Kushikatsu Dengana Totsuka
串かつ でんがな 戸塚店
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An izakaya where you can enjoy reasonably priced kushikatsu
Punti consigliati
valutazione
Recensioni
menù
Beef tendon simmered in a white miso base
Dote Yaki + Dote Tamago
Crispy and chewy finish fried with original batter and breadcrumbs!
Nostalgic red wiener
Hidden Main Character
Bite into bone-in meat!
Only in Osaka!
Beef, chicken, wiener, eggplant, onion
5 Piece Set + Squid, Whiting, Pickled Ginger
8 Piece Set + Quail, Shiitake
Today's 5 Types of Vegetables
Beef, Chicken, Sausage, Mochi Pork Belly, Menchi Katsu
Kisu, Ika, Ebi Fry, Tako, Hotate
Excellent compatibility with Yuzu Pepper☆
Let's start with draft beer for now!
1 liter of extra large draft beer! Both the quantity and price are a great deal.
A beer that prioritizes smoothness among beers! It is characterized by a refreshing taste.
A beer characterized by its unique bitterness among beers. It is a smooth beer that does not interfere with your meal.
Drunk driving is absolutely not allowed!! Please toast with non-alcoholic drinks...
When it comes to highballs, it's whiskey. We have Black Nikka highballs available.
This is a chuhai. It uses dry carbonated water, making it a refreshing taste.
This is a highball made with shochu and dry ginger ale. It features a sweet taste with a crisp aftertaste.
This is a sour drink with chuhai and added cassis. It features a subtly sweet flavor and a refreshing crispness from the dry carbonation.
This is a highball made with brandy. Unlike whiskey, it features a robust taste and a smooth finish.
This is a drink made by mixing shochu highball with tomato juice. It features a strong tomato flavor and a crisp aftertaste. Shochu highball + carbonated water.
A drink with shochu highball and added wasabi! You can add more wasabi to your liking~ haha
A classic sour! The refreshing taste of lemon followed by a sharp carbonation that hits the throat! Shochu high + lemon juice
This is a sour made with pink grapefruit juice. It has a sweet aroma and a slightly bitter taste that never gets boring. Shochu high + Pink Grapefruit Sour
If you like sweet sours, this is for you~♪
A classic among classics! Easy to drink and never gets boring. Shochu + Oolong tea
It has a lighter and crisper taste compared to Oolong High.
The most popular drink among women - a well-balanced drink of carbonation and the sourness of pickled plums.
You can refill this like Hoppy. First, please order this sour.
Please order again with the empty glass after you finish. We can serve you as many as you want at this price.
The aroma and sweetness of plum are just right - it has a refreshing mouthfeel. Please choose your preferred way to drink it from on the rocks, with water, with hot water, or with soda!
Since black sugar is used when pickling the plums, the taste has a caramel aroma and texture. Please choose your preferred way to drink it: on the rocks, with water, with hot water, or with soda!
This is the sweetest alcoholic drink! Please choose your preferred way to drink it: on the rocks, with soda, or with oolong tea!
The sweet aroma and taste are popular not only among women but also men! Please choose your preferred way to drink from on the rocks, with water, with hot water, or with soda!
Red wine has a light taste! White wine has a refreshing throat feel. We offer it in a single-serving bottle.
It is a beer-flavored drink that does not contain purine. It is gentle on the body! But be careful not to drink too much...
It is a deep brown color because it uses roasted malt! Unlike White Hoppy, it has a robust taste.
This is shochu for refills.
This is Hoppy for refills.
It has a calm and easy-to-drink flavor and aroma.
It has a strong flavor of imo shochu.
A standard barley shochu that is easy to drink and has no peculiarities.
It is characterized by a refreshing taste and a crisp aroma.
The aroma of barley shochu is strong, and it has a robust taste.
It has distinctive aroma and flavor, and it is recommended to drink it with water!
We offer four types: hot sake, cold sake, warm sake, and room temperature.
We offer four types: hot sake, cold sake, lukewarm sake, and room temperature.

