An Italian restaurant offering high-quality homemade ham and exquisite pastry sandwiches
Otegier is a pastry specialty shop from the Bologna region of Italy, with satisfying outdoor seating. They also produce their own ham in-house, allowing guests to enjoy figs with the salty Copacolus Special ham. Additionally, the perfectly sweet truffle ricotta and delicious grapefruit ade are recommended. The bread is soft and fragrant, and the mortadella sandwich and mushroom soup offer unique flavors. While the prices are a bit high, many reviewers recommend trying the delicious dishes in this spacious and cozy restaurant.