woodford's Reserve, Frangelico, Walnut Bitters, Orange Zest
Morgans White, El Jimador, Hendricks, Smirnoff, Cointreau, Berry Tea, Sugar, Lemon, Soda
Raspberry, Passion fruit, Prosecco
King's Ginger, Lychee, St Germain, Pomegranate, Prosecco
Sloe Gin, Blueberry, Lemon, Prosecco
Blood Orange, Pomegranate, Prosecco
Tanqueray, Cointreau, Martini Rosso, Bitters, Prosecco
Fitzpatrick's Bramley Apple & Elderflower Cordial, Apple Juice, Mint, Soda
Fitzpatrick's Rhubarb & Rosehip Cordial, Lemon, Soda
Fitzpatrick's Grape and Hibiscus Cordial, Lime, Pomegranate, Lemonade
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, tonic, R Whites Lemonade, ginger beer, slimline tonic
Lemons, sugar, still or sparkling water
Fresh and delicate with white fruits
A crisp, fresh and easy drinking wine
Elegant and well balanced
Lively and fresh with floral touches
Crisp and bold
Deliciously crisp and fresh
Light and fresh
Light, dry and crisp
Light and moreish
Fresh, juicy and tropical
Lively and velvety
Red cherry and plum aromas
Delicious, full-bodied wine
A classic Rioja, young fresh and fruity
Black cherries and raspberry aromas, and a silky long finish
A medium-full bodied wine bursting with notes of plums, dates, nuts, vanilla and hints of rosemary
The voluptuous and delicious nature of this wine will give immediate satisfaction
Mixed Fruit, Naked Apple, Pear
El Jimador Tequila, Cointreau, Pomegranate, Cranberry, Lime, Agave
Gordon's, Lemon, Sugar, Vimto
Skipper Rum, Chilled Water, Agave, Lime
Tanqueray, Peach Liqueur, Sugar, Lemon, Rosemary, Egg White
Smirnoff, Cointreau, Cinnamon, Lemon, Bitters, Ginger Beer
House Tomato Juice, Celery, Lemon
Smirnoff, House Tomato Juice, Celery, Lemon
El Jimador, House Tomato Juice, Celery, Lemon
Santa Teresa, House Tomato Juice, Celery, Lemon
Gordon's, House Tomato Juice, Celery, Lemon
Santa Teresa, Kraken, Caramel, Apple, Caramel Foam
Santa Teresa. Espresso, Mozart Dark Chocolate, Frangelico, Vanilla Foam
Johnnie Walker, Grahams LBV, Angostura, Lemon, Sugar, Egg White
Mozart Dark Chocolate, Mint Liqueur, Cream, Mint
Marinated with oregano, thyme and rosemary
Air-dried salt beef, prosciutto, chorizo and salami milano. Served with chimichurri-spiked houmous, pickled cornichons, caperberries, rocket salad and handmade warm flatbreads
Courgette fritters, goat's cheese bon bons, charred halloumi and chimichurri-spiked houmous. Served with a rocket, sunblazed tomato and onion salad, olives and handmade warm flatbreads
Served with smoked confit garlic butter
With roasted red pepper and tomato jam
With chimichurri-spiked houmous
With raspberries, watercress and balsamic reduction
With new season asparagus and smoked garlic butter
With charred golden beetroot and pickled apple on truf fled sourdough crostini
With balsamic reduction, sunblazed tomato and rocket salad
Oven baked in our rich tomato sauce with melted mozzarella, served with handmade warm flatbread
Smooth chicken liver pate with toasted ciabatta and tomato chutney
With tofu raita and chilli-spiked mango chutney
Haddock, hot-smoked and poached salmon fishcakes served with homemade tartare sauce
In a sundried tomato pesto broth with garlicky flat bread
Poached salmon fillet and new potato salad, with new season asparagus and spring onion
With roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Beer-battered haddock with proper mushy peas, fat chips and homemade tartare sauce
