蟹と海鮮ぼんた くるふ福井駅前店
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Enjoy Fukui's famous crab and seafood dishes all year round
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Japan Valutazioni degli utenti3.02(1risultati)Recensioni
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This course allows you to fill up on our signature fresh sashimi and creative dishes. Ideal for dinner parties, drinking parties, and dinners.
This course allows you to fill up on our signature fresh sashimi and creative dishes. Ideal for dinner parties, drinking parties, and dinners.
New menu, Fukui Maimon Course, is now available! Fresh seasonal ingredients served kaiseki-style, In the Fukui Delicious Course, dishes are served individually in a kaiseki-style. Please enjoy the seasonal menu at Crab and Seafood Bonta with your own eyes and taste buds! Ideal for dinner, business entertainment, and meetings.
New menu, Fukui Maimon Course is now available! Fresh seasonal ingredients served kaiseki-style. In the Fukui Delicacies Course, dishes are served individually in a kaiseki style. Please enjoy the seasonal menu at Crab and Seafood Bonta with your own eyes and taste buds! Ideal for dinner, business entertainment, and meetings.
The top course is now available! Fresh, seasonal ingredients from Fukui are served kaiseki-style. We offer a variety of gorgeous dishes served in individual portions. Please enjoy the seasonal menu at Bonta with your eyes and taste buds! Ideal for entertaining, meeting, and dinner parties.
The top course is now available! Fresh, seasonal ingredients from Fukui are served kaiseki-style. We offer a variety of gorgeous dishes served in individual portions. Please enjoy the seasonal menu at Bonta with your eyes and taste buds! Ideal for dinner, business entertainment, and meetings.
We boil fresh snow crabs after receiving your order and serve hot snow crabs. You can eat it as it is or dip it in our homemade crab vinegar. You can choose from grilled crab, crab shabu shabu, or steamed crab. Please note that it takes about 30 minutes to cook the crab because it is still alive.
This course is available only during the winter season and allows you to enjoy the delicacies of Fukui and Echizen snow crab. Echizen snow crab is boiled after receiving your order and served hot and fresh. You can choose from grilled crab or crab shabu shabu for an additional 1100 yen (tax included).
Boiled red snow crab is served. You can eat it as it is or dip it in our homemade crab vinegar.
We boil fresh snow crabs after receiving your order and serve hot snow crabs. You can eat it as it is or dip it in our homemade crab vinegar. You can choose from grilled crab, crab shabu shabu, or steamed crab. Please note that it takes about 30 minutes to cook the crab because it is still alive.
Black Nikka Highball, Coke Highball, Ginger Highball, Ume Highball
On the rocks, with water or soda
On the rocks, water, soda mix
On the rocks, water dilution, hot water dilution, green tea dilution, soda dilution
Bonta Fresh Lemon Sour, Citrus Sour, Orange Sour, Grapefruit Sour, Ginger Sour, Cola Sour, Oolong Highball, Green Tea Highball
On the rocks, water diluted, hot water diluted, soda diluted
Plum, Peach, Orange
Alpaca/Chile
Louis Echanore / France
Oolong Tea [Cold/Hot] Green Tea [Cold/Hot] Pepsi Ginger Ale Orange Juice 100% Grapefruit Juice Sparkling Water
(Eiheiji Town Kokuryu Sake Brewery) +5 The pleasant ginjo aroma and smooth taste make this a popular standard sake.
(Eiheiji Town Tanabe Sake Brewery) +1 Gold Award at the 2017 U.S. National Sake Appraisal Daiginjo Category
(Eiheiji Town Yoshida Sake Brewery) Features a fresh flavor made with Yamadanishiki rice from our own fields, +4.
(Sabae City Kato Kippei Shoten) +2 Soft and exceptionally delicious freshly squeezed, lightly cloudy sake.
90cc 495 yen / 180cc 990 yen / 4-go bottle 3,850 yen
(Fukui City Jozan Sake Brewery) A sake that challenges the limits of dryness with an outstanding sharpness that overwhelms others with a +20 rating.
The careful pressing using 'fukuro-duri' brings out a transparent and clear umami flavor.
(Katsuyama City Ippongi Kubo Honten) This is the driest sake among Ippongi, which is particular about its +8 dryness.
(Sabae City Kato Kippei Shoten) +4 Five years low-temperature aged Junmai Ginjo. Deep richness and umami.
※ All-You-Can-Drink is only available for those who order a course. ※ Children under elementary school age are free. ※ Refills require a glass change. ※ If there is a lot of leftover drinks, an additional charge will be applied. ※ Last order is 30 minutes before the end time. - Highball Black Nikka Highball Coke Highball Ginger Highball Plum Highball - Beer Asahi Super Dry - Non-Alcoholic Asahi Dry Zero - Sake Hot Sake Cold Sake - Sour Bonta Lemon Sour Citrus Sour Cola Sour Ginger Sour Orange Sour Grapefruit Sour Oolong High Green Tea High - Umeshu (On the Rocks, Watered Down, Hot Water) Umeshu - Shochu (On the Rocks, Watered Down, Hot Water, Green Tea, Soda) [Barley] Ichiban Shibori [Sweet Potato] Kurokin - Shochu Soda Barley Soda Sweet Potato Soda - Wine Glass Wine [Red, White] - Soft Drinks Oolong Tea <Hot, Cold> Green Tea <Hot, Cold> Pepsi Cola Ginger Ale 100% Orange Juice Grapefruit Juice Sparkling Water
Prices and sizes may vary depending on the market
Vinegared rice + 165 yen (tax included)
Crispy on the outside, with a mysterious texture like sashimi on the inside
Vinegared rice + 165 yen (excluding tax)
Vinegared rice + 165 yen (excluding tax) * Prices and sizes may vary depending on market conditions
Vinegar rice + 165 yen (excluding tax)
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