Ondaljib

Grilled chicken thigh coated with a spicy special sauce, full of smoky flavor and a spicy taste that goes down easily with alcohol.

Grilled eel coated with a spicy special sauce and served with onions, offering a deliciously spicy and crunchy taste.

Chicken feet with bones removed, coated in a spicy special sauce and grilled over charcoal.

Chicken gizzards marinated in sesame oil and soy sauce, grilled over charcoal; highly recommended for those who dislike spicy flavors.

Soy sauce mayo rice flavored with seaweed flakes, mayonnaise, and fish roe; especially delicious when made into rice balls.

Late Night Udon enhanced with the flavors and aesthetics of powdered seaweed, green onions, and fried tofu, specifically designed for drinking and hangover relief with a spicy taste.

Spicy cheese tteokbokki with plenty of cheese