La Salten
ラ・サルテン / La Sartene
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A Spanish bar where you can enjoy fresh seafood and vegetables
valutazione
Recensioni
menù
This is a limited time only course recommended for banquets, and reservations are recommended as early as possible since the December and January banquet season fills up quickly.
This course allows you to enjoy hot and cold tapas as well as meat dishes.
This course allows you to enjoy hot and cold tapas as well as meat dishes.
A dish where you can enjoy the harmony of freshly picked local vegetables and market-fresh seafood. Half portion for 700 yen.
Size S
Large size
Size S
Size L
Served with Black Olive Flavored Mayonnaise
500 yen - Spanish-style tripe stew, orange flavor
One serving ¥1,200 (2 servings ¥2,000 / 4 servings ¥3,800) The saffron-scented rice is fluffy. A masterpiece adorned with large prawns and other blessings of the sea. After 3 years of research on how to make the authentic taste more Japanese, this dish was born. The saffron scent that tickles the nostrils, the plump prawns, and the seafood flavors of mussels and other seafood are absorbed into the fluffy rice, making it excellent.
1 serving \1200 (2 servings \2800 / 4 servings \3800)
1 serving ¥1200 (2 servings ¥2800 / 4 servings ¥3800)
4 types
Glass
Glass
Bottle
Glass
Bottle
Bottle
Glass
Bottle
Glass \840~Bottle
Starting from 500 yen
Starting from ¥650
From \350