Beer-battered halloumi with proper mushy peas, fat chips and homemade tartare sauce
With red pepper bhaji, tofu raita and handmade flatbread
With crushed herb new potatoes, spinach, Cornish mussels and a tomato and garlic butter sauce
Wilted pak choi, hoisin noodles and asian vegetables with a wasabi and coriander butter
Tandoor Chicken breast served on charred cauliflower, red quinoa and squash curry and handmade flatbread
Flattened rump steak chargrilled to pink or well done, with smoked garlic confit butter and skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Whole poussin, 6oz rump steak, four award winning farmhouse sausages, 10oz gammon chop, fried duck egg, Portobello mushroom, slow roasted tomato, onion rings and fat chips
Tomato, mozzarella, basil
Chargrilled chicken breast, pesto, lemon and thyme infused oil
Sunblushed tomato, mushroom, roasted red pepper, olives, oregano infused oil, rocket (no cheese)
Goat's cheese, courgette, sunblush tomato pesto, pine nuts and rocket
Tomato, mozzarellla, spinach, black olives and a duck egg
Smoked duck breast, spring onion and hoi sin (no tomato)
Pepperoni, mozzarella, tomato and oregano infused oil
Wild boar and chorizo meatballs, salami, chicken breast, mozzarella, tomato and basil oil
Our succulent juicy beef burger with Croxton Manor cheddar cheese
Wild boar and chorizo burger with Cashel Blue cheese and crispy streaky bacon
Butterfly chicken breast in a crispy panko-breadcrumb
Roast mushroom, charred tomato, red pesto mayonnaise, buf falo mozzarella and rocket
Poached salmon fillet on top of baby gem, fine green beans, Kalamata olives, new potatoes, cherry tomatoes and free-range hard boiled egg
Classic caesar salad with chargrilled chicken breast, homemade caesar dressing, sourdough croutons, anchovies, Gran Padano shavings
Giant cous cous and red quinoa tabbouleh salad, served with flatbread
Barrel aged feta, green peppers, red onion, cherry tomatoes, cucumber, Kalamata and Halkidiki olives and oregano infused oil
in wasabi butter
Mixed Fruit, Naked Apple, Pear
Black Cow Vodka, Cocchi Americano, Dry Vermouth, Olive Brine. A classic Vodka martini, made with English Black Cow vodka, a pure milk based Vodka, served dirty style with olive brine and a rinse of dry vermouth
Smirnoff Vodka, Giffard Crème de Peche, Peach Puree, Lemon, Tea. Our boozy twist on a summertime favourite - still deliciously sweet, but with a vodka and peach liqueur kick
Tanqueray Gin, St Germain Liqueur, Apple & Elderflower, Lime, Prosecco. Refreshing, floral and flavoursome, with a fizz finish – a summertime party in your mouth!
Santa Teresa Claro Rum, Giffard Pear Liqueur, Lime, Apple, Sugar. Long, fruity and rummy, with a perfect balance of sweet and sharp – a wonderfully easy drinking cocktail for sipping in the sunshine
Gordons Gin, Strawberries, White Zinfandel Rose. This is what we call summer in a glass! Blended perfectly to create a fruity gin drink that will make you feel like you're on holiday
Skipper Rum, Maraschino, Giffard Triple Sec, Lime, Ting. Our rum sling twist, with flavours of cherry, Orange and a Ting finish for a truly tropical flavour
Portobello Road Gin, Rose liqueur, Rose Syrup, Lemon, Strawberry Jam. A short and sweet drink with a jammy twist and most importantly lots of fine gin!
