S Bar Brentwood
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
valutazione
Recensioni
menù
Cucumber, Avocado
Spicy Aioli, Spicy Tuna Roll
Unagi, Cucumber, Avocado, Sweet BBQ
assorted sashimi, avocado, california roll
shrimp, corn tempura, soy paper, spicy aioli
tuna, hamachi, salmon, scallop, crab roll
tempura salmon, salmon sashimi, yuzu yogurt
dynamite spicy lobster, california roll
katsuya's specialty signature soy paper roll
tempura salmon, salmon sashimi, yuzu aioli
4 pieces with grilled sushi rice, spicy tuna tartare, green serrano
Thinly Sliced with Onion and Ponzu
Crunchy Nori, Togarashi, Sesame Dressing
Flash Seared Binnaga, Crispy Onions, Momiji Ponzu
Classic Onion Chutney, Masago Aioli
Blend Of Best Available Sashimi, Savory Citrus
Ginger Miso Vinaigrette, Shaved Vegetables, Rice Cracker
Plum Vinaigrette, Napa Cabbage, Asian Greens
Tableside Preparation Of Chu Toro Tartare, Truffle Ponzu, Crispy Nori Crackers, Wasabi Leaves. 2 Person Min.
Wafu Sauce
Shichimi Citrus Butter
Miso Glaze
Yuzu Aioli
Bonito Beurre Noisette
Mitsuba Aioli
Sesame Yuzu Soy
Sesame, Scallions
BBQ Sauce
Pickled Onion Salsa
Spiced Tomato Salsa
Chive butter
From Miyazaki Prefecture. Grilled
Kizami Wasabi Sauce
Shichimi Pepper, Sriracha, Maldon Sea Salt
maldon sea salt
balsamic soy, toasted almonds
spicy creamy aioli, crispy batter
yuzu yogurt, bonito
amazu, red onion, serrano, cilantro King Crab Tempura
soy dashi dip
pickled cabbage, black garlic ponzu
egg, garlic chips
seasonal mushrooms, sake, soy
maitake mushrooms, truffle butter
Teriyaki, Mitsuba Rice
houba leaf, hajikami ginger, broccolini
buttermilk fried striped bass, szechuan sauce, frisée salad
half maine lobster, button mushrooms, dynamite sauce
Prepared Tableside
green onion, tofu, seaweed
sanbaizu, sesame seeds
tare, dancing bonito
sanbaizu pickle, sesame, seaweed
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Fresh tuna lightly spiced on top of crispy rice cake
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Tossed lightly with salt
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Fresh tuna lightly spiced on top of crispy rice cake
Tossed lightly with salt
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Fresh tuna lightly spiced on top of crispy rice cake
Tossed lightly with salt
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Fresh tuna lightly spiced on top of crispy rice cake
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Tossed lightly with salt
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Fresh tuna lightly spiced on top of crispy rice cake
Tossed lightly with salt
Baked snow crab lightly kissed with Chef's signature sauce, wrapped with rice in soy paper
Chef's best assorted sashimi and avocado on top of our traditional California Roll
Fresh tuna lightly spiced on top of crispy rice cake
Tossed lightly with salt
Cucumber, Avocado
Spicy Aioli, Spicy Tuna Roll
Unagi, Cucumber, Avocado, Sweet BBQ
assorted sashimi, avocado, california roll
shrimp, corn tempura, soy paper, spicy aioli
tuna, hamachi, salmon, scallop, crab roll
tempura salmon, salmon sashimi, yuzu yogurt
dynamite spicy lobster, california roll
katsuya's specialty signature soy paper roll
tempura salmon, salmon sashimi, yuzu aioli
4 pieces with grilled sushi rice, spicy tuna tartare, green serrano
Thinly Sliced with Onion and Ponzu
Crunchy Nori, Togarashi, Sesame Dressing
Flash Seared Binnaga, Crispy Onions, Momiji Ponzu
Classic Onion Chutney, Masago Aioli
Blend Of Best Available Sashimi, Savory Citrus
Ginger Miso Vinaigrette, Shaved Vegetables, Rice Cracker
Plum Vinaigrette, Napa Cabbage, Asian Greens
Tableside Preparation Of Chu Toro Tartare, Truffle Ponzu, Crispy Nori Crackers, Wasabi Leaves. 2 Person Min.
Wafu Sauce
Shichimi Citrus Butter
Miso Glaze
Yuzu Aioli
Bonito Beurre Noisette
Mitsuba Aioli
Sesame Yuzu Soy
Sesame, Scallions
BBQ Sauce
Pickled Onion Salsa
Spiced Tomato Salsa
Chive butter
From Miyazaki Prefecture. Grilled
Kizami Wasabi Sauce
Shichimi Pepper, Sriracha, Maldon Sea Salt
maldon sea salt
balsamic soy, toasted almonds
spicy creamy aioli, crispy batter
yuzu yogurt, bonito
amazu, red onion, serrano, cilantro King Crab Tempura
soy dashi dip
pickled cabbage, black garlic ponzu
egg, garlic chips
seasonal mushrooms, sake, soy
maitake mushrooms, truffle butter
Teriyaki, Mitsuba Rice
houba leaf, hajikami ginger, broccolini
buttermilk fried striped bass, szechuan sauce, frisée salad
half maine lobster, button mushrooms, dynamite sauce
Prepared Tableside
green onion, tofu, seaweed
sanbaizu, sesame seeds
tare, dancing bonito
sanbaizu pickle, sesame, seaweed