all'estero Valutazioni degli utenti4.05(1risultati)
JPY 1.500
JPY 14.000
Sushi / NakanoshinnbashiStazionea0.8km /
2026Anno Bib Gourmand
2025Anno Bib Gourmand
2023Anno Bib Gourmand
2020Anno Bib Gourmand
2019Anno Bib Gourmand
Ristorante di sushi Edo-mae che porta avanti la tradizione di un famoso ristorante
Sushi Yoshino è un ristorante di sushi Edo-mae che porta avanti la tradizione del famoso ristorante "Kyobashi Yoshino". I sushi preparati dal maestro e dal figlio al bancone si armonizzano perfettamente con il sapore del pesce e l'acidità equilibrata del riso, offrendo prelibatezze come otoro, kohada e anago. Anche se si trova nel centro della città, questo ristorante di sushi evoca l'atmosfera del Hokuriku, permettendoti di gustare sushi Edo-mae di alta qualità fino a saziarti.
I am happy that each dish is small, allowing me to try a variety of items. The dishes come out one after another, so there is no feeling of waiting, and I can eat at a good pace. The shrimp chili and black vinegar sweet and sour pork are fragrant and very satisfying. The noodles at the end come in smaller sizes, making it easy to share the dry tantan noodles and chicken soba. The spicy boiled pig's ear served as an appetizer also left an impression and pairs well with drinks. The staff's service is attentive, and I can spend my time comfortably.
A place to enjoy exquisite gyoza with a relaxed atmosphere
Otake Gyoza in Nakano-Sakaue offers exquisite gyoza with crispy edges and a variety of side dishes. The interior features a stylish and simple design, with pleasant music playing, creating a sophisticated space that feels far from a typical gyoza shop. The pan-fried gyoza is juicy and flavorful enough to enjoy without any dipping sauce. Additionally, the shiso gyoza and house-made lemon sour are must-try delights.
A renowned restaurant to savor the blessings of Yamagata
Yamagata Cuisine and Local Sake Koala is a place where you can fully enjoy the regional dishes of Yamagata while in the city. The handmade tempura and hand-pulled soba, in particular, showcase exquisite techniques that enhance the flavors of the ingredients. The warm atmosphere and friendly service envelop visitors in comfort. Enjoy delicious dishes alongside carefully selected local Yamagata sake for a blissful experience.
Abuya is a popular local izakaya in Shin-Nakano, offering delightful dishes and a wide selection of drinks. Their signature dish, gyoza, is made with Sangen pork and organic domestic vegetables, with a commitment to no chemical seasonings. Many repeat customers are captivated by its deliciousness. The owner also recommends the perfect drinks to pair with the dishes, allowing guests to fully enjoy the pairing of food and drinks.
A soba restaurant with hand-made noodles and a rich menu
This hidden gem in Nakano is beloved by locals. The interior has a bright and calming atmosphere, featuring a stone mill as a unique characteristic. The hand-made soba and diverse menu are welcoming even for first-time visitors, making it easy to linger. Each dish, with its strong soba aroma, is generously portioned and sure to leave you completely satisfied.
Fresh Fish Kikanbo is a seafood izakaya that offers fresh seafood sourced directly from Toyosu Market. Upon entering the establishment, many patrons rave about the plump texture of the live sashimi and the chef's special homemade sauces. It's a versatile place suitable for any occasion, allowing you to enjoy a pleasant time. The recommended fresh fish and extensive seafood menu are particularly popular, enabling you to savor the bounty of the sea while relaxing.
All the chicken dishes are fragrant and impressive. In particular, the grilled thigh of Miyazaki jidori is rich and chewy, bringing happiness with every bite. The half-fried Daisen jidori is crispy on the outside and juicy on the inside, allowing for a hearty enjoyment. The chicken sashimi and tataki, as well as the beef and horse sashimi, are also fresh and satisfying. The menu featuring the day's fish and the mizutaki are delicious, and you can enjoy it all the way to the finishing rice porridge. The interior has a relaxed and unpretentious atmosphere, and the staff are lively and friendly, making it a comfortable place to spend time.
Yakiniku Yappa Nakano Shinbashi Main Store possesses a charm that makes you want to return time and again among many yakiniku restaurants. It offers unforgettable moments with high-quality meat, a special yakiniku sauce, and house-made kimchi and soup crafted by the owner. The clean and inviting interior ensures a comfortable atmosphere every time you visit. As a hidden gem for yakiniku in Nakano Shinbashi, once you visit, you will undoubtedly be drawn in by its allure.