Raspberry, Passion fruit, Prosecco. A fruity fizz treat, sweet & delicious
Sloe Gin, Lemon, Prosecco. A sloe gin twist on the classic French 75
Blood Orange, Orange, Prosecco. A tangy twist on the classic breakfast tipple
Morgans White Rum, El Jimador Tequila, Hendricks Gin, Smirnoff Vodka, Cointreau, Berry Tea, Sugar, Lemon and Soda. Our version of a long island iced tea, served in a teapot for a sophisticated sharing sip
Mr Fitzpatrick's Bramley Apple and Elderflower Cordial, refreshingly mixed with mint, lemon, apple juice and soda
Mr Fitzpatrick's Rhubarb and Rosehip Cordial with lemon juice and soda
Peach, lemon, tea. Fruity, sweet and totally moorish
Fitzpatrick's Grape and Hibiscus Cordial mixed with lime, pomegranate and lemonade
Two free range eggs cooked to your liking (poached/fried/scrambled) on toasted sourdough
Our own homemade granola packed full of raisins, sultanas, dried cranberries, pumpkin seeds, sunflower seeds, citrus peel, and rolled oats served with a honey mascarpone
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Chilli and lime infused avocado, toasted sourdough and watercress
Chilli and lime infused avocado, toasted sourdough with two poached eggs
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
A tangy twist on the classic breakfast tipple. Solerno blood orange liqueur, orange juice and prosecco
The best way to enjoy to enjoy the taste of marmalade, here we use portobello road gin, triple sec, lemon juice and english orange marmalade
Each bloody mary is lovingly made using our very special in house mix with no less than ten ingredients, basil, garlic and paprika to name just few. Each made to your individual taste requirements – so just tell us how hot to go! Choose from: Bloody mary with smirnoff vodka, Red snapper with gordon's gin, Cubanita with captain morgan white rum, Bloody maria with el jimador
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, Tonic, R Whites Lemonade, Ginger Beer, Slimline Tonic
Lemons, sugar, still or sparkling water, add rose or strawberries
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough, baked beans
Two poached free range eggs, smoked salmon, toasted sourdough with classic hollandaise
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
With vanilla ice cream
Ask your server for today's selection
With vanilla ice cream toffee sauce
A selection of great British cheeses: Blacksticks blue, Goats cheese and Mature cheddar. Celery, grapes, homemade tomato chutney and ciabatta croutes
With horseradish beetroot cream
With ciabatta tomato chutney
Wrapped in bacon
Treacle, honey and beer glaze
Puff pastry
Hot chilli glaze
Mango chilli glaze
Black Cow Pure Milk Vodka, Martini Rosso, Aperol, Egg White, Strawberry Purée, Rhubarb Bitters, Earl Grey, Vanilla Syrup
Evan Williams, Xante, Apple, Orgeat, Egg White
Portobello, Aperol, Punt e Mes, King's Ginger, Egg White, Pink Grapefruit
Woodford's Reserve, Frangelico, Walnut Bitters, Orange Zest
Morgans White, El Jimador, Hendricks, Smirnoff, Cointreau, Berry Tea, Sugar, Lemon, Soda
Raspberry, Passion fruit, Prosecco
King's Ginger, Lychee, St Germain, Pomegranate, Prosecco
Sloe Gin, Blueberry, Lemon, Prosecco
Blood Orange, Pomegranate, Prosecco
Tanqueray, Cointreau, Martini Rosso, Bitters, Prosecco
Fitzpatrick's Bramley Apple Elderflower Cordial, Apple Juice, Mint, Soda
Fitzpatrick's Rhubarb Rosehip Cordial, Lemon, Soda
Fitzpatrick's Grape and Hibiscus Cordial, Lime, Pomegranate, Lemonade
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, tonic, R Whites Lemonade, ginger beer, slimline tonic
Lemons, sugar, still or sparkling water
Fresh and delicate with white fruits
A crisp, fresh and easy drinking wine
Elegant and well balanced
Lively and fresh with floral touches
Crisp and bold
Deliciously crisp and fresh
Light and fresh
Light, dry and crisp
Light and moreish
Fresh, juicy and tropical
Lively and velvety
Red cherry and plum aromas
Delicious, full-bodied wine
A classic Rioja, young fresh and fruity
Black cherries and raspberry aromas, and a silky long finish
A medium-full bodied wine bursting with notes of plums, dates, nuts, vanilla and hints of rosemary
The voluptuous and delicious nature of this wine will give immediate satisfaction
Mixed Fruit, Naked Apple, Pear
El Jimador Tequila, Cointreau, Pomegranate, Cranberry, Lime, Agave
Gordon's, Lemon, Sugar, Vimto
Skipper Rum, Chilled Water, Agave, Lime
Tanqueray, Peach Liqueur, Sugar, Lemon, Rosemary, Egg White
