Empire Steak House Midtown East

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700

Fresh seasoned Meatballs served with tomato sauce, topped with parmesan cheese.

(Add-on $10) Served with Mashed Potato and Broccoli

Served over Creamy Broccoli Puree

Served with pasta

In a light pink sauce

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served with Fries, Lettuce, Tomato and Onions

Served with Mashed Potatoes and Broccoli

Served with Sweet Barolo Wine Sauce, Rice and Green Peas

Whole Mediterranean Bass Served with Garlic, Parsley, Capers, & Olive Oil

Decaffeinated or Regular

10 in Sticks

Sliced or Whole

Sliced or Whole

2 to 3 ounces

White Rice

PLEASE INQURE TO RESTAURANT FOR PRICING.

Tito's handmade vodka, malibu rum, pineapple juice and a splash of cranberry juice

Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice

Mango vodka, triple sec, cranberry juice, lime juice, orange juice

Chazz palminteri vodka, orange liquor, amaretto, and a splash of orange juice

Chazz palminteri vodka, lemon juice, simple syrup and strawberries

Stolichnaya blueberry vodka, mint leaves, simple syrup, fresh lime juice, a splash of club soda and blueberries

Chazz palminteri vodka, malibu coconut rum, blue curacao, crème de cacao, and orange juice

Chazz palminteri vodka, pama pomegranate liqueur, triple sec, and fresh lime juice

Tito's vodka, chambord raspberry liquor, and pineapple juice

Absolut vanilla vodka, frangelico, chilled espresso and Bailey's Irish cream

Crop cucumber vodka, fresh lemon juice, simple syrup and cucumber

Beefeater gin, fresh lemon juice, simple syrup, a splash of club soda

Avion silver tequila, cointreau, and fresh squeezed lime juice

Michter's straight rye, Italian sweet vermouth, angostura bitters, with a maraschino cherry

Michter's bourbon, super fine bar sugar, dash of bitters, with an orange slice and a cherry

Johnny walker black label, heering cherry liquor, sweet vermouth and orange juice

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700

Fresh seasoned Meatballs served with tomato sauce, topped with parmesan cheese.

(Add-on $10) Served with Mashed Potato and Broccoli

Served over Creamy Broccoli Puree

Served with pasta

In a light pink sauce

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served with Fries, Lettuce, Tomato and Onions

Served with Mashed Potatoes and Broccoli

Served with Sweet Barolo Wine Sauce, Rice and Green Peas

Whole Mediterranean Bass Served with Garlic, Parsley, Capers, & Olive Oil

Decaffeinated or Regular

Tito's handmade vodka, malibu rum, pineapple juice and a splash of cranberry juice

Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice

Mango vodka, triple sec, cranberry juice, lime juice, orange juice

Chazz palminteri vodka, orange liquor, amaretto, and a splash of orange juice

Chazz palminteri vodka, lemon juice, simple syrup and strawberries

Stolichnaya blueberry vodka, mint leaves, simple syrup, fresh lime juice, a splash of club soda and blueberries

Chazz palminteri vodka, malibu coconut rum, blue curacao, crème de cacao, and orange juice

Chazz palminteri vodka, pama pomegranate liqueur, triple sec, and fresh lime juice

Tito's vodka, chambord raspberry liquor, and pineapple juice

Absolut vanilla vodka, frangelico, chilled espresso and Bailey's Irish cream

Crop cucumber vodka, fresh lemon juice, simple syrup and cucumber

Beefeater gin, fresh lemon juice, simple syrup, a splash of club soda

Avion silver tequila, cointreau, and fresh squeezed lime juice

Michter's straight rye, Italian sweet vermouth, angostura bitters, with a maraschino cherry

Michter's bourbon, super fine bar sugar, dash of bitters, with an orange slice and a cherry

Johnny walker black label, heering cherry liquor, sweet vermouth and orange juice

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

10 in Sticks

Sliced or Whole

Sliced or Whole

2 to 3 ounces

White Rice

PLEASE INQURE TO RESTAURANT FOR PRICING.

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700

Fresh seasoned Meatballs served with tomato sauce, topped with parmesan cheese.

