Kappo Hirata
割烹 平田
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Authentic Japanese cuisine combining tradition and sophistication in Osaka
Punti consigliati
valutazione
Recensioni
fotografia
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Natural fish from all over Japan Private rooms Limited to three couples per day Elegant dining with a view of the garden
Natural fish from all over Japan Private rooms Limited to three couples per day Elegant dining with a view of the garden
Natural fish from all over Japan Private rooms
Natural fish from all over Japan Private rooms
Natural fish from all over Japan Private rooms
Use of 3-year torafugu from Saga Prefecture Private rooms
A traditional Japanese ritual to celebrate a baby's first meal, typically consisting of red rice, clear soup, red and white namasu salad, simmered vegetables, and grilled sea bream head.
Kaiseki (course menu) based on the day's selection.
Kaiseki (course menu) based on the day's selection.
Kaiseki (course menu) based on the day's selection.
Kaiseki (course menu) based on the day's selection.
Natural fish from all over Japan Private rooms Course Contents Kaiseki course based on the day's purchase. Notes】 【Notice】: Please visit or call Shunsai Unkai for reservation. Reservations can be made by visiting or calling Shunsai Unkai. Please make reservations in person or by phone at Shunsai Unkai. Reservations must be made at least one day in advance. There is no parking lot. Please park in front of Shunsai Unkai when coming by bicycle. Beverages are extra.
Use of 3-year torafugu from Saga Prefecture Private rooms Course Contents Kaiseki course based on the day's procurement. Notes】 【Notice】. Reservations can be made by visiting or calling Shunsai Unkai. Please make reservations in person or by phone at Shunsai Unkai. Reservations must be made at least one day in advance. There is no parking lot. Please park in front of Shunsai Unkai when coming by bicycle. Beverages are extra.
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