Smirnoff, Cointreau, Cinnamon, Lemon, Bitters, Ginger Beer
House Tomato Juice, Celery, Lemon
Smirnoff, House Tomato Juice, Celery, Lemon
El Jimador, House Tomato Juice, Celery, Lemon
Santa Teresa, House Tomato Juice, Celery, Lemon
Gordon's, House Tomato Juice, Celery, Lemon
Santa Teresa, Kraken, Caramel, Apple, Caramel Foam
Santa Teresa. Espresso, Mozart Dark Chocolate, Frangelico, Vanilla Foam
Johnnie Walker, Grahams LBV, Angostura, Lemon, Sugar, Egg White
Mozart Dark Chocolate, Mint Liqueur, Cream, Mint
Marinated with oregano, thyme and rosemary
Air-dried salt beef, prosciutto, chorizo and salami milano. Served with chimichurri-spiked houmous, pickled cornichons, caperberries, rocket salad and handmade warm flatbreads
Courgette fritters, goat's cheese bon bons, charred halloumi and chimichurri-spiked houmous. Served with a rocket, sunblazed tomato and onion salad, olives and handmade warm flatbreads
Served with smoked confit garlic butter
With roasted red pepper and tomato jam
With chimichurri-spiked houmous
With raspberries, watercress and balsamic reduction
With new season asparagus and smoked garlic butter
With charred golden beetroot and pickled apple on truf fled sourdough crostini
With balsamic reduction, sunblazed tomato and rocket salad
Oven baked in our rich tomato sauce with melted mozzarella, served with handmade warm flatbread
Smooth chicken liver pate with toasted ciabatta and tomato chutney
With tofu raita and chilli-spiked mango chutney
Haddock, hot-smoked and poached salmon fishcakes served with homemade tartare sauce
In a sundried tomato pesto broth with garlicky flat bread
Poached salmon fillet and new potato salad, with new season asparagus and spring onion
With roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Beer-battered haddock with proper mushy peas, fat chips and homemade tartare sauce
Beer-battered halloumi with proper mushy peas, fat chips and homemade tartare sauce
With red pepper bhaji, tofu raita and handmade flatbread
With crushed herb new potatoes, spinach, Cornish mussels and a tomato and garlic butter sauce
Wilted pak choi, hoisin noodles and asian vegetables with a wasabi and coriander butter
Tandoor Chicken breast served on charred cauliflower, red quinoa and squash curry and handmade flatbread
Flattened rump steak chargrilled to pink or well done, with smoked garlic confit butter and skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Whole poussin, 6oz rump steak, four award winning farmhouse sausages, 10oz gammon chop, fried duck egg, Portobello mushroom, slow roasted tomato, onion rings and fat chips
Tomato, mozzarella, basil
Chargrilled chicken breast, pesto, lemon and thyme infused oil
Sunblushed tomato, mushroom, roasted red pepper, olives, oregano infused oil, rocket (no cheese)
Goat's cheese, courgette, sunblush tomato pesto, pine nuts and rocket
Tomato, mozzarellla, spinach, black olives and a duck egg
Smoked duck breast, spring onion and hoi sin (no tomato)
Pepperoni, mozzarella, tomato and oregano infused oil
Wild boar and chorizo meatballs, salami, chicken breast, mozzarella, tomato and basil oil
Our succulent juicy beef burger with Croxton Manor cheddar cheese
Wild boar and chorizo burger with Cashel Blue cheese and crispy streaky bacon
Butterfly chicken breast in a crispy panko-breadcrumb
Roast mushroom, charred tomato, red pesto mayonnaise, buf falo mozzarella and rocket
Poached salmon fillet on top of baby gem, fine green beans, Kalamata olives, new potatoes, cherry tomatoes and free-range hard boiled egg
Classic caesar salad with chargrilled chicken breast, homemade caesar dressing, sourdough croutons, anchovies, Gran Padano shavings
Giant cous cous and red quinoa tabbouleh salad, served with flatbread
Barrel aged feta, green peppers, red onion, cherry tomatoes, cucumber, Kalamata and Halkidiki olives and oregano infused oil
in wasabi butter
Mixed Fruit, Naked Apple, Pear
Black Cow Vodka, Cocchi Americano, Dry Vermouth, Olive Brine. A classic Vodka martini, made with English Black Cow vodka, a pure milk based Vodka, served dirty style with olive brine and a rinse of dry vermouth
Smirnoff Vodka, Giffard Crème de Peche, Peach Puree, Lemon, Tea. Our boozy twist on a summertime favourite - still deliciously sweet, but with a vodka and peach liqueur kick
Tanqueray Gin, St Germain Liqueur, Apple Elderflower, Lime, Prosecco. Refreshing, floral and flavoursome, with a fizz finish – a summertime party in your mouth!
