Amurita no Niwa Soshite Ongaku
あむりたの庭、そして音楽
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Creative cuisine in harmony with Ishigaki's nature
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Our most popular dish. Made with island fruits, vegetables, enzymes, and spices, and carefully cooked over time to create our original curry with plenty of island vegetables!!!
A popular set meal featuring Neiba's original hamburger made with A4, A5 grade Ishigaki beef from the long-established Ishigaki beef store, Kinjo Frozen Foods. You can also enjoy island vegetables and Yaeyama soba soup!
Enjoy plenty of our unique meat sauce made with carefully selected island pork from Ishigaki Island!
Enjoy seasonal island vegetables with homemade Changmyeong grass dressing from the garden ☆
A simple broth made with traditional Yaeyama bonito and island pork passed down from grandma, paired with tender cartilage meat that has been carefully prepared for a long time.
Vegetarian and popular with children! This curry is made with soy milk and five types of beans, making it delicious and healthy.
A popular soft drink from the garden that features black sugar, island ginger, and a hint of island chili pepper grown in the garden!
A dessert cocktail made with plenty of fresh and juicy pineapples from the Yaeyama region ☆ A highly popular item with a high rate of repeat customers ☆
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