Motsunabe Sakaba Kazumaru

The base of the offal hot pot includes domestic offal (small intestine), leeks, bean sprouts, cabbage, and a little garlic. Toppings and condiments are based on customer preference. Additional toppings (all prices are per serving): - Domestic offal (small intestine) 600 yen - Domestic offal (large intestine) 600 yen - Domestic offal (tripe) 500 yen - Domestic offal (stomach) 500 yen - Local maple pork belly 480 yen - Local herb chicken thigh 400 yen - Cabbage 300 yen - Bean sprouts 150 yen - Leeks 200 yen - Garlic 50 yen - Tofu 200 yen - Green onions 200 yen - Burdock 200 yen - Daikon radish 200 yen - Shiitake mushrooms 250 yen - Shimeji mushrooms 200 yen - Enoki mushrooms 200 yen - Rice cake 1 piece 150 yen - Champon noodles 200 yen - Togarashi (bird's eye chili) free of charge

・Zosui 300 yen ☆Yam and grated yam zosui 400 yen

Cold tofu 300 yen, cold tofu with chili oil 400 yen, octopus and mustard greens 400 yen, Changja (Korean dish) 400 yen, kimchi & Kakuteki (Korean dish) 400 yen, assorted pickles 450 yen, burdock sticks 500 yen, appetizer curry garlic potatoes 500 yen, simmered beef tendon 630 yen, hot rolled omelette with dashi 700 yen

Refreshing salted cabbage 300 yen, edamame 300 yen, tomato slices 400 yen, tomato and onion salad 600 yen, crispy mixed salad 600 yen

Hiroshima herb chicken tataki with Western-style wasabi dressing 680 yen, Hiroshima herb chicken rice bowl (fried chicken) 800 yen, Hiroshima herb chicken crispy grilled with special salt and lemon 900 yen, Grilled salted parent chicken 780 yen, Domestic pork stewed in soy sauce 800 yen, Domestic pork grilled pig feet 800 yen, Grilled ginger salt 800 yen, Hiroshima Wagyu beef diced steak 1200 yen, Offal grilled by motsu nabe restaurant (small intestine) (sauce, spicy sauce, salt) 900 yen, Mixed offal grilled with small intestine, large intestine, ginger, and cow rumen! (sauce, spicy sauce, salt) 900 yen, Thick-cut bacon and asparagus with yuzu pepper grilled 850 yen, Thick-cut bacon and asparagus sautéed in butter 850 yen

Fresh fish is delivered directly from Akitu and Yamanaka Fish Store every morning. Today's sashimi assortment is 980 yen (sashimi items are available upon request). Natural red snapper 950 yen, amberjack 850 yen, locally sourced octopus from Hiroshima 800 yen, squid 780 yen, sashimi assortment 1,000 yen, fried octopus 800 yen, seared amberjack 850 yen, salt-grilled amberjack collar 750 yen.

【Additional Toppings】(All prices are for one serving) Domestic small intestine 600 yen Domestic large intestine 600 yen Domestic gari (pickled ginger) 500 yen Prefectural pork belly 480 yen Prefectural herb chicken thigh 400 yen Cabbage 300 yen Bean sprouts 150 yen Garlic 50 yen Tofu 200 yen Green onions 200 yen Burdock 200 yen Daikon radish 200 yen Shiitake mushrooms 250 yen Shimeji mushrooms 200 yen Enoki mushrooms 200 yen Rice cake 1 piece 150 yen Chinese noodles 200 yen Togarashi (bird's eye chili) Free

Hiroshima's representative delicacy Senjigarasu for 680 yen, Teppanyaki of domestic beef corn (sauce/salt) for 880 yen, Butter sautéed Hiroshima oysters for 980 yen, Miyake Fisheries' crab for 580 yen

Vanilla ice cream 300 yen, Black sesame ice cream 300 yen, Seasonal bite-sized ice cream cake 400 yen