Vic's On the River
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Southern-Inspired Riverfront Dining
valutazione
Recensioni
fotografia
menù
goat cheese, tomato chutney, balsamic glaze
Tabasco syrup
spinach, smoked bacon, cream cheese, parmesan, Pernod
pickled peppers, feta, citrus chili glaze
arugula, diced tomatoes, chilled mustard cream sauce
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, grilled bread
sweet and sour aioli, Thai chili peppers
tomatoes, kalamata olives, feta, garlic, Greek olive oil
sweet onions, French bread, gruyere
topped with herb crème fraiche
a creamy low country favorite with crab meat & roe
preserved lemon, toasted almonds, fried garlic, parmesan, honey cider vinaigrette
parmesan cracker, shredded parmesan, buttermilk croutons, white anchovies
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette
lump crab, applewood smoked bacon, goat cheese, pineapple, tomato, cucumber, creamy citrus vanilla dressing
zucchini, yellow squash, artichokes, haricots verts, grape tomatoes, wild mushrooms, grilled romaine wedge, creamy chive and feta dressing
stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce
pearled vegetable cous cous, lemon herb cream sauce, truffle oil
French fries, southern coleslaw, cocktail sauce
rice pilaf, butter beans, roasted red pepper relish, lemon beurre blanc
mashed potatoes, haricots verts, citrus honey butter
pearled vegetable cous cous, chilled mustard cream, argula
pearled vegetable cous cous, chilled mustard cream, argula
pineapple salsa, chipotle crèma, flour tortillas, coleslaw, and corn tortilla chip
tagliatelle pasta, andouille sausage, fried garlic, parmesan Cajun cream sauce
Vic's farm raised beef, tempura onion rings, haricots verts, mashed potatoes
airline chicken breast, mashed potatoes, haricots verts, pink peppercorn gravy
diced chicken, red grapes, toasted pecans, sliced tomatoes, tarragon cream dressing
asparagus, parmesan truffle fries, roasted garlic, and herb butter
lettuce, tomato, red onion, pickles, on a brioche bun
dusted with Cajun seasoning and grilled. Blue cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles on brioche bun with side of chipotle ranch
cherry glaze, arugula, tempura onion rings on a pretzel bun, horseradish cream, coleslaw
goat cheese, sun dried tomato pesto, applewood bacon, lettuce on toasted sourdough
house cured corned beef, sauerkraut, 1000 island, gruyere toasted marble rye
Choice of shrimp, oysters or flounder. Lettuce, tomato, remoulade on hoagie
Choice of white balsamic vinaigrette, ranch, honey mustard or blue cheese
100% Natural Spring Water
Sparkling Natural Mineral Water
Fruitland Georgia Peach Vodka, Peach Liqueur, cranberry and orange juice
1792 bourbon, Rivulet Pecan liqueur, muddled cherry, orange
Savannah Vodka, Deep Eddy Grapefruit Vodka, jalapeno, lime
Smirnoff Blueberry, fresh squeezed lemon juice
Hendricks Gin, mint, rosemary, fresh squeezed lemon
Ghost Coast Orange Vodka, Fevertree Ginger Beer
Benvolio Prosecco, Italicus Bergamot Orange Liqueur
Papa's Pilar Blonde Rum, Chinola Passionfruit Liqueur, lime
Organic Tres Agaves Pineapple and Ginger
goat cheese, tomato chutney, balsamic glaze
Tabasco syrup
spinach, smoked bacon, parmesan, Pernod
pickled peppers, feta, citrus chili glaze
chilled mustard cream sauce
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, bread
sweet and sour aioli, Thai chili peppers
tomatoes, kalamata olives, feta, garlic, Greek olive oil, balsamic syrup
sweet onions, gruyere, French bread
topped with herb crème fraiche
a creamy low country favorite with crab meat & roe
preserved lemon, toasted almonds, fried garlic, parmesan, honey cider vinaigrette
parmesan cracker, buttermilk croutons, white anchovies
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette
stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce
citrus risotto, lemon herb cream, arugula, truffle oil
Savannah River Farms andouille sausage & vegetable potato hash, citrus honey butter
