Eboshii Chigasaki Honten

This dish is a truly delicious item that captures the umami of shellfish perfectly. Large clam garlic grill 880 yen, oyster garlic grill 990 yen, turban shell garlic grill 935 yen. *The photo is for illustration purposes.

※The menu is an example. Fresh shirasu 935 yen, fresh shirasu sushi 935 yen, fresh shirasu bowl 1320 yen, fresh shirasu tempura 935 yen

One-night pickled water eggplant for 638 yen

792 yen

※The menu is just an example. 【In Season!!】 Grilled Broad Beans 748 yen 【Delicious White Fish】 Fried Okose 1045 yen 【In Season!!】 Fried New Ginger 825 yen Fried Mejikari with Garlic Flavor 825 yen

※The menu is an example. Assorted boiled shellfish 1100 yen, mineral-rich mekabu 680 yen, vinegared small horse mackerel 638 yen, kohada with sauce 748 yen

※The menu is an example. Grilled garlic oysters (3 pieces) 990 yen, grilled soy sauce oysters (3 pieces) 990 yen, grilled scallops with butter (2 pieces) 1100 yen, baked turban shell 1100 yen, grilled large clams with garlic (4 pieces) 880 yen, grilled large clams with soy sauce (4 pieces) 880 yen, grilled clams 1155 yen.

※The menu is an example. Grilled simmered anago 1100 yen, Grilled simmered anago rice 1375 yen

※The menu is an example. White squid sashimi 1045 yen, whole dried squid sashimi 1045 yen, dried squid somen 935 yen

※The menu is an example. Sea bass sashimi 935 yen, black rockfish sashimi 935 yen, flounder sashimi 1000 yen

※The menu is an example. Tempura of anago (conger eel) 935 yen, seasonal vegetable tempura 900 yen

※The menu is an example. Grilled live octopus with salt 1100 yen [Very popular!!] Sea urchin grilled rice 1650 yen

*The menu is an example. Bonito sashimi 1000 yen, Bonito Tosa-style 1000 yen, Bonito tataki salad 990 yen

*The menu is an example. Crab miso soup 748 yen

*The menu is just an example. Stir-fried blue crab with doubanjiang starting from 1430 yen, and lemon butter flounder starting from 1045 yen.

Seafood Sesame Marinade Bowl 1100 yen, Mackerel Marinade Bowl 1000 yen, Grilled Sardine Bowl 875 yen, Extra Large Shrimp Tempura Bowl 1700 yen, Generous Negitoro Bowl 1100 yen, Seared Salmon Rice 1100 yen, Scallop Grilled Rice 1100 yen, Chicken Soboro Two-Color Bowl 825 yen, Seaweed and Green Chili Rice 875 yen, Generous Shirasu Fried Rice 875 yen, Generous Seafood Fried Rice 1100 yen, Garlic Rice 750 yen

Fish belly zosui 875 yen, nameko tea rice 875 yen, shirasu and aonori tea rice 875 yen, tea rice (salmon, mentaiko, plum, tarako) each 650 yen, grilled rice balls with jaco (2 pieces) 520 yen, rice balls (salmon, plum, tarako, mentaiko, kombu) 290 yen each, rice 330 yen, assorted pickles 650 yen, nagaimo tamari pickles 550 yen

Eboshino Hama Soup (with large clams and fish scraps) - Miso style - 840 yen, Sardine dumpling soup - 720 yen, Shijimi clam miso soup - 350 yen, Clam miso soup - 630 yen

《Ebosh Salad, Carpaccio》 Local fish and avocado carpaccio 990 yen, soft shell shrimp fried salad 990 yen, small fish fried salad 880 yen, shirasu Caesar salad 990 yen, homemade tofu salad 935 yen, octopus and tomato garlic salad 1100 yen, tomato and avocado jelly salad 990 yen, tomato basil salad 880 yen, green salad 880 yen, seaweed salad 935 yen, bonito tataki salad 990 yen. 《Others》 Water eggplant overnight pickled 638 yen, grilled broad beans 748 yen, onion fish cake 760 yen, new ginger fish cake 825 yen, shrimp paste 875 yen, cheese-filled potato mochi 650 yen, fried sardine dumplings 715 yen, fried potato 650 yen, daikon fried in dashi 638 yen, baked tomato with cheese 900 yen, miso-grilled eggplant 760 yen, lotus root okonomiyaki 760 yen, assorted pickles 650 yen.

Local Fish Sushi Platter 875 yen, Local Fish Aburi Sushi 875 yen, Medium Fatty Tuna Sushi 1000 yen, Fatty Tuna Aburi Sushi 1000 yen, Red Meat Tuna Sushi 875 yen, Kanpyo Roll 480 yen, Tuna Tekka Roll 760 yen, Negitoro Hosomaki 875 yen, Horse Mackerel Sushi 760 yen, Pickled Mackerel Sushi 760 yen, Sardine Sushi 760 yen, Isaki Sushi 875 yen, Salmon Roe Sushi (3 pieces) 1000 yen, Salmon Sushi 875 yen, Sea Bream Sushi 875 yen, Today's Squid Sushi 715 yen, Eel Sushi (3 pieces) 935 yen, Flounder Sushi 825 yen, Fatty Tuna Sushi (3 pieces) 1045 yen, Kohada Sushi 825 yen, Shellfish Sushi Platter 1045 yen

