Wagyu Sukiyaki Saku
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valutazione
Recensioni
menù
For customers ordering 150g of sukiyaki, we offer 150g of Shiraoi beef. This course includes four seasonal appetizers, a soup, and a special dipping sauce made with wasanbon sugar from Kagawa Prefecture, served with A5 rank rare brand Shiraoi beef sukiyaki, which can be enjoyed with rice cooked in a clay pot. The sukiyaki is prepared right in front of you by our staff and served at the perfect moment for eating. Please enjoy the Saku-style sukiyaki.
For customers ordering 150g of sukiyaki, we offer 150g of Shiraoi beef. This course features a special A5 rank Shiraoi beef sukiyaki, a rare brand, served with four seasonal appetizers, a soup, and a special dipping sauce made with Kagawa's wasanbon sugar, all enjoyed with rice cooked in a clay pot. The sukiyaki is prepared right in front of you by our staff and served at the perfect moment for eating. We invite you to fully enjoy the Saku-style sukiyaki.
For customers enjoying 150g of shabu-shabu, we provide 150g of Shiraoi beef. This is a shabu-shabu dish featuring Japanese beef provided by Saku, accompanied by four seasonal appetizers. The Shiraoi beef shabu-shabu is enjoyed with a special ponzu sauce based on a dashi made from kombu and bonito. The light sweetness from the beef fat enhances the deep flavors. You can enjoy it as is or with various condiments for a diverse tasting experience. This course is served with rice cooked in a clay pot. We also offer wines, sake, and whiskey that pair well with the dishes.
For customers ordering 150g of shabu-shabu, we provide 150g of Shiraoi beef. [Shabu-shabu cuisine provided by Saku] Enjoy four seasonal appetizers and Saku's Shiraoi beef shabu-shabu, served with a special ponzu sauce based on a kombu and bonito dashi. The gentle sweetness from the beef fat enhances the deep flavors. You can enjoy it as is, or with various condiments for a diverse range of tastes. This course can be enjoyed with rice cooked in a clay pot. We also offer wines, sake, and whiskey that pair well with the dishes.
