Kaisendon no Ekimae Shinsaibashi
海鮮丼の駅前 心斎橋店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
A popular station-front restaurant offering a variety of seafood bowls
valutazione
Recensioni
fotografia
menù
This set is available only on the food log. Please take advantage of this opportunity!
Crisp! Aroma! Bursting! The 'New' Standard Highball!
About twice the usual volume!
A taste that continues to be loved. A refreshing flavor that you never get tired of.
Please inform the staff of any dislikes.
Sashimi, Fry, Pickles, Drink
1 piece fried: 690 yen
Large serving: +100 yen
Reasonably priced, start with this!! 6 types of seafood
The deliciousness that has not changed since the founding! When it comes to seafood bowls in front of the station, this is it!!! Seven types of seafood
If you want to eat popular octopus, eel, and salmon, please try this too! 9 types of seafood
A popular product that seafood lovers can't resist! If you want to eat various seafood all at once, this is for you! The number one favorite since the establishment!! 13 types of seafood
Caviar, Sea Urchin, Salmon Roe, Raw Egg, White Rice
With hot rice and egg yolk soy sauce!! *Extra toppings: 1.5 times +430 yen, 2 times +830 yen
Unchanging popularity from children to adults! *Extra toppings: 1.5 times +430 yen, 2 times +830 yen
Popular product! Born from customer requests!! Medium fatty tuna and marinated red shrimp
Plump salmon roe and plenty of salmon and tuna! Tuna collar and salmon parent-child
*Extra toppings: 1.5 times +430 yen, 2 times +830 yen
*Extra Ingredients: 1.5 times +430 yen, 2 times +830 yen
Sea Urchin, Salmon Roe, Salmon, Red Shrimp
Sea bream, eel, salmon, octopus
A popular dish topped with tuna, salmon roe, surf clam, eel, salmon, squid, octopus, and omelet!
Salmon (3 pieces), Salmon Negitoro, Red Sea Bream (3 pieces), Hamachi (3 pieces), Red Shrimp (2 pieces), Octopus (3 pieces)
Tuna (3 pieces) Pickled mackerel (3 pieces) Tuna negitoro squid (3 pieces)
Raw egg (1 piece): 60 yen, Onsen egg (1 piece): 130 yen, Mayonnaise: 50 yen, Grated yam: 190 yen, Avocado: 200 yen
4 types platter: 990 yen 6 types platter: 1,290 yen
Recommended for appetite enhancement and fatigue recovery, Tuna Tororo
The deliciousness of the plump shrimp marinated in soy sauce and tuna is outstanding.
A luxurious menu featuring salmon and ikura
A healthy combination of shirasu, natto, and tororo
Delicious menu with beef and tororo
Recommended menu with plenty of sticky ingredients
A dish that is irresistible for salmon lovers
Refreshing shirasu and ume!! Recommended for those who want to eat it smoothly.
The sticky and smooth texture of squid, natto, and tororo is an irresistible dish.
White rice + pickles
Simmered in homemade broth. [Small] 490 yen
Crispy tempura as an accent 【Small】 490 yen
Carefully cooked 'Thick Fried Tofu' [Small] 390 yen
[Small] 590 yen
[Small] 390 Yen