Stir-fried Soft Shell Shrimp with Sweet Bean Sauce 1150 yen, Fried Tuna with Grated Daikon and Ponzu Sauce 1000 yen, Grilled Garlic Squid 1000 yen, Grilled Salted Squid 760 yen, Whole Grilled Squid (Soy Sauce Grilled) 760 yen, Grilled Large Shrimp (2 pieces) 1520 yen, Shrimp Shinjo 875 yen, Onion Satsuma Age 760 yen, Fried Oysters with Garlic Flavor 1000 yen, Miso Grilled Eggplant 760 yen, Lotus Root Okonomiyaki 760 yen, Eboshi's Baked Egg 760 yen, Cheese-Stuffed Potato Mochi 650 yen, Agedashi Tofu 760 yen, Fried Shiitake and Lotus Root Shinjo 800 yen, Baked Tomato with Cheese 900 yen, Tuna with Grated Yam 800 yen, Pickled Young Horse Mackerel 680 yen, Mekabu 680 yen, Shirasu with Grated Daikon 680 yen, Mozuku Seaweed Salad 530 yen

Assorted tempura 1150 yen, squid and tentacle tempura 875 yen, seasonal vegetable tempura 900 yen, fried oysters 1000 yen, fried horse mackerel 875 yen, cream croquette (shrimp) 875 yen, large shrimp tempura 1520 yen, potato karaage 650 yen, garlic karaage 800 yen, small fish karaage 760 yen, soft shell shrimp karaage 850 yen, yam tempura 730 yen, fried Mexican fish with garlic flavor 825 yen

Stir-fried Soft Shell Shrimp with Sweet Bean Sauce 1150 yen, Live Octopus Carpaccio 1100 yen, Grilled Live Octopus with Salt 1100 yen, Assorted Boiled Shellfish 1100 yen, Eboshino-style Bouillabaisse (Shrimp, Mussels, etc.) 1760 yen, Grilled Red Shrimp 990 yen, Grilled Simmered Eel 1100 yen, Grilled Simmered Eel Rice 1375 yen

※The menu is an example. Bluefin tuna sashimi 1860 yen, grilled bluefin tuna sashimi 1860 yen, bonito sashimi 1000 yen, bonito Tosa-style 1000 yen, horse mackerel sashimi 880 yen, horse mackerel tataki 880 yen, grilled black throat sea perch sashimi 1400 yen, dried squid sashimi 1000 yen, flatfish sashimi 1000 yen, grouper sashimi 1200 yen, today's sashimi platter (serves 3-4 people) 4450 yen, thinly sliced flatfish 1000 yen, live scallop sashimi 1100 yen, live turban shell sashimi 1300 yen, more live sea bream sashimi 1000 yen, red clam sashimi 1000 yen, golden eye snapper sashimi 1200 yen, flathead thinly sliced 1000 yen, true sardine sashimi 880 yen, flatfish sashimi 935 yen, barracuda sashimi 935 yen, black rockfish sashimi 935 yen, dried squid somen 935 yen, live whelk sashimi 1430 yen, more live octopus sashimi 935 yen, shellfish sashimi platter 2530 yen.

Pumpkin Pudding 550 yen, Angel Cream 650 yen, Anmitsu 550 yen, Purple Sweet Potato Mont Blanc 650 yen, Almond Tofu 650 yen, Pudding à la Mode 680 yen, Coffee Jelly with Vanilla Ice Cream 550 yen, Lemon Mousse Special 680 yen, Cream Anmitsu 600 yen, Matcha Cream Anmitsu 600 yen, Eboshi-style Kuzukiri 660 yen, Cheesecake 660 yen, Crème Caramel 418 yen, Cream Bavarois 550 yen, Lemon Jelly 528 yen, Grapefruit Jelly (Yogurt Sauce or Mint-flavored Soup) 528 yen, Pumpkin Pudding with Caramel Ice Cream 660 yen

Eboshiten Don 972 yen, Shirasu Ten Don 935 yen, Assorted Nigiri Sushi (10 pieces) 1512 yen, Boiled Shirasu Bento 864 yen, Grilled Salmon Bento 864 yen, Eboshio Side Dish Bento 972 yen, Grilled Chicken Bento 864 yen, Shirasu Fried Rice 734 yen, Garlic Rice 626 yen, Rice 238 yen, Clam Miso Soup 302 yen, Fried Shrimp Balls (2 pieces) 756 yen, Shrimp Cream Croquettes (2 pieces) 756 yen, Fried Horse Mackerel (2-3 pieces) 648 yen, Fried Oysters (3 pieces) 810 yen, Onion Satsuma Age 648 yen, Grilled Squid 648 yen, Baked Egg 540 yen, Fish Nanban Zuke 486 yen, Octopus and Tomato Garlic Salad 810 yen, Boiled Shirasu Caesar Salad 810 yen, Soft Shell Shrimp Fried Salad 810 yen, Grilled Chicken (1 skewer) 172 yen. *Grilled Chicken Bento and Grilled Chicken are available on weekday evenings and during lunch and dinner on weekends and holidays. *You can also choose from the menu. Please ask the staff!!