Kushiage Daihira Kagurazaka
串揚げ大ひら 神楽坂 / Kushiage Oohira Kagurazaka
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Ristorante specializzato in kushiage con ingredienti di stagione
Punti consigliati
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Japan Valutazioni degli utenti3.28(2risultati)Recensioni
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We serve Kirin Ichiban Shibori in our original tin glass.
Asahi Super Dry / Sapporo Black Label / The Premium Malt's
Yamagata / Ginjo Dewasakura Sake Brewery
Akita / Saiya Sake Brewery
Kochi / Tsukasa Botan Sake Brewery
Yamanashi / Yamanashi Meijo
Okinawa Prefecture / Nakama Sake Brewery
Spain / Macabeo, Charello, Valeriyada
Italy / Glera
Germany / Riesling, Müller-Thurgau
Japan / Chardonnay
Italy / Chardonnay, Pinot Nero
France / Chardonnay, Pinot Noir, Pinot Meunier
France / Chardonnay, Pinot Noir
Australia / Chardonnay
Portugal / Arinto, Verdelho
America/Chardonnay
Germany / Pinot Noir
France / Sauvignon Blanc
France / Chardonnay
France / Chardonnay
Australia / Cabernet Sauvignon
Chile
Argentina
Italian
America
America / Zinfandel
France / Cabernet Sauvignon, Merlot, Petit Verdot
[Omakase] and [Fixed Menu] are two ways to enjoy. Omakase allows you to experience new discoveries in ingredients, following the authentic style of Osaka, with about thirty seasonal and classic ingredients that we will fry sequentially for you. Please note that to fully enjoy the authentic experience, we do not accept orders for individual items. If there are any ingredients you cannot eat, please let us know when you place your order.
Angel shrimp / Wagyu minced meat / Konjac with roe / Saba mirin / Asparagus / Pork tenderloin / Salmon roe / Smoked duck / Ink of the awakening / Stuffed lotus root / Kinmedai / Shrimp with shiso / Ginkgo nuts / Stuffed shiitake mushrooms / Camembert / Squid with sea urchin / Foie gras / Raw wheat gluten / Octopus / Seasonal skewers/
Please enjoy the new texture of tofu.
Finished with a refreshing grated ponzu sauce.
It is a sweet and sour pickled dish with a lemon flavor.
This is a miso soup made with the finest dashi.
T egg K pour G rice
Using chirimen sansho from Kyoto. Comes with a soup bowl.
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