Maal PERO Osaka Umeda Ohatsu Tenjin

This is the first dish to order. Let's start with this. (We also have various individual items available.)

When it comes to horse meat, Yukke is a must. Quality that only a specialty store can provide.

We will quickly grill it at your table. Please enjoy the frozen aroma.

The compatibility of horse meat salami and cheese is excellent

Not overly rich flavor. 100% horse meat, light and juicy.

Three layers of hamburger. It's a story that needs no further explanation.

The fillet of the king of red meat. No unnecessary fat, guaranteed flavor.

This dish features diced horse meat steak that allows you to enjoy various flavors with different seasonings and vegetables.

This is a lucky product available as soon as it arrives. Please understand if it is out of stock. Everyone loves Harami. It is exquisite.

Of course, the horse meat spring rolls made with 100% horse meat are a healthy and juicy dish.

A dish crafted by a manager who passionately loves true Chinese cuisine

Lean horse meat with homemade blended sesame oil and fragrant seven spice

This is a popular dish on the appetizer menu. It is an incredibly delicious item.

Non-greasy horse meat garlic butter rice. Recommended as a finishing dish.

Honestly, I was unsure whether to put this on the menu. But I just couldn't help it (Garlic, horse meat, quantity, be careful with extra)

Recommended for one person per plate. First, enjoy it as a rice bowl. For the remainder, please enjoy it as dashi chazuke.

This is a higher version of the horse toro bowl. It's a dish that is enjoyable to look at and delightful to eat.

This is our proud homemade Bolognese pasta. It won't lose to any pasta shop.

The carbonara made with horse salami by the assistant manager, Fuku-chan. It is rich without using fresh cream, thanks to the special red eggs. It's delicious.

That's right. It will be made by a former crew's terrible manager.

Can be made at home. A honest dish. But the soy sauce is special.

Nothing to say as a side dish.

This is a platter of two types: smoked and basil.

Classic. Topped with chocolate sauce.

The assistant manager, Fuku-chan, is working hard to make it. If it's delicious, feel free to let me know.

Can be served with various desserts.