Skin on fillet Israeli couscous & roasted vegetables. Arugula & lemon buerre blanc
Scallops, shrimp, lobster tail, tagliatelle pasta, English pea & herb beurre blanc
parmesan risotto, grilled asparagus, crispy leeks, chilled mustard cream
French fries, southern coleslaw, cocktail sauce
sour cream and chive mashed potatoes, grilled asparagus, madeira wine demi glace
sour cream and chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction
Sour cream & chive mashed potatoes, broccolini, trumpet mushrooms
Beef, tempura onion rings, haricots verts, mashed potatoes
macaroni and cheese, collard greens, sorghum chili sauce
lettuce, tomato, red onion, pickles, brioche bun
Lettuce, tomato, remoulade on hoagie
Choice of white balsamic vinaigrette, ranch, honey mustard or blue cheese
100% Natural Spring Water
Sparkling Natural Mineral Water
Fruitland Georgia Peach Vodka, Peach Liqueur, cranberry and orange juice
1792 bourbon, Rivulet Pecan liqueur, muddled cherry, orange
Savannah Vodka, Deep Eddy Grapefruit Vodka, jalapeno, lime
Smirnoff Blueberry, fresh squeezed lemon juice
Hendricks Gin, mint, rosemary, fresh squeezed lemon
Ghost Coast Orange Vodka, Fevertree Ginger Beer
Benvolio Prosecco, Italicus Bergamot Orange Liqueur
Papa's Pilar Blonde Rum, Chinola Passionfruit Liqueur, lime
Organic Tres Agaves Pineapple and Ginger
Local pecans, vanilla bean ice cream, caramel sauce
Warm praline sauce
Pecan basket, vanilla ice cream, fresh seasonal berries, crème anglaise
Peach cheesecake & vanilla honey glaze, fried peach bread pudding & caramel sauce, peach ice cream
Traditional Crème Brûlée with a layer of chocolate ganache and fresh berries
Whip cream
Crème anglaise & raspberry coulis
Praline crumble & caramel
Fresh brewed Espresso, Trader Vic's Kona Coffee Liqueur, Absolut Vanilla
Absolut Vanilla, Godiva Chocolate, Trader Vic's Chocolate Liqueur
Absolut Vanillia, lime juice, pineapple juice, simple syrup
Brandy, Dark Crème de Cacao
Trader Vic's Kona Coffee Liqueur, Grand Marnier, Bailey's Irish Cream
Jameson Irish Whisky, Frangelico
Bailey's, Frangelico, Kahlua
Served with house made fried pork rinds
Tabasco Syrup
Goat cheese, tomato chutney, balsamic glaze
Spinach, smoked bacon, cream cheese, parmesan, pernod
Pickled peppers, feta, citrus chili glaze
Capers, evoo, arugula, pecorino romano, black truffle aioli, soft boiled egg & grilled bread
Country ham, caramelized sweet onions
Fruitland GA Peach Vodka – Peach Liquer – splash of cranberry & orange juice
Hendricks Gin – St Germain liquer – splash fresh lemon juice
Stoli blueberry – fresh lemon juice – blueberry & lemon
Vic's Breckenridge Aged Bourbon – Dolin Vermouth Rouge – Cherry Heering
Bacardi Silver – Pomegranate Syrup – fresh lime juice & mint
Vic's signature Maestro Dobel Tequila, agave nectar & fresh lime juice
New Amsterdam lemon vodka – Savannah bloody mary mix
goat cheese, tomato chutney, balsamic glaze
Tabasco syrup
spinach, smoked bacon, cream cheese, parmesan, Pernod
pickled peppers, feta, citrus chili glaze
arugula, diced tomatoes, chilled mustard cream sauce
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, grilled bread
sweet and sour aioli, Thai chili peppers
tomatoes, kalamata olives, feta, garlic, Greek olive oil
sweet onions, French bread, gruyere
topped with herb crème fraiche
a creamy low country favorite with crab meat & roe
preserved lemon, toasted almonds, fried garlic, parmesan, honey cider vinaigrette
parmesan cracker, shredded parmesan, buttermilk croutons, white anchovies
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette
lump crab, applewood smoked bacon, goat cheese, pineapple, tomato, cucumber, creamy citrus vanilla dressing
zucchini, yellow squash, artichokes, haricots verts, grape tomatoes, wild mushrooms, grilled romaine wedge, creamy chive and feta dressing
stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce
pearled vegetable cous cous, lemon herb cream sauce, truffle oil
French fries, southern coleslaw, cocktail sauce
rice pilaf, butter beans, roasted red pepper relish, lemon beurre blanc
mashed potatoes, haricots verts, citrus honey butter
pearled vegetable cous cous, chilled mustard cream, argula
pearled vegetable cous cous, chilled mustard cream, argula
pineapple salsa, chipotle crèma, flour tortillas, coleslaw, and corn tortilla chip
tagliatelle pasta, andouille sausage, fried garlic, parmesan Cajun cream sauce
Vic's farm raised beef, tempura onion rings, haricots verts, mashed potatoes
airline chicken breast, mashed potatoes, haricots verts, pink peppercorn gravy
diced chicken, red grapes, toasted pecans, sliced tomatoes, tarragon cream dressing
asparagus, parmesan truffle fries, roasted garlic, and herb butter
lettuce, tomato, red onion, pickles, on a brioche bun
dusted with Cajun seasoning and grilled. Blue cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles on brioche bun with side of chipotle ranch
cherry glaze, arugula, tempura onion rings on a pretzel bun, horseradish cream, coleslaw
goat cheese, sun dried tomato pesto, applewood bacon, lettuce on toasted sourdough
house cured corned beef, sauerkraut, 1000 island, gruyere toasted marble rye
Choice of shrimp, oysters or flounder. Lettuce, tomato, remoulade on hoagie
Choice of white balsamic vinaigrette, ranch, honey mustard or blue cheese
100% Natural Spring Water
Sparkling Natural Mineral Water
Fruitland Georgia Peach Vodka, Peach Liqueur, cranberry and orange juice
1792 bourbon, Rivulet Pecan liqueur, muddled cherry, orange
Savannah Vodka, Deep Eddy Grapefruit Vodka, jalapeno, lime
Smirnoff Blueberry, fresh squeezed lemon juice
Hendricks Gin, mint, rosemary, fresh squeezed lemon
Ghost Coast Orange Vodka, Fevertree Ginger Beer
Benvolio Prosecco, Italicus Bergamot Orange Liqueur
Papa's Pilar Blonde Rum, Chinola Passionfruit Liqueur, lime
Organic Tres Agaves Pineapple and Ginger
goat cheese, tomato chutney, balsamic glaze
Tabasco syrup
spinach, smoked bacon, parmesan, Pernod
pickled peppers, feta, citrus chili glaze
chilled mustard cream sauce
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, bread
sweet and sour aioli, Thai chili peppers
tomatoes, kalamata olives, feta, garlic, Greek olive oil, balsamic syrup
sweet onions, gruyere, French bread
topped with herb crème fraiche
a creamy low country favorite with crab meat & roe
preserved lemon, toasted almonds, fried garlic, parmesan, honey cider vinaigrette
parmesan cracker, buttermilk croutons, white anchovies
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette
stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce
citrus risotto, lemon herb cream, arugula, truffle oil
Savannah River Farms andouille sausage & vegetable potato hash, citrus honey butter
Skin on fillet Israeli couscous & roasted vegetables. Arugula & lemon buerre blanc
Scallops, shrimp, lobster tail, tagliatelle pasta, English pea & herb beurre blanc
parmesan risotto, grilled asparagus, crispy leeks, chilled mustard cream
French fries, southern coleslaw, cocktail sauce
sour cream and chive mashed potatoes, grilled asparagus, madeira wine demi glace
sour cream and chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction
Sour cream & chive mashed potatoes, broccolini, trumpet mushrooms
Beef, tempura onion rings, haricots verts, mashed potatoes
macaroni and cheese, collard greens, sorghum chili sauce
lettuce, tomato, red onion, pickles, brioche bun
Lettuce, tomato, remoulade on hoagie
Choice of white balsamic vinaigrette, ranch, honey mustard or blue cheese
100% Natural Spring Water
Sparkling Natural Mineral Water
Fruitland Georgia Peach Vodka, Peach Liqueur, cranberry and orange juice
1792 bourbon, Rivulet Pecan liqueur, muddled cherry, orange
Savannah Vodka, Deep Eddy Grapefruit Vodka, jalapeno, lime
Smirnoff Blueberry, fresh squeezed lemon juice
Hendricks Gin, mint, rosemary, fresh squeezed lemon
Ghost Coast Orange Vodka, Fevertree Ginger Beer
