uni Seafood

This is the most popular course (with 2 hours all-you-can-drink) that allows you to enjoy popular seafood platter, sea urchin cream pasta, fish dishes and #uni Seafood's standard menu. Special seafood platter, homemade sea urchin cream pudding, grune salad with anchovy dressing, and rich sea urchin cream pasta! Sea urchin cream pasta (using sticky fresh pasta), today's fish dish, today's gelato

The chef's specialties are prepared according to the day's stock. The menu features fresh sea urchin shipped directly from Hokkaido, seasonal fresh fish and shellfish, and other ingredients of the day. The menu offers 7 to 10 dishes in total, including appetizers, pasta, main dishes, and desserts.

This is a full course that includes appetizer, pasta, dessert, and coffee. Lunch time reservations are available for various lunch sets.

A full course includes appetizer, pasta, main dish, dessert, and coffee. Lunch time reservations are available for various lunch sets.

This is a full course that includes appetizer, pasta, dessert, and coffee. Lunch time reservations are available for various lunch sets.

This full course includes an appetizer, pasta with fresh sea urchin cream, main dish, dessert, and coffee. Lunch time reservations are available for various lunch sets.

The plan consists mainly of "four kinds of sea urchin pasta" with four different flavors of orange, green, red, and black, allowing you to experience the various charms of sea urchin in the entire course. In addition to standard bar menu items such as carpaccio and ajillo, meat dishes using Hokkaido brand pork "Hidaka Shigen Kamui Ton" will also be offered. This course combines the satisfaction of sea urchin with the satisfaction of a solid meal.

This lunchtime-only course includes an appetizer, baguette, coffee, and dessert, and is centered around "two types of pasta with sea urchins" in two different flavors, red and green. The photogenic sea urchin pasta can be enjoyed at lunchtime for a limited time only.