Kussoonam Namhyeon
국수나무 남현점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
menù
A representative pork cutlet topped with a smooth sauce on a larger cutlet.
A hearty jjambbong with a variety of seafood, pork, and vegetables (choice of rice or noodles)
Fresh noodles + mini cheese cutlet
Spicy rice cake & soup
A hearty dish that allows you to enjoy both pork loin cutlet and curry rice at the same time.
An attractive nurungji rice dish with stir-fried vegetables and various seafood, enhanced with a special sauce from the noodle tree.
Fried rice made by stir-frying beef brisket, cubed radish, seaweed flakes, and scrambled eggs together.
Omurice with a rich harmony of tonkatsu sauce and garlic cream sauce
Spicy rice bowl with beef, octopus, flying fish roe, and vegetables
A hearty dish of spicy and sweet stir-fried pork piled high
A Japanese-style rice bowl topped with simmered beef in a soy sauce with smoked bonito flakes and an egg yolk.
A rice bowl enjoyed with braised chicken thigh in Japanese soy sauce, chives, and scrambled eggs.
Real cheese pork cutlet with chewy udon and rose sauce
A hearty pork cutlet served with sirloin and rose sauce, enjoyed with rice.
A pork cutlet that can be enjoyed with a sauce flavored and colored with Cheongyang peppers and topped with green onions.