Santa Teresa Claro Rum, Giffard Pear Liqueur, Lime, Apple, Sugar. Long, fruity and rummy, with a perfect balance of sweet and sharp – a wonderfully easy drinking cocktail for sipping in the sunshine
Gordons Gin, Strawberries, White Zinfandel Rose. This is what we call summer in a glass! Blended perfectly to create a fruity gin drink that will make you feel like you're on holiday
Skipper Rum, Maraschino, Giffard Triple Sec, Lime, Ting. Our rum sling twist, with flavours of cherry, Orange and a Ting finish for a truly tropical flavour
Portobello Road Gin, Rose liqueur, Rose Syrup, Lemon, Strawberry Jam. A short and sweet drink with a jammy twist and most importantly lots of fine gin!
Raspberry, Passion fruit, Prosecco. A fruity fizz treat, sweet delicious
Sloe Gin, Lemon, Prosecco. A sloe gin twist on the classic French 75
Blood Orange, Orange, Prosecco. A tangy twist on the classic breakfast tipple
Morgans White Rum, El Jimador Tequila, Hendricks Gin, Smirnoff Vodka, Cointreau, Berry Tea, Sugar, Lemon and Soda. Our version of a long island iced tea, served in a teapot for a sophisticated sharing sip
Mr Fitzpatrick's Bramley Apple and Elderflower Cordial, refreshingly mixed with mint, lemon, apple juice and soda
Mr Fitzpatrick's Rhubarb and Rosehip Cordial with lemon juice and soda
Peach, lemon, tea. Fruity, sweet and totally moorish
Fitzpatrick's Grape and Hibiscus Cordial mixed with lime, pomegranate and lemonade
Two free range eggs cooked to your liking (poached/fried/scrambled) on toasted sourdough
Our own homemade granola packed full of raisins, sultanas, dried cranberries, pumpkin seeds, sunflower seeds, citrus peel, and rolled oats served with a honey mascarpone
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Chilli and lime infused avocado, toasted sourdough and watercress
Chilli and lime infused avocado, toasted sourdough with two poached eggs
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
A tangy twist on the classic breakfast tipple. Solerno blood orange liqueur, orange juice and prosecco
The best way to enjoy to enjoy the taste of marmalade, here we use portobello road gin, triple sec, lemon juice and english orange marmalade
Each bloody mary is lovingly made using our very special in house mix with no less than ten ingredients, basil, garlic and paprika to name just few. Each made to your individual taste requirements – so just tell us how hot to go! Choose from: Bloody mary with smirnoff vodka, Red snapper with gordon's gin, Cubanita with captain morgan white rum, Bloody maria with el jimador
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, Tonic, R Whites Lemonade, Ginger Beer, Slimline Tonic
Lemons, sugar, still or sparkling water, add rose or strawberries
Bacon, sausages, two eggs, slow roast tomato, thyme roasted portabello mushroom, toasted sourdough, baked beans
Charred halloumi, two eggs, sautéed spinach, slow roast tomatoes, thyme roasted portabello mushroom, toasted sourdough, baked beans
Two poached free range eggs, smoked salmon, toasted sourdough with classic hollandaise
Two poached free range eggs, buttered spinach, toasted sourdough with classic hollandaise
With vanilla ice cream
Ask your server for today's selection
With vanilla ice cream & toffee sauce
A selection of great British cheeses: Blacksticks blue, Goats cheese and Mature cheddar. Celery, grapes, homemade tomato chutney and ciabatta croutes
With horseradish & beetroot cream
With ciabatta & tomato chutney
Wrapped in bacon
Treacle, honey and beer glaze
Puff pastry
Hot chilli glaze
Mango chilli glaze
Black Cow Pure Milk Vodka, Martini Rosso, Aperol, Egg White, Strawberry Purée, Rhubarb Bitters, Earl Grey, Vanilla Syrup
Evan Williams, Xante, Apple, Orgeat, Egg White
Portobello, Aperol, Punt e Mes, King's Ginger, Egg White, Pink Grapefruit