Teppan is a renowned establishment for teppanyaki and okonomiyaki. The fluffy batter and exquisite seasoning of the okonomiyaki will surely make you addicted after just one bite. Even seemingly simple menu items like mentaiko cold tofu and homemade potato salad deliver surprising deliciousness. The warm, homey atmosphere captivates all who visit.
Changing Moods is a hidden café and dining establishment located just a few minutes' walk from Shin-Nakano Station. The antique ambiance and soft lighting envelop the interior, welcoming guests with a variety of seating styles. Here, you can indulge in cocktails crafted by a rum specialist bartender and savor dishes meticulously prepared by the chef. The diverse menu includes a delightful salad featuring 12 types of vegetables, making it a great choice for health-conscious diners.
A popular restaurant where you can enjoy authentic Korean cuisine and barbecue
Ojan Don is a renowned establishment where you can enjoy a well-balanced selection of barbecue and Korean dishes. From the classic kimchi to fluffy gamjatang (potato pancakes) and perfectly seasoned gyeran-jjim (steamed egg), everything is highly praised for its deliciousness. Many are captivated by the especially tender beef tongue and the extensive menu of Korean dishes.
A hidden gem specializing in charcoal-grilled skewers
Just a few minutes' walk from Nakano Shinbashi Station, Sumibi Kushiyaki Tomidokoro offers a comfortable space to enjoy exquisite chicken dishes cooked over charcoal. The grilled chicken, perfectly seasoned with just the right amount of salt, and the melt-in-your-mouth white liver sashimi are particularly popular. The chef has a wide selection of sake, which you can freely choose from the refrigerator. You are sure to have a wonderful time in this tranquil atmosphere.
An exotic stall where you can enjoy a variety of multinational Asian cuisine
Asian Street Food Chao Saigon Paribar Nakano Sakaue is an exotic restaurant where you can fully indulge in a diverse range of Asian dishes. The interior has an Asian ambiance, with a cozy bar counter in the back and a large aquarium creating a pleasant atmosphere. A wide selection of dishes from countries such as Thailand, Vietnam, and India is available, each featuring luxurious use of aromatic spices that make every dish appealing.
Located in Nakano-Sakaue, Bistro KI-4 is a hidden gem where you can enjoy casual French countryside cuisine. The interior has a warm atmosphere, providing homey dishes. Each dish, made with a focus on homemade ingredients, is carefully prepared and offers a gentle flavor that is appealing. You can enjoy a diverse menu alongside a selection of about 50 carefully chosen wines.
A Chinese restaurant where you can enjoy authentic flavors at reasonable prices
Aoyama Ippin Nakano Sakaue offers authentic Chinese cuisine crafted by a top-class Chinese chef. In a casual atmosphere, you can savor a variety of Chinese dishes and Chinese liquor, with the herbal soup made from lamb spine and homemade dumplings being particularly popular. The restaurant provides high-quality dishes at reasonable prices, excelling in cost performance.
Izakaya Tokichiro is a charming establishment nestled in a back alley of Shin-Nakano, exuding a nostalgic atmosphere. You can enjoy fresh sashimi and yakitori from a rich menu, with each dish prepared with traditional, careful seasoning. Sitting at the counter, you can feel the warm hospitality. It's a place where you can forget the hustle and bustle of the city and relax in a cozy space, making you want to visit again and again.
A restaurant where you can enjoy heartwarming Chilean cuisine
CASA DE EDUARDO is the only Chilean cuisine specialty restaurant in Japan, beloved by many repeat customers. The empanadas and corn gratin are particularly exquisite, and can be enjoyed alongside Chilean wines. The warm hospitality of owner Eduardo and the cozy interior add to the charm. Experience a heartwarming moment that feels just like being in Chile.
At Yakitori Nabe-chan Nakano Shinbashi, you can savor authentic charcoal-grilled yakitori. Each skewer is grilled slowly over charcoal, delivering a rich umami flavor, complemented by the sweet and savory sauce and perfect saltiness. The cozy space also offers a variety of side dishes, including seasoned fried potatoes. It's the perfect place to enjoy delicious yakitori with a drink.