Shunka Shuto
春夏秋冬
| L | M | M | G | V | S | D |
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
valutazione
Recensioni
menù
The most popular signature nabe dish since the restaurant opened! Duck roast meat with fresh vegetables and Happo dashi.
Western-style hot pot with garlic and olive oil. Served with cheese and basil sauce.
Hot pot filled with pork belly, Korean kimchi and chives in a special spicy broth.
One-pot dish of Hiroshima oysters and cod, kombu broth and grated radish. Please enjoy it with a refreshing homemade ponzu (Japanese citrus juice).
This is a premium beer that uses carefully selected ingredients lavishly, offering a vibrant and rich aroma, deep flavor, and creamy foam. Small glass... 495 yen, Medium mug... 660 yen.
Large bottle
Medium bottle
Medium bottle
Red and White each
Non-alcoholic beer taste beverage recommended for those who cannot drink!
On the rocks or soda mix - Non-Alcoholic Umeshu Taste Beverage
Refreshing and crisp flavor with a pleasant aroma. The freshness of yuzu, green tea, and ginger spreads.
A vibrant aroma of six types of Japanese ingredients such as cherry blossom and yuzu. A craft gin made from six types of Japanese botanicals, blended with a refreshing soda that captures the essence of Japan's four seasons.
Mojito... A refreshing cocktail with the aroma of mint. Cassis soda, cassis orange, cassis oolong, lychee soda, lychee orange, lychee oolong each.
Specialty bar's lemon sour, crisp and manly
Alcohol content 6% - Glass... 440 yen - Bottle... 1,980 yen
Glass... 440 yen Bottle... 1,980 yen
PREMIUM WHISKY This whisky has many 'faces' - surprisingly, the flavor changes. A surprising premium. A blend of the world's five major whiskies. A diverse personality weaves together, spreading aroma. Please enjoy the gentle yet deep flavor.
PREMIUM WHISKY This whisky has many 'faces' - surprisingly, the flavor changes. A surprising premium. A blend of the world's five major whiskies. A rich aroma woven from diverse personalities. Please enjoy the gentle yet deep flavor.
PREMIUM WHISKY This whisky has many 'faces' - surprisingly, the flavor changes. A surprising premium. A blend of the world's five major whiskies. A rich aroma woven from diverse personalities. Please enjoy the gentle yet deep flavor.
Cola
Ginger Ale
Watered down
A mild flavor derived from carefully selected corn.
A masterpiece loved since its birth in 1937. A whiskey cherished across generations.
With a light mouthfeel like the wind, it enhances the flavor of the dishes.
The aroma of young leaves nurtured in the forest distillery and a refreshing taste.
A sweet and smooth flavor nurtured by the rich nature of the outskirts of Kyoto.
[PREMIUM WHISKY] A blend of the world's five major whiskies. Sweet and mellow, yet with a deep and complex flavor.
Plum wine made with carefully selected Kishu Nanko plums. Glass
The bright sunlight and fertile land enhance the refreshing acidity and juiciness of the muscat, complemented by a subtle aroma of orange blossom.
900ml
Ceramics
Slightly fragrant of banana.
Ceramics
Fruity aroma. Rich mouthfeel.
Kuro Maru's black charcoal-grilled sweet potato flavor features a rich and mellow depth, along with a distinct and fragrant taste that provides a satisfying drinking experience.
The aroma of sweet potato.
Shiranami
Kuroshiranami 900ml
Kobiki 900ml
Akakirijima 900ml
Ikkomon
Kuroikko
Beni Ikko
This is a long-term stored sake made from Kumamoto shochu pure rice, specially aged. Alcohol content: 25 degrees. It is a refreshing type of shochu blended with new shochu that has been aged in sherry casks for 15 years. It is sweet and boasts a wonderful aroma. Recommended ways to drink it are straight or on the rocks. 720ml
Oishi Kumamoto Prefecture rice shochu made from abundant rice nurtured by rich land and the underground water of the Kumagawa River, featuring a deep flavor with richness, smoothness, and an amber-aged taste. 720ml
Black Koji
Tantakatan
Amami no Mori
Characterized by a fresh aroma and light flavor achieved by using Churajima young koji.
Nagano
Yamaguchi
Iwate
Ishikawa
Fukui
Nagoya
Fukui
Our recommended 'Atsukan' (one cup)
Hokkaido
Akita
Niigata
Ibaraki
Miyagi
Nara
Kochi
Niigata
Yamagata
Nagano
Spain/CAVA Taste: Dry Grape Varieties: Parellada/Charello/Macabeo
Italy/Piedmont Flavor: Slightly Dry Grape Variety: Mainly Cortese
French flavor: Dry grape variety: Chardonnay
Italy/Puglia Taste: Dry Grape Variety: Chardonnay
Chilean flavor: Dry grape variety: Sauvignon Blanc/Chardonnay
France / Sancerre Taste: Dry Grape Variety: Sauvignon Blanc 100%
French flavor: Full-bodied grape variety: Shiraz
French flavor: Medium body grape varieties: Grenache/Syrah/Carignan
France / Bordeaux Taste: Full-bodied Varieties: Merlot, Cabernet Sauvignon 12%
Green Tea...385 yen, Oolong Tea...385 yen, Cola...440 yen, Ginger Ale...440 yen, Orange Juice...440 yen