Izakaya Hachibei
居酒屋 八兵衛
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Enjoy Heartwarming Homemade Flavors at This Izakaya
valutazione
Recensioni
menù
Reservations required. We order "Jako Oroshi" (grilled fish) from Sasajima. Pickles are handmade. We are proud of our shish-kebabs, yakitori, steamed rice in a bowl, and even the nabe (hot pot) at a reasonable price! You can choose your favorite kind of nabe and finish with zosui (rice porridge), udon noodles, or Chinese noodles. The menu will be changed according to the season, so you can enjoy it every season.
Reservations required. We order "Jako Oroshi" (grilled fish) from Sasajima. Pickles are handmade. Fresh sashimi prepared on the day of purchase. We are proud of our deep-fried skewers, yakitori, red sausage, steamed rice in a bowl, and hot pot for the end of the meal. You can choose your favorite type of nabe and finish with your choice of zosui (rice porridge), udon noodles, or Chinese noodles. The menu will be changed according to the season, so you can enjoy it every season.
A vegetable skewer set that regular customer Kinchan always orders! Includes onion, eggplant, shiitake mushrooms, and many other customers also start ordering the Kinchan Set!
Regular customer, Nakaxxx, orders this menu. It is also popular among customers who love root vegetables like nagaimo, sweet potatoes, and lotus root.
A set that regular customer Tomi often orders. They say that when they return from a business trip, they don't feel like they've come back unless they eat the skewered fried food here. - Pork tenderloin - Cheese - Salmon - Nagaimo
The chicken thigh, taught by the previous owner's father, is the best when eaten with the secret sauce! Be sure to give it a try!
For those who want to eat a lot, you can get a deal when you order 2! 2 for 1360 yen ⇒ 1300 yen!
Wednesdays are cheap! Limited to Wednesdays, draft beer 600 yen reduced to 300 yen! Limit 2 per person. Only for those who order food menu items over 500 yen.
If you want traditional hot sake, this is the one! Richness and umami! Pairs well with sashimi, horse sashimi, and hot pot!
Crisp and dry, perfect for hot sake or cold sake!
As the name suggests, it has a gentle and mellow taste.
Super spicy! It goes well with any dish. There are customers who have consumed a whole sho in a day, making it a popular brand.

