Izakaya Maruya Nishi Nakasu
居酒屋 まる家 西中洲 / Izakaya Maruya Nishinakasu
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Punti consigliati
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Special Kaiseki course. The restaurant is open until 3:00 the following day, so you can have a banquet even late in the day!
＋2000円(税別)で飲み放題がつけられます。
●小鉢 ●前菜2点 ●姿造り平目or鯛orアジorカワハギ（イカの姿造りは、仕入れ状況によりご提供できる場合がございます。各種ご希望のお客様は、お電話にてお問い合わせください。） ●寄せ鍋 ●サラダ ●焼物 ●揚物盛り合わせ ●ぞうすいセット ※この内容は仕入れ状況等により変更になる場合がございます。 予めご了承ください。
It is exceptionally delicious when eaten while dissolving fresh liver in ponzu sauce. Please give it a try.
A popular dish among regular customers! Fluffy omelette paired perfectly with Hakata's famous spicy cod roe.
Fresh red meat horse sashimi directly delivered from livestock producers in Aso, Kumamoto Prefecture is exquisite!
Squid... 650 yen, Yellowtail... 660 yen, Tuna / Salmon... 720 yen, Mackerel... 730 yen, Sea Urchin / Chutoro... 1780 yen, Octopus... 620 yen, Sea Bream / Bonito (Tataki)... 750 yen, Amberjack / Red Clam... 1000 yen, Flounder... 1200 yen, O-toro... 2380 yen
Available for 2800 yen, 3800 yen, etc., according to your budget.
This is today's recommended product.
Small... 2900 yen Medium... 3900 yen Large... 4900 yen
Flounder and five other types. *Please enjoy with three to five people.
The photo shows Seki Horse Mackerel Sashimi.
Ise lobster and six other types. *Please enjoy for six to seven people.
Exceptional freshness!! Made with mackerel caught in the Genkai Sea. The surface is firmly pressed, while the inside is finished like sashimi.
Our proud Maru House Salad uses our homemade 'Maru House Dressing' made with care.
(Sauce or Salt)
(Sauce / Salt)
(Sauce / Salt)
[Plum, Kombu, Takana, Bonito flakes]
[Plum, Kombu, Takana, Bonito Flakes]
Shijimi Clam Soup / Nameko Mushroom Soup…500 yen
Ice cream / sorbet... 350 yen Seasonal fruits... 520 yen Homemade apple pie... 580 yen
Large Mug...800 yen
Large Tokkuri…680 yen
※ We also have other Daiginjo options. Please ask the staff.
Sparkling. A bubbly alcoholic drink.
This is a low-alcohol liqueur with an alcohol content of 3%, blended with fruit juice based on sake.
The deliciousness and aroma of carefully selected fruits that melt in your mouth
Unfiltered production method, cloudy finish. This is what is known as 'raw shochu'. Please give it a try.
White, Dry
White, Dry
White, slightly sweet
White, slightly sweet
White, Dry
White, Dry, Sparkling
White, Dry, Sparkling
Red - Medium Body
Red, Full-bodied
Red, Full-bodied
Red, Medium Body
Red, Full-bodied
Red, Full-bodied
Highball, Watered Down, On the Rocks
On the rocks or soda
On the rocks or soda
On the rocks or with soda
On the rocks or with soda
Straight or on the rocks
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