Sanctuary Court Lake Biwa Venetian Modern Resort

This teppanyaki restaurant, located within a luxury hotel, offers breathtaking views of Lake Biwa from the counter. With over 30 years of experience, the chef skillfully utilizes local and seasonal ingredients such as Omi beef, Ise lobster, abalone, and tempura of sea urchin, creating a performance of aromas and textures right before your eyes. Surrounded by a space adorned with deep blue and shimmering gold folding screens, it provides a refined escape from the ordinary, satisfying all five senses alongside the chef's artistry.