Nakagami
なかがみ
A Japanese-style izakaya where you can enjoy the flavors of Kyushu
valutazione
Recensioni
menù
◉Today's handmade small bowl ◉Five kinds of fresh sashimi from Kyushu ◉Seared smoked duck salad ◉Grilled beef lifter plate with black pepper ◉Saikyo Yaki Cod ◉Stewed pork belly rice balls and pickles ◉Finally, a delightful ☺︎ dessert Please note that the menu is subject to change depending on availability.
◉Today's handmade small bowl ◉Five kinds of fresh sashimi from Kyushu ◉Seared smoked duck salad ◉Grilled beef lifter plate with black pepper ◉Saikyo Yaki Cod ◉Motsu nabe or mizutaki or beef tongue shabu shabu shabu ◉Champon noodles or udon noodles or rice porridge ◉Finish with a delightful ☺︎ dessert! Menu is subject to change depending on availability.
◉Today's handmade small bowl ◉Assorted 3 kinds of fresh sashimi from Kyushu ◉Japanese style salad with tofu and baby sardines ◉Fried chicken with mentaiko mayonnaise grilled mackerel with mirin ◉Boiled and grated white fish ◉ rice balls with five different ingredients and pickles *Some menu items may be subject to change depending on availability.
◉Today's handmade small bowl ◉Assorted 3 kinds of fresh sashimi from Kyushu ◉Japanese style salad with tofu and baby sardines ◉Fried chicken with mentaiko mayonnaise grilled mackerel with mirin ◉Motsu nabe or mizutaki ◉Champon noodles or udon noodles or rice porridge Menu is subject to change depending on availability.
◉Today's handmade small bowl ◉Japanese carpaccio with 3 kinds of fresh sashimi from Kyushu ◉Tamago (rolled egg) ◉Two kinds of Satsuma-age Lobster bisque croquettes ◉Grilled chicken with yolk sauce ◉Go-Mei rice balls with pickles *Some menu items are subject to change depending on availability.
◉Today's handmade small bowl ◉Japanese carpaccio with 3 kinds of fresh sashimi from Kyushu ◉Tamago (rolled egg) Lobster bisque croquettes ◉Grilled chicken with yolk sauce ◉Motsu nabe ◉Chanpon noodles to finish the hot pot *Some menu items are subject to change depending on availability.
1,500 yen and up *Varies by size
3 types platter 500 yen / 5 types platter 1000 yen
Half size 400 yen
Half size 450 yen
Deliciously spicy with a hint of Sichuan pepper
The sweet-tasting offal meat melts into the homemade soup, creating a hot pot that can be enjoyed deliciously until the very end. You can also enjoy the flavors of garlic and sesame, and once you try it, you'll crave it again and again... it's an addictive taste, so please enjoy! Soy sauce flavor/Miso flavor, one serving from 980 yen. We also have champon noodles and zosui for the final dish.
A secret chicken bone broth that has been aged overnight to bring out deep flavors and umami. Enjoy the soup, which pairs perfectly with sweet cabbage, mushrooms, and chicken, with ponzu sauce or yuzu pepper! One serving starts at 1,400 yen, and you can also have champon noodles or zosui as a finishing dish.
Dip the exquisitely tender beef tongue into the specially crafted soup made by artisans and enjoy! Starting from 1,100 yen per serving, additional beef tongue and noodles for the finish are also available.
(Salmon, Mentaiko)
(Salmon, Mentaiko)
Refined clear taste, dry.
The second cup also continues to be delicious
Refreshing sensation that hits you hard
Cassis Soda/Cassis Orange/Peach Soda/Fuzzy Navel/Kahlua Milk/Gin and Tonic/Screwdriver
[Chile - Red Medium Body] Takun Selection Cabernet Sauvignon Merlot [Chile - White Dry] Takun Selection Chardonnay Sauvignon Blanc
Glass 440 yen Bottle 2,200 yen
Glass 440 yen, Bottle 2,200 yen
Glass 770 yen, Bottle 3,850 yen
Glass 440 yen, bottle 2,200 yen
Glass 440 yen, Bottle 2,200 yen
Daiginjo sake lees shochu glass 660 yen bottle 3,850 yen
Glass 440 yen Bottle 2,200 yen
A dry junmai sake with a crisp and refreshing finish, extremely dry.
Freshly drawn pure rice ginjo sake with a fresh mouthfeel that spreads an ultra-rich umami flavor.
Dry junmai with a smooth flavor. It has a refreshing and crisp aftertaste.
A carefully crafted sake made with Junmai sake using Yamada Nishiki from Takachiho. It is a dry sake with a refreshing and light taste.
Super dry special junmai with no sweetness, characterized by a fully ripe flavor and a crisp finish.
Junmai Daiginjo Sakura floral fruity aroma, light and soft taste.
・Choose any 3 types of local sake from recommendations 1 to 6, 7 Kuroda Samurai Taihei, 8 this month's recommended local sake, appetizers, and fresh fish with sesame dressing.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)