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Inoshishi Hayashi

Name: Inoshishi Hayashi
Address: 1-14-13 Tezukayama, Distretto di Abeno, Città di Osaka, Prefettura di Osaka, Osaka-shi Abeno-ku, Osaka, JP
Telephone: +81666907417
Price range: JPY 7.000
Rating: 3.1

寅辰午戌はやし / Tora Tatsu Uma Inu Hayashi

3.10

（1risultati）

JPY 7.000

Seafood

Osaka-shi Abeno-ku, Osaka, Japan

7

Da 12 ottobre a 08 novembre 2026

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：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Ultime informazioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 7.000

Orari di apertura

indirizzo

Stazione più vicina

HimematsuStazione Da 0.31kmTedukayamaStazione Da 0.39kmHigashitamadeStazione Da 0.42km

Tipo di posto

contatore tavola

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Wi-Fi disponibile

Alimentazione elettrica disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro e JCB) e Pagamento tramite codice QR disponibile(PagaPaga e d Pagamento)

A hidden restaurant to enjoy creative Japanese cuisine

Hayashi is a Japanese restaurant quietly nestled in the residential area of Tezukayama. The extensive menu features fresh seasonal seafood and creative dishes, all showcasing the owner's dedication and skill. The interior, characterized by wood elements, creates a calm atmosphere where you can relax and enjoy your meal. With warm service and delicious food, it's a place you'll definitely want to revisit.

valutazione

3.10（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

ai

@ai-199283

Giappone

2023年8月16日

3.8

The atmosphere is relaxed, even at the counter, and the extensive menu is appealing. Some of the dishes are highly recommended, such as the appetizer platter and the "monaka" (a dish served in the middle of the day). The kamameshi (rice cooked in a pot) is especially delicious and makes you want to repeat the experience. The sashimi platter is also a luxurious dish that includes fresh seafood. You can enjoy a delicious meal while appreciating the attention to detail in the cooking. It is a restaurant worth revisiting.

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Dinner] 5,700 yen course

Seasonal special course Appetizers (6 to 7 items such as boiled bai clam, homemade sesame tofu, etc.) Sashimi (raw tuna, kombujime, etc.) Fried dish (tempura of seasonal food, etc.) Fish dish, excellent dish, meat dish, kama rice

JPY 5.700

Dinner] 7,900 yen course

A special course that changes seasonally. This is a popular course that adds soup to the 5,500 yen course, upgrades the meat dish to Japanese black beef, and also upgrades the rice and other dishes.

JPY 7.900

Lunch] Fish Course

JPY 2.080

Lunch] Kinka Pork Steamed in a Siro (Japanese style) Course

JPY 2.280

Lunch] Cha-Soba Course

JPY 2.080

Lunch] Luxury Course

A very satisfying and luxurious lunch.

JPY 3.400

Not specified (seat reservation only)

JPY 0

A La Carte

The menu changes according to the season and the day's ingredients.

Sashimi Platter - One Serving

Our sashimi platter comes with nigiri!