Woodford's Reserve, Frangelico, Walnut Bitters, Orange Zest
Morgans White, El Jimador, Hendricks, Smirnoff, Cointreau, Berry Tea, Sugar, Lemon, Soda
Raspberry, Passion fruit, Prosecco
King's Ginger, Lychee, St Germain, Pomegranate, Prosecco
Sloe Gin, Blueberry, Lemon, Prosecco
Blood Orange, Pomegranate, Prosecco
Tanqueray, Cointreau, Martini Rosso, Bitters, Prosecco
Fitzpatrick's Bramley Apple & Elderflower Cordial, Apple Juice, Mint, Soda
Fitzpatrick's Rhubarb & Rosehip Cordial, Lemon, Soda
Fitzpatrick's Grape and Hibiscus Cordial, Lime, Pomegranate, Lemonade
Orange, Apple, Pink Grapefruit, Tomato Pineapple, Cranberry, Pomegranate
Pepsi, Diet Pepsi, tonic, R Whites Lemonade, ginger beer, slimline tonic
Lemons, sugar, still or sparkling water
Fresh and delicate with white fruits
A crisp, fresh and easy drinking wine
Elegant and well balanced
Lively and fresh with floral touches
Crisp and bold
Deliciously crisp and fresh
Light and fresh
Light, dry and crisp
Light and moreish
Fresh, juicy and tropical
Lively and velvety
Red cherry and plum aromas
Delicious, full-bodied wine
A classic Rioja, young fresh and fruity
Black cherries and raspberry aromas, and a silky long finish
A medium-full bodied wine bursting with notes of plums, dates, nuts, vanilla and hints of rosemary
The voluptuous and delicious nature of this wine will give immediate satisfaction
Mixed Fruit, Naked Apple, Pear
El Jimador Tequila, Cointreau, Pomegranate, Cranberry, Lime, Agave
Gordon's, Lemon, Sugar, Vimto
Skipper Rum, Chilled Water, Agave, Lime
Tanqueray, Peach Liqueur, Sugar, Lemon, Rosemary, Egg White
Smirnoff, Cointreau, Cinnamon, Lemon, Bitters, Ginger Beer
House Tomato Juice, Celery, Lemon
Smirnoff, House Tomato Juice, Celery, Lemon
El Jimador, House Tomato Juice, Celery, Lemon
Santa Teresa, House Tomato Juice, Celery, Lemon
Gordon's, House Tomato Juice, Celery, Lemon
Santa Teresa, Kraken, Caramel, Apple, Caramel Foam
Santa Teresa. Espresso, Mozart Dark Chocolate, Frangelico, Vanilla Foam
Johnnie Walker, Grahams LBV, Angostura, Lemon, Sugar, Egg White
Mozart Dark Chocolate, Mint Liqueur, Cream, Mint
Marinated with oregano, thyme and rosemary
Air-dried salt beef, prosciutto, chorizo and salami milano. Served with chimichurri-spiked houmous, pickled cornichons, caperberries, rocket salad and handmade warm flatbreads
Courgette fritters, goat's cheese bon bons, charred halloumi and chimichurri-spiked houmous. Served with a rocket, sunblazed tomato and onion salad, olives and handmade warm flatbreads
Served with smoked confit garlic butter
With roasted red pepper and tomato jam
With chimichurri-spiked houmous
With raspberries, watercress and balsamic reduction
With new season asparagus and smoked garlic butter
With charred golden beetroot and pickled apple on truf fled sourdough crostini
With balsamic reduction, sunblazed tomato and rocket salad
Oven baked in our rich tomato sauce with melted mozzarella, served with handmade warm flatbread
Smooth chicken liver pate with toasted ciabatta and tomato chutney
With tofu raita and chilli-spiked mango chutney
Haddock, hot-smoked and poached salmon fishcakes served with homemade tartare sauce
In a sundried tomato pesto broth with garlicky flat bread
Poached salmon fillet and new potato salad, with new season asparagus and spring onion
With roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Beer-battered haddock with proper mushy peas, fat chips and homemade tartare sauce
Beer-battered halloumi with proper mushy peas, fat chips and homemade tartare sauce
With red pepper bhaji, tofu raita and handmade flatbread
With crushed herb new potatoes, spinach, Cornish mussels and a tomato and garlic butter sauce
Wilted pak choi, hoisin noodles and asian vegetables with a wasabi and coriander butter
Tandoor Chicken breast served on charred cauliflower, red quinoa and squash curry and handmade flatbread