(Add-on $10) Served with Mashed Potato and Broccoli

Served over Creamy Broccoli Puree

Served with pasta

In a light pink sauce

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served with Fries, Lettuce, Tomato and Onions

Served with Mashed Potatoes and Broccoli

Served with Sweet Barolo Wine Sauce, Rice and Green Peas

Whole Mediterranean Bass Served with Garlic, Parsley, Capers, & Olive Oil

Decaffeinated or Regular

Tito's handmade vodka, malibu rum, pineapple juice and a splash of cranberry juice

Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice

Mango vodka, triple sec, cranberry juice, lime juice, orange juice

Chazz palminteri vodka, orange liquor, amaretto, and a splash of orange juice

Chazz palminteri vodka, lemon juice, simple syrup and strawberries

Stolichnaya blueberry vodka, mint leaves, simple syrup, fresh lime juice, a splash of club soda and blueberries

Chazz palminteri vodka, malibu coconut rum, blue curacao, crème de cacao, and orange juice

Chazz palminteri vodka, pama pomegranate liqueur, triple sec, and fresh lime juice

Tito's vodka, chambord raspberry liquor, and pineapple juice

Absolut vanilla vodka, frangelico, chilled espresso and Bailey's Irish cream

Crop cucumber vodka, fresh lemon juice, simple syrup and cucumber

Beefeater gin, fresh lemon juice, simple syrup, a splash of club soda

Avion silver tequila, cointreau, and fresh squeezed lime juice

Michter's straight rye, Italian sweet vermouth, angostura bitters, with a maraschino cherry

Michter's bourbon, super fine bar sugar, dash of bitters, with an orange slice and a cherry

Johnny walker black label, heering cherry liquor, sweet vermouth and orange juice

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

10 in Sticks

Sliced or Whole

Sliced or Whole

2 to 3 ounces

White Rice

PLEASE INQURE TO RESTAURANT FOR PRICING.

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700

Fresh seasoned Meatballs served with tomato sauce, topped with parmesan cheese.

(Add-on $10) Served with Mashed Potato and Broccoli

Served over Creamy Broccoli Puree

Served with pasta

In a light pink sauce

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served with Fries, Lettuce, Tomato and Onions

Served with Mashed Potatoes and Broccoli

Served with Sweet Barolo Wine Sauce, Rice and Green Peas

Whole Mediterranean Bass Served with Garlic, Parsley, Capers, & Olive Oil

Decaffeinated or Regular

Tito's handmade vodka, malibu rum, pineapple juice and a splash of cranberry juice

Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice

Mango vodka, triple sec, cranberry juice, lime juice, orange juice

Chazz palminteri vodka, orange liquor, amaretto, and a splash of orange juice

Chazz palminteri vodka, lemon juice, simple syrup and strawberries

Stolichnaya blueberry vodka, mint leaves, simple syrup, fresh lime juice, a splash of club soda and blueberries

Chazz palminteri vodka, malibu coconut rum, blue curacao, crème de cacao, and orange juice

Chazz palminteri vodka, pama pomegranate liqueur, triple sec, and fresh lime juice

Tito's vodka, chambord raspberry liquor, and pineapple juice

Absolut vanilla vodka, frangelico, chilled espresso and Bailey's Irish cream

Crop cucumber vodka, fresh lemon juice, simple syrup and cucumber

Beefeater gin, fresh lemon juice, simple syrup, a splash of club soda

Avion silver tequila, cointreau, and fresh squeezed lime juice

Michter's straight rye, Italian sweet vermouth, angostura bitters, with a maraschino cherry

Michter's bourbon, super fine bar sugar, dash of bitters, with an orange slice and a cherry

Johnny walker black label, heering cherry liquor, sweet vermouth and orange juice

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

10 in Sticks

Sliced or Whole

Sliced or Whole

2 to 3 ounces

White Rice

PLEASE INQURE TO RESTAURANT FOR PRICING.

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700

Fresh seasoned Meatballs served with tomato sauce, topped with parmesan cheese.

