La mansarda
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Authentic Italian cuisine in a hidden adult retreat
valutazione
Recensioni
menù
Course using pork and seasonal vegetables carefully selected by the owner
This short course is available on weekdays only and is a more casual way to try our courses.
A monthly changing chef-selected omakase course featuring a small soup, an assortment of appetizers, today's special dish, a main course, a pasta to finish, dessert + coffee, totaling six dishes (with homemade bread included).
The chef will select the best wines based on today's dishes and the customer's requests.
Trentino-Alto Adige region, 100% Müller Thurgau, greenish straw color, dry or fruity, with aromas reminiscent of green apples. A staple aperitif at our establishment! Glass... 1,200 yen Bottle... 7,000 yen
A single vineyard in the southern part of Nizza Monferrato in Piedmont, 100% Pinot Noir, cultivated exclusively for Pinot Noir. It has citrus and balsamic aromas, a pleasant mouthfeel, and a smooth yet crisp acidity.
Lombardy Chardonnay 81%, Pinot Bianco 7%, Pinot Nero 12% with complex aromas of apple honey, tropical fruits, and various floral nuances. A well-balanced classic Franciacorta with moderate acidity and minerality! Bottle
Piedmont region Pinot Nero 65%, Chardonnay 25%, Nebbiolo 10% Beautiful and powerful bubbles reminiscent of French Champagne Aromatic and fruity scents like mango and herbs The taste is well balanced with a long finish Highly recommended for sparkling wine lovers! Bottle
A bottle from Trentino-Alto Adige with aromas of yellow flowers, citrus, and apple, offering a rich and flavorful experience that even customers who are not fond of alcoholic beverages can enjoy.
100% Pinot Bianco from Lombardy, with a solid structure, refreshing flavors, and acidity complemented by aromas of citrus fruits like lemon and orange, making it a very pleasant drink. Glass... 1,100 yen, Bottle... 6,600 yen
Tuscany Vernaccia 98%, Trebbiano 1%, Malvasia 1% Our signature wine is a local sake from the memorable town the owner first visited in Italy. It features a well-balanced mineral feel and fruitiness, making it a versatile choice that pairs well with any dish! ・Glass…1,200 yen ・Bottle…7,200 yen
100% Falanghina from Campania, with fruity and fresh aromas of rich apricot and pineapple, yet finishes with a crisp mouthfeel.
100% Gewürztraminer from Veneto, the owner's recommended white wine with exquisite nuances of lychee, rose, and white pepper. The moderate acidity and rich aroma pair perfectly with our pork dishes. Bottle
Made from 100% Garganega from the Veneto region, it has a very beautiful golden color with aromas of hay and beeswax. It is fermented with the skins for about a week, resulting in a wine that is full-bodied yet has a prominent character.
100% Chardonnay from Sicily, featuring the characteristics of Chardonnay with hints of green apple and vanilla, while also embodying the rich fruitiness typical of Sicily, allowing you to experience the volume of the barrel and delicate craftsmanship.
Grapes grown in a vineyard using 50% Monica from Sardinia and 50% Sangiovese with only organic fertilizers are macerated and fermented in stainless steel tanks for about 7 days, followed by a short aging period. As a result, it has a dry taste while possessing fruity aromas and a beautiful ruby color. Glass...1,100 yen Bottle...6,600 yen
90% Sangiovese from Tuscany, 5% Canaiolo, 5% Colorino Toscano. An elegant aroma reminiscent of cassis and cocoa, with a wonderful balance of pleasant acidity and tannins. Our steadfast red wine! Even those who are not fond of red wine should definitely try it!! Glass...1,200 yen Bottle...7,200 yen
A strong structure with concentrated flavors of ripe plums and prunes from 100% Sardinia Canulari, a rich fruitiness, and a subtle mineral sensation felt at the finish, which pairs well with seafood. Bottle
This is a wine made from 100% Dolcetto grapes from the Piedmont region, gently pressed and macerated for 8 days. It has a soft taste with a hint of rose aroma, presenting an unpretentious and straightforward flavor.
100% Sangiovese from Tuscany. This is a classic Tuscan wine with a deep ruby color and a soft richness that offers a pleasant aftertaste, not too heavy and not too light, truly a 'just right' red wine.
This wine uses 100% Nebbiolo from Piedmont, sourced from younger vines at lower elevations, resulting in a soft texture with fine tannins. It is an exceptionally well-balanced bottle.
A representative Italian beer that is smooth and refreshing, 330ml per bottle.
Non-carbonated mineral water 500ml
Sparkling mineral water 500ml
Single…500 yen, Double…800 yen
Hot / Cold each
Hot / Cold each