Flattened rump steak chargrilled to pink or well done, with smoked garlic confit butter and skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Cooked to your preference and served with roasted cherry tomato and portobello mushroom, lemon dressed watercress and your choice of fat chips or skinny fries
Whole poussin, 6oz rump steak, four award winning farmhouse sausages, 10oz gammon chop, fried duck egg, Portobello mushroom, slow roasted tomato, onion rings and fat chips
Tomato, mozzarella, basil
Chargrilled chicken breast, pesto, lemon and thyme infused oil
Sunblushed tomato, mushroom, roasted red pepper, olives, oregano infused oil, rocket (no cheese)
Goat's cheese, courgette, sunblush tomato pesto, pine nuts and rocket
Tomato, mozzarellla, spinach, black olives and a duck egg
Smoked duck breast, spring onion and hoi sin (no tomato)
Pepperoni, mozzarella, tomato and oregano infused oil
Wild boar and chorizo meatballs, salami, chicken breast, mozzarella, tomato and basil oil
Our succulent juicy beef burger with Croxton Manor cheddar cheese
Wild boar and chorizo burger with Cashel Blue cheese and crispy streaky bacon
Butterfly chicken breast in a crispy panko-breadcrumb
Roast mushroom, charred tomato, red pesto mayonnaise, buf falo mozzarella and rocket
Poached salmon fillet on top of baby gem, fine green beans, Kalamata olives, new potatoes, cherry tomatoes and free-range hard boiled egg
Classic caesar salad with chargrilled chicken breast, homemade caesar dressing, sourdough croutons, anchovies, Gran Padano shavings
Giant cous cous and red quinoa tabbouleh salad, served with flatbread
Barrel aged feta, green peppers, red onion, cherry tomatoes, cucumber, Kalamata and Halkidiki olives and oregano infused oil
in wasabi butter
Mixed Fruit, Naked Apple, Pear
Black Cow Vodka, Cocchi Americano, Dry Vermouth, Olive Brine. A classic Vodka martini, made with English Black Cow vodka, a pure milk based Vodka, served dirty style with olive brine and a rinse of dry vermouth
Smirnoff Vodka, Giffard Crème de Peche, Peach Puree, Lemon, Tea. Our boozy twist on a summertime favourite - still deliciously sweet, but with a vodka and peach liqueur kick
Tanqueray Gin, St Germain Liqueur, Apple & Elderflower, Lime, Prosecco. Refreshing, floral and flavoursome, with a fizz finish – a summertime party in your mouth!
Santa Teresa Claro Rum, Giffard Pear Liqueur, Lime, Apple, Sugar. Long, fruity and rummy, with a perfect balance of sweet and sharp – a wonderfully easy drinking cocktail for sipping in the sunshine
Gordons Gin, Strawberries, White Zinfandel Rose. This is what we call summer in a glass! Blended perfectly to create a fruity gin drink that will make you feel like you're on holiday
Skipper Rum, Maraschino, Giffard Triple Sec, Lime, Ting. Our rum sling twist, with flavours of cherry, Orange and a Ting finish for a truly tropical flavour
Portobello Road Gin, Rose liqueur, Rose Syrup, Lemon, Strawberry Jam. A short and sweet drink with a jammy twist and most importantly lots of fine gin!
Raspberry, Passion fruit, Prosecco. A fruity fizz treat, sweet & delicious
Sloe Gin, Lemon, Prosecco. A sloe gin twist on the classic French 75
Blood Orange, Orange, Prosecco. A tangy twist on the classic breakfast tipple
Morgans White Rum, El Jimador Tequila, Hendricks Gin, Smirnoff Vodka, Cointreau, Berry Tea, Sugar, Lemon and Soda. Our version of a long island iced tea, served in a teapot for a sophisticated sharing sip
Mr Fitzpatrick's Bramley Apple and Elderflower Cordial, refreshingly mixed with mint, lemon, apple juice and soda
Mr Fitzpatrick's Rhubarb and Rosehip Cordial with lemon juice and soda
Peach, lemon, tea. Fruity, sweet and totally moorish
Fitzpatrick's Grape and Hibiscus Cordial mixed with lime, pomegranate and lemonade