(Add-on $10) Served with Mashed Potato and Broccoli

Served over Creamy Broccoli Puree

Served with pasta

In a light pink sauce

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served with Fries, Lettuce, Tomato and Onions

Served with Mashed Potatoes and Broccoli

Served with Sweet Barolo Wine Sauce, Rice and Green Peas

Whole Mediterranean Bass Served with Garlic, Parsley, Capers, & Olive Oil

Decaffeinated or Regular

Tito's handmade vodka, malibu rum, pineapple juice and a splash of cranberry juice

Absolut pears vodka, peach schnapps, sour mix, cranberry juice and lime juice

Mango vodka, triple sec, cranberry juice, lime juice, orange juice

Chazz palminteri vodka, orange liquor, amaretto, and a splash of orange juice

Chazz palminteri vodka, lemon juice, simple syrup and strawberries

Stolichnaya blueberry vodka, mint leaves, simple syrup, fresh lime juice, a splash of club soda and blueberries

Chazz palminteri vodka, malibu coconut rum, blue curacao, crème de cacao, and orange juice

Chazz palminteri vodka, pama pomegranate liqueur, triple sec, and fresh lime juice

Tito's vodka, chambord raspberry liquor, and pineapple juice

Absolut vanilla vodka, frangelico, chilled espresso and Bailey's Irish cream

Crop cucumber vodka, fresh lemon juice, simple syrup and cucumber

Beefeater gin, fresh lemon juice, simple syrup, a splash of club soda

Avion silver tequila, cointreau, and fresh squeezed lime juice

Michter's straight rye, Italian sweet vermouth, angostura bitters, with a maraschino cherry

Michter's bourbon, super fine bar sugar, dash of bitters, with an orange slice and a cherry

Johnny walker black label, heering cherry liquor, sweet vermouth and orange juice

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Served with tomato sauce & crushed red peppers

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

4pcs

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Served with sauteed spinach, cherry peppers, garlic, capers, and aged balsamic glaze

Drizzled with creamy whole grain mustard sauce

Served with cocktail sauce

Served with cocktail sauce

Served with Avocado, toasted bread & seaweed salad

Half dozen, served with cocktail sauce

Half dozen, served with cocktail sauce

Per person - half lobster, jumbo shrimp, oysters & clams, served with cocktail sauce

Half dozen, stuffed with breadcrumbs and mixed herbs

Extra Thick by the Slice

Cherry tomatoes, cucumbers, parmesan cheese, dried blueberries, homemade vinaigrette dressing

Homemade dressing

Cherry tomatoes, fresh basil, extra virgin olive oil, drizzled with aged balsamic glaze

Extra virgin olive oil, aged balsamic glaze

Cherry tomatoes, green apple, cucumber, red onions & blue cheese dressing

Tomatoes, red onions, bell peppers, extra virgin olive oil, homemade vinaigrette dressing, blue cheese, Canadian bacon & shrimp

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

For Two, Three, or Four. Minimum order for two.

8 OZ. Grilled USDA Prime Filet Mignon

Au Poivre Sauce

Tender Beef Short Rib braised in a sweet Barolo Wine Sauce served with Rice and Green Peas

Broiled Salmon, Served atop Creamy Broccoli Puree

Whole Mediterranean Bass served with Garlic, Parsley, Capers & Olive Oil

Drizzled with mustard sauce, served with a side of soy sauce, pickled ginger & wasabi

Drizzled with a creamy whole grain mustard sauce

Served on sautéed spinach, cherry peppers, garlic, capers, and drizzled with aged balsamic glaze

Sautéed with Garlic & White Wine Lemony Sauce, served atop Rice

14oz

8oz Filet Mignon & 12oz Lobster Tail

8 oz. Filet Mignon & 2 grilled jumbo shrimp

Lobster tail, clams & shrimp, in a light spicy tomato sauce & homemade fettuccine

Homemade Pappardelle Pasta in a Homemade Meat Sauce

Served in a Pink Brandy Sauce

Bell & Evan's organic premium fresh chicken served with pasta

Homemade rigatoni pasta, sauteed in a filet mignon ragu sauce

Sautéed or Steamed

Sautéed or Steamed

10 in Sticks

Sliced or Whole

Sliced or Whole

2 to 3 ounces

White Rice

PLEASE INQURE TO RESTAURANT FOR PRICING.

Golden rings of squid, served with marinara sauce

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella

Served with Extra Virgin Olive Oil

Served with fresh homemade croutons and dressing.

Fresh and delicious- mesclun leaves, homemade dressing, cherry tomatoes, cucumber, dry blueberries and shaved parmesan!

Chef's Selection, please consult with the restaurant before ordering- 212.586.9700