Glam Lounge

A dish made with tuna, kyoku, cucumber, Japanese pickled radish, wasabi, and shiso.

Beef tataki served with ponzu sauce, made with lightly seared sirloin.

Ragu pasta flavored with white ragu sauce, Grana Padano cheese, and paccheri pasta

A special platter from GLAM that brings together sashimi, tempura, and Japanese-style dry snacks in one place.

Japanese-style poke seasoned with barley miso, including tuna, avocado, yamagurage, and caviar.

A dish of shrimp and garlic stir-fried with various mushrooms, served with baguette

A dish made of chicken thigh meat, mushrooms, and green onions grilled with a Japanese-style soy sauce.

A dish made with tuna, gherkin, cucumber, Japanese pickled radish, wasabi, and shiso.

Grilled pork neck marinated in barley miso