Benvolio Prosecco, Italicus Bergamot Orange Liqueur
Papa's Pilar Blonde Rum, Chinola Passionfruit Liqueur, lime
Organic Tres Agaves Pineapple and Ginger
Served with house made fried pork rinds
Tabasco Syrup
Goat cheese, tomato chutney, balsamic glaze
Spinach, smoked bacon, cream cheese, parmesan, pernod
Pickled peppers, feta, citrus chili glaze
Capers, evoo, arugula, pecorino romano, black truffle aioli, soft boiled egg & grilled bread
Country ham, caramelized sweet onions
Fruitland GA Peach Vodka – Peach Liquer – splash of cranberry & orange juice
Hendricks Gin – St Germain liquer – splash fresh lemon juice
Stoli blueberry – fresh lemon juice – blueberry & lemon
Vic's Breckenridge Aged Bourbon – Dolin Vermouth Rouge – Cherry Heering
Bacardi Silver – Pomegranate Syrup – fresh lime juice & mint
Vic's signature Maestro Dobel Tequila, agave nectar & fresh lime juice
New Amsterdam lemon vodka – Savannah bloody mary mix
Local pecans, vanilla bean ice cream, caramel sauce
Choice of raspberry, strawberry or peach coulis, or praline sauce
New York Style cheesecake with peach coulis & vanilla honey glaze, fried peach bread pudding & caramel sauce, peach ice cream
Traditional Crème Brûlée with fresh berries
Whip cream
Crème anglaise & raspberry coulis
Vanilla or Peach
Fresh brewed Espresso, Trader Vic's Kona Coffee Liqueur, Absolut Vanilla
Absolut Vanilla, Godiva Chocolate, Trader Vic's Chocolate Liqueur
Absolut Vanillia, lime juice, pineapple juice, simple syrup
Brandy, Dark Crème de Cacao
Trader Vic's Kona Coffee Liqueur, Grand Marnier, Bailey's Irish Cream
Jameson Irish Whisky, Frangelico
Bailey's, Frangelico, Kahlua
sour cream and chive mashed potatoes, grilled asparagus, madeira wine demi-glace
french fries, southern coleslaw, cocktail sauce
parmesan risotto, grilled asparagus, chilled mustard cream
Savannah River Farms andouille sausage & vegetable potato hash, citrus honey butter
skin on Salmon fillet, Israeli couscous & roasted vegetables. Arugula & lemon Beurre Blanc
scallops, shrimp, lobster tail, tagliatelle pasta, English pea & herb beurre blanc
sour cream and chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction
cherry glaze, arugula, tempura onion rings on a brioche bun, horseradish cream, coleslaw
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, bread
pickled peppers, feta, citrus chili glaze
chilled mustard cream sauce
tomatoes, kalamata olives, feta, garlic, Greek olive oil, balsamic syrup
sweet and sour aioli, Thai chili peppers
pickled peppers, feta, citrus chili glaze
chilled mustard cream sauce
capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, bread
sweet and sour aioli, Thai chili peppers
tomatoes, kalamata olives, feta, garlic, Greek olive oil, balsamic syrup
sweet onions, provolone, French bread
a creamy low country favorite with crab meat & roe
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette
parmesan cracker, buttermilk croutons, white anchovies
lettuce, tomato, red onion, pickles, on a brioche bun
. Lettuce, tomato, remoulade on hoagie
dusted with Cajun seasoning and grilled. Blue cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles on brioche bun with side of chipotle ranch
house cured corned beef, sauerkraut, 1000 island, gruyere toasted marble rye
cherry glaze, arugula, tempura onion rings on a brioche bun, horseradish cream, coleslaw
Savannah River Farms andouille sausage & vegetable potato hash, citrus honey butter
skin on Salmon fillet, Israeli couscous & roasted vegetables. Arugula & lemon Beurre Blanc
scallops, shrimp, lobster tail, tagliatelle pasta, English pea & herb beurre blanc
french fries, southern coleslaw, cocktail sauce
parmesan risotto, grilled asparagus, chilled mustard cream
sour cream and chive mashed potatoes, grilled asparagus, madeira wine demi-glace
sour cream and chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction
beef, tempura onion rings, haricots verts, mashed potatoes