Melting Pot

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze

Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli

(97-139 cal)

(94-136 cal)

(69-111 cal)

(89-131 cal)

(96-138 cal)

(108-150 cal)

(76-118 cal)

(151-193 cal)

(114-156 cal)

(98-139 cal)

(100-142 cal)

(67-109 cal)

(175-216 cal)

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits

A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)

Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits

(108, 173, 548 cal)

Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco

Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

$13. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)

Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)

Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)

Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits

RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking with Dry Ice in a Glass or Pitcher. (352 cal per glass)

Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices

Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer

Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick

Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit

Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries

Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings

Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda

Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry

Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives

Pinnacle Whipped Vodka, Pinnacle Citrus Vodka, Pinnacle Raspberry Vodka, Sweet & Sour, Raspberry Syrup, Lemon Twist Garnish, Sugar Rim

Booker's Small Batch Bourbon, Domaine de Canton Ginger Liqueur, Falernum, Old Fashioned Bitters

Absolut Citron Vodka, Watermelon and Sour Apple Pucker, Strawberry Purée, Sweet & Sour, Sugar Rim

Stoli Vanil Vodka, Muddled Strawberries, Fresh Lime, Triple Sec, Sweet & Sour

Angel's Envy Rye Bourbon, Remy Martin VSOP, Sweet Vermouth, Benedictine, Peychaud and Angostura Bitters

Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon

Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)

Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)

Lemonade, Blackberry, Sage

Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade

Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea

Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings

Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

Amaretto Disaronno, Kahlúa, Coffee

Creamy Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream

Frangelico, Butterscotch Schnapps, Coffee, Whipped Cream

Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream

Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream

Ultimate 5 Course Experience

(57 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)

Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (253-284 cal per serving). Gluten Free with substitutes for Teriyaki Steak

Single Lobster Tail to Share^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (308-339 cal per serving). Gluten Free with substitutes for Teriyaki Steak. Additional charge for the Ultimate Celebration Entrée

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Our take on the original French 75. The "1975" Martini is named after the year Melting Pot was founded. Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup Topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick

The drink made for celebrating. Escape to a tropical paradise with each sip of this tasty smoke show. RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original

Flour Tortillas, Butterkase and Fontina Cheeses, Cilantro Lime Crema, Spring Onions, Salsa

Chicken, Vegetables, Teriyaki Glaze

Choice of three: Grilled Shrimp*, Herb-Crusted Chicken Breast*, Garlic & Wine Filet*, Teriyaki-Marinated Sirloin*

Green Goddess, Aged Cheddar, Creole Mustard

Thick-Cut, Rosemary-Infused Sea Salt

Fresh Mozzarella, Roma Tomatoes, Fresh Basil, Balsamic Glaze

Mascarpone, Parmesan, Smoked Gouda, Havarti, Cheddar, Emmenthaler

Served with peppercorn ranch

Oven-Roasted, Creole Mustard, Garlic Dijon Butter GF request no crispy brussels leaves

Teriyaki Glaze, Sesame

Butterkase and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze

Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli

(97-139 cal)

(94-136 cal)

(69-111 cal)

(89-131 cal)

(96-138 cal)

(108-150 cal)

(76-118 cal)

(151-193 cal)

(114-156 cal)

(98-139 cal)

(100-142 cal)

(67-109 cal)

(175-216 cal)

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits

A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Ultimate 5 Course Experience

(57 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)

Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)

Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (253-284 cal per serving). Gluten Free with substitutes for Teriyaki Steak

Single Lobster Tail to Share^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (308-339 cal per serving). Gluten Free with substitutes for Teriyaki Steak. Additional charge for the Ultimate Celebration Entrée

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Our take on the original French 75. The "1975" Martini is named after the year Melting Pot was founded. Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup Topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick

The drink made for celebrating. Escape to a tropical paradise with each sip of this tasty smoke show. RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original

Flour Tortillas, Butterkase and Fontina Cheeses, Cilantro Lime Crema, Spring Onions, Salsa

Chicken, Vegetables, Teriyaki Glaze

Choice of three: Grilled Shrimp*, Herb-Crusted Chicken Breast*, Garlic & Wine Filet*, Teriyaki-Marinated Sirloin*

Green Goddess, Aged Cheddar, Creole Mustard

Thick-Cut, Rosemary-Infused Sea Salt

Fresh Mozzarella, Roma Tomatoes, Fresh Basil, Balsamic Glaze

Mascarpone, Parmesan, Smoked Gouda, Havarti, Cheddar, Emmenthaler

Served with peppercorn ranch

Oven-Roasted, Creole Mustard, Garlic Dijon Butter GF request no crispy brussels leaves

Teriyaki Glaze, Sesame

Butterkase and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions

A four-course experience for two including your choice of cheese fondue, salad, entrée, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette. (210 cal)

Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)

+$10 per person. Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak

+$9 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak

(97-139 cal)

(94-136 cal)

(69-111 cal)

(89-131 cal)

(96-138 cal)

(108-150 cal)

(76-118 cal)

(151-193 cal)

(114-156 cal)

(98-139 cal)

(100-142 cal)

(67-109 cal)

(175-216 cal)

Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli

+$19 for two. Lobster Tail^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

Small: $35. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers

So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette

Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^

Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli

(97-139 cal)

(94-136 cal)

(69-111 cal)

(89-131 cal)

(96-138 cal)

(108-150 cal)

(76-118 cal)

(151-193 cal)

(114-156 cal)

(98-139 cal)

(100-142 cal)

(67-109 cal)

(175-216 cal)

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)

Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)

Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)

Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)

Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)

Served with our succulent lobster tail. (112 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker

A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette. (210 cal)

Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

(108, 173, 548 cal)

Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco

Aged Cheddar, Emmenthaler, Gorgonzola, Vegetable Bouillon, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)

Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions. (379 cal per serving)

$12.95. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers

Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette. (210 cal)

Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon. (393-446 cal per serving)

Seasoned Vegetable Broth

Burgundy Wine, Mushrooms, Scallions, Garlic

Caribbean-Inspired, Garlic, Cilantro, Citrus

Tabletop Grilling

European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko

The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker

Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)

Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)

New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)

Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

Pick from the flavors of milk, dark, or white chocolate

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed

Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker

RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking in a Glass or Pitcher. (352 cal per glass)

Avión Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices

Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer

Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick

Espolòn Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit

Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries

Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings

Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda

Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry

Absolut Vodka, Malibu Coconut Rum, Amaretto, Cranberry and Pineapple Juices

Blueberry Vodka, Lemonade, Sugar Rim

Absolut Citron Vodka, Malibu Coconut Rum, Sweet & Sour, Fresh Lemon Juice, Sprite, Deep Eddy Cranberry Vodka Floater

Blueberry Pomegranate Vodka, Sweet & Sour Lite, Filthy Black Cherry, Ginger Ale

SKYY Citrus Vodka, Peach Schnapps, Sweet & Sour, Cranberry Juice

Bacardi Pineapple Fusion Rum, Midori Melon Liqueur, Blue Curaçao, Sweet & Sour, Pineapple Juice, Sprite

Tito's Handmade Vodka, Fresh Mint, Fresh Lime Juice, Simple Syrup, Sweet & Sour

Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon

Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)

Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)

Lemonade, Blackberry, Sage

Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade

Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea

Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings

Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

Amaretto Disaronno, Kahlúa, Coffee

Creamy Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream

Frangelico, Butterscotch Schnapps, Coffee, Whipped Cream

Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream

Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream

(56-98 cal)

(64-106 cal)

(50-92 cal)

(113-155 cal)

(30-72 cal)

This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice

Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup

This playful punch has orange juice, mango and grenadine, plus a party of cherries on top

It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat

Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices

Mixed Greens, Tomatoes, Scallions

Mixed Greens, Tomatoes, Raspberry Walnut Vinaigrette

Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Artichoke Hearts

European Style, Canola Oil

Tabletop Grilling

Caribbean-Inspired, Garlic, Cilantro, Citrus

Seasoned Vegetable Broth

Dark Chocolate

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. GF with Redbridge beer (347 cal per serving)

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. GF (368 cal per serving)

Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. GF (302 cal per serving)

Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño Gluten-Free: with Redbridge® beer (332 cal per serving)

Aged Cheddar, Emmenthaler, Lager Beer, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon

(379 cal per serving)

The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. GF (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. GF (333 cal per serving)

Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. GF (272 cal per serving)

The buttery flavor of white chocolate is melted with bananas & dulce de leche, and flambéed. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. (345 cal per serving)

The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. GF: without graham cracker bits

- 6oz Cutwater Whiskey or Vodka Mule - 2oz Ginger Beer - 0.25 oz Lime Juice - Muddle Mint & Lime Juice in mixing glass - Add spirit, ginger beer, pour into mule - Fill w/ ice, stir gently - Garnish Candied Ginger, Lime Wedge

Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts GF without croutons (172 cal)

Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette Gluten Free (125 cal)

Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg*, Choice of Dressing; House or Peppercorn Ranch (248-255 cal) GF without croutons

Spinach, Strawberries, Feta, Candied Pecans, come with Lemon Poppyseed Vinaigrette Gluten Free (222 cal)

(89-164 cal)

(91-165 cal)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving) Gluten free base available upon request

Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten free base available upon request

The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Strawberries

Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Crème de Cacao, Simple Syrup, Chocolate Shavings

Ask your bartender